Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Ground beef with mitmita, Ethiopian butter and spice. Served with homemade cheese (ayeb) and collard greens (gomen).
Chunks of beef sauteed with onions, tomatoes, jalapenos, garlic and house sauce.
Chicken and bolied eggs cooked in a spicy and sweet sauce with Ethiopian butter, onions and garlic.
Collard greens cooked with beef, onions, garlic and jalapenos.
Chunks of raw meat served with Ethiopian butter and awaze.
Injera cut into small pieces and mixed with dried beef cooked with jalapenos, onions and garlic.
Injera cut into small pieces and mixed with sauteed beef cooked with jalapenos, onions and garlic.
Ground beef, tripe and liver cooked with mitmita, Ethiopian butter, onions and garlic.
Chunks of beef sauteed with tomatoes, jalapenos and cooked in awaze.
Injera baked in our restaurant
Made in Ethiopia with teff grain
Any can soda like Coke, pepsi etc.
Powdered chickpeas cooked with vegetable oil, onions and spices.
Split lentils cooked with vegetable oil, onions, berbere and spices.
Yellow split peas cooked with vegetable oil, onions, green peppers and spices.
Cabbage cooked with onions, potatoes and carrots.
Collard greens sauteed with onions and jalapenos.
Vegetarian entree made of a combination of any vegetable selections.
A stew of green beans and carrots.
Made locally in the restaurant.
A rich, sweet dessert pastry made of layers of filo filled with chopped nuts, sweetened and held together with syrup or honey.
A fried dough pastry.
Menu for Betanya Ethiopian Market & Cafe provided by Allmenus.com