goat meat bites tossed in our home-made chili sauce

jumbo shrimp, hand battered, rolled in coconut flakes and fried golden. served with our house-made tamarind sauce.

seasoned fries layered with jerk chicken, triple cheese and a jerk aioli

cajun, curry, Bellos special, buffalo, sweet chili, mango habanero, passion Hennessy, jerk, lemon pepper

roti, jerk chicken, lettuce, grilled onions, sweet peppers, jerk aioli, side of fries.

marinated with signature herbs and spices, roasted to perfection

flour wrap, lettuce, chickpeas, sweet peppers, onions, sweet pepper, cilantro aioli

beef, veggies, house-made dipping sauce

1/4 cut fries, signature seasoning

flour wrap, jerk chicken, triple cheese blend, sweet peppers & drizzled with two signature sauces

flour wrap, grilled shrimp, seasoned lump crabmeat, triple cheese blend, sweet peppers, drizzled with two signature sauces

6oz wild caught salmon, stuffed with super lump, fresh crab meat, dressed with our signature house-made jerk sauce, and cooked to perfection. served over a bed of asparagus, coconut rice and papaya sauce

curry chicken, cilantro coconut rice, steamed cabbage, fried plantains

curry potatoes and chickpeas, roti, mango cucumber chutney

slightly spicy, tart escovitch over the chef's catch of fresh fish, served over a bed of island flavored potatoes. Ask us about the fish of the day!

Ghana-style jollof rice, side salad

cooked to desired temp, served over a bed of asparagus and island flavored potatoes

oxtails, coconut rice & peas, steamed cabbage, fried plantains

saffron pasta in a mildly spicy, creamy, colorful, medley of peppers

hand-crafted with 100% Angus beef suya, all fresh ingredients, cheese, green leaf lettuce, tomato, onion, topped with our home-made jerk aioli sauce on a buttery brioche bun, and served with a side of seasoned fries