The German Pantry

Strips of breaded pork loin, fried and served with mushroom gravy.

An assortment of our sausage cut into bite sized pieces and served with mustard.

An assortment of our best greman meats and cheese, served with crackers and whole seeded mustard.

Twelve pancakes served with apple sauce and sour cream.

Big plate of pommes frites, served with four dipping sauce.

Slices of salami style Jerky, served with cheese and crackers.

Battered mushrooms served with ranch dressing or spicy boom boom sauce.

A blend of greens, herbs, carrots and onions served with oil and vinegar dressing.

A blend of greens, herbs, carrots and onions served with oil and vinegar dressing.

A blend of greens, herbs, carrots, and onions with fried snitzel strips, smoked Gouda and cheddar cheese. Served with oil and vinegar dressing.

Our house salad topped with Black Forest ham, smoked Gouda and cheddar cheese and sweet bell peppers.

Call restaurant for soup of the day.

A cup of soup and build your own sandwich.

Your choice of sausage with sauerkraut and warm or cold potato salad.

Your choice of sausage with sauerkraut and warm or cold potato salad.

Boneless pork loin breaded and fried, served on a marble rye with sauerkraut, Swiss cheese and tangy sauce.

Corned beef grilled with sauerkraut, served on rye bread with tangy sauce and Swiss cheese.

Boneless pork loin, breaded and fried, on your choice of rye or kaiser roll with lettuce, tomatoes, mustard or mayo.

Black Forest ham or homemade leberkaese served open face on rye bread with Swiss and topped with two fried eggs.

Breaded pork cutlet, served on a soft pretzel bun with Black Forest ham, Swiss cheese and dill mayo.

Choice of sausage link. Served with sauerkraut and potato salad.

Choice of two sausage links. Served with sauerkraut and potato salad.

Your choice of bread, cheese, meat and side.

Stuffed beef roll with onions, bacon, mustard and pickle, slow roasted until tender and served with its own gravy.

Grilled pork cutlet served in a flavorful cream sauce.

Grilled veal cutlet served in a flavorful cream sauce.

Slow roasted pork served in a tasty sauce made with beer.

Marinated beef roasted served with tangy gravy.

Breaded and fried, served with mushroom gravy.

Breaded and fried, served with mushroom gravy.

A choice of meat cutlet, breaded and fried served with just a twist of lemon.

A thick double smoked pork chop.

A boneless pork cutlet, breaded and fried, served in a red wine cream sauce with mushroom and onions.

A boneless veal cutlet, breaded and fried, served in a red wine cream sauce with mushroom and onions.

Spaetzle noodles baked with Swiss cheese, onion and your choice of mushrooms or ham.

Spicy beef and pork tips served with spaetzle and one side.

A thick pieces of grilled homemade German loaf, topped with your choice of two fried eggs or grilled onions.

Grilled pork cutlet served with sauteed pepper and onions.

Grilled veal cutlet served with sauteed pepper and onions.

Tender chicken breast grilled and seasoned with herbs.

Grilled and served with peppers and onions, in a sour cream sauce.

Grilled and served with peppers and onions, in a sour cream sauce.

Choice of thin pork cutlet, breaded and fried, served with just a twist of lemon.

Thin cutlet, breaded and fried, topped with sauteed onions, fried eggs and capers.

Thin cutlet, breaded and fried, topped with sauteed onions, fried eggs and capers.

Served with two sides, side salad and roll.

Breaded and fried chicken breast. Served with ranch or BBQ sauce.

Ham or turkey with cheddar or Swiss cheese on white bread.

Grilled large wiener on bun.

Winning combination of dark chocolate cake, luscious cream filling and dark cherries, all covered with whipped cream and chocolate shavings.

Rich, silky smooth solid chocolate torte, served with whipped cream.

Beesting cake topped with almonds and filled with vanilla custard.