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Nara Sushi Japanese Restaurant
Shrimp dipped in batter and lightly fried.
Pan fried shrimp dumpling.
Stir fried noodles with vegetables.
Chilled bean curd with chef's special sauce.
Broiled eggplant with sweet miso glaze.
Stir fried noodles with vegetables.
Rolled with scallions and served with sauce.
Rolled with scallions and served with sauce.
Tempura eggplant stuffed with smoked salmon, riccota, mozzarella and Romano cheese.
Lightly salted soy beans.
Rolled with scallions and served with sauce.
Stir fried noodles with vegetables.
Stir fried noodles with vegetables.
Stir fried noodles with vegetables.
Lightly pan fried pork dumplings.
Seared aged tenderloin with ponzu sauce.
Assorted vegetables, dipped in batter and lightly fried.
Scallops sautee in teriyaki and garlic butter, served over tempura spinach.
Succulent, soft, tempura battered and lightly fried.
Deep fried tofu.
Tuna sashimi with olive oil, sun-dried tomatoes, capers, Romano cheese and balsamic vinegar over baby greens.
Seared tuna accompanied with citrus soy sauce.
Yellowfin tuna, thickly sliced.
Fish wrapped with cucumber in vinegar sauce.
Tuna sashimi with grilled, fresh, shitake mushrooms.
Chef's select cuts of king amberjack.
Thinly sliced cuts of raw fish.
Chef's special selections.
Jamaican conch served over pickled cucumbers with creamy, spicy sauce.
Octopus in cucumber salad.
Baked scallops with shitake mushrooms in Japanese mayo.
Jamaican conch served over pickled cucumbers with creamy, spicy sauce.
Fish wrapped with cucumber in vinegar sauce.
Shrimp in cucumber salad.
Tuna, lobster, mango, avocado stack over creamy spicy sauce.
Chunks of fresh tuna in house spicy sauce.
4 pieces of select fish over seasoned rice.
10 pieces of nigiri with choice of spicy tuna roll or California roll.
Assorted sashimi and vegetables over a bed of seasoned rice.
Chef's choice of 16 pieces of raw fish with a bowl of seasoned rice.
Generous portions of assorted raw fish.
Assortment of nigiri and sashimi with a roll.
Vegetable roll, seaweed roll, cucumber roll.
Lots of tuna with vegetables over a bed of seasoned rice.
Assorted chef's choice pieces, spicy, hot and tasty.
7 pieces of nigiri with a tuna roll.
9 pieces vegetable nigiri with vegetable roll.
California, tuna and yellowtail rolls.
Lots of tuna with vegetables over a bed of seasoned rice.
Nigiri accompanied by tempura, teriyaki and gyoza.
Boneless chicken, breaded and deep fried.
Chicken, shrimp, vegetablesand noodles.
Assorted vegetables, dipped in batter and lightly fried.
Shrimp and assorted vegetables, dipped in batter and lightly fried.
Boneless short ribs marinated in house special sauce and char-broiled to perfection.
Boneless pork, breaded and deep fried.
Yellowfin tuna, pan seared to medium-rare and topped with soy glaze.
Broiled to your specifications, topped with savory soy sauce.
Char-broiled chicken with tangy teriyaki sauce.
Sashimi accompanied by tempura, teriyaki and gyoza.
Broiled to perfection NY sirloin, topped with savory soy sauce.
Atlantic salmon, pan seared to medium-rare and topped with teriyaki sauce.
Hot noodle soup with shrimp tempura.
Flounder, salmon, crispy battered with avocado and cucumber.
Tuna, salmon and flounder over California roll.
Marinated tuna, salmon, flounder with spicy cream sauce, baked over California roll.
Tuna, salmon, flounder, avocado and cucumber.
3 piece eel over California roll.
Tuna, crab, avocado and cucumber (no rice).
Mayo, shrimp, crabmeat, avocado and cucumber.
Shrimp tempura, spicy tuna mix and avocado.
Romain lettuce, mayo, avocado, shrimp and cucumber.
Salmon skin, burjoek root, avocado and cucumber.
Romain lettuce, mayo, avocado, tuna and cucumber (based on the Boston roll).
Cucumber, salmon and crabmeat.
Squash, avocado, cucumber, crabmeat, sweet egg and pickel radish.
Shrimp tempura, smoked eel, cucumber and avocado.
Smoked salmon, cucumber and cream cheese.
Mayo, shrimp, crabmeat, avocado and cucumber.
Cucumber, salmon and crabmeat.
Smoked salmon, cucumber and cream cheese.
Romain lettuce, mayo, avocado, shrimp and cucumber.
Squash, avocado, cucumberand pickle radish.
Salmon and cream cheese, tempura style with sparky sauce.
Shrimp tempura, spicy tuna, asparagus and cream cheese.
Tuna, crab, cilantro and lettuce wrapped with kamaboko.
Shrimp, avocado, cucumber topped with tuna.
White fish, avocado, crab and masago, tempura style.
Shrimp tempura, avocado and cucumber with tuna and eel on top.
Shitake mushrooms, kanpyo, asparagus, shiso, radish sprout with avocado on top.
Seared tuna and asparagus with tuna, salmon, whitefish, eel and tobiko on top.
Shrimp, avocado, cucumber topped with tuna.
Eel, cucumber, crab with mango on top.
Spicy crab and avocado with tuna and salmon on top.
Shrimp tempura, mayo, apple, avocado and romaine lettuce.
Tuna, mango, cilantro and jalapeno.
Spicy crab, seaweed salad with spicy tuna on top.
With steamed rice.
With steamed rice.
Menu for Nara Sushi Japanese Restaurant provided by Allmenus.com
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