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  • Virginia
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  • Fleming's

Fleming's

(703) 442-8384

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  • 1960 Chain Bridge Rd, Mclean, VA 22102
  • Restaurant website
  • Steak
  • $$$$$
  • Fleming's

  • (703) 442-8384
  • Menu
  • Appetizers
    • French Onion Soup

      baked with gruyere and parmesan cheese

    • Roasted Mushroom Ravioli

      portobello and shiitake mushrooms, porcini butter sauce

    • Baked Brie

      in puff, pastry, candied walnuts and sliced gala apples

    • Tenderloin Carpaccio

      * caper creole mustard sauce and red onion

    • Pan Crisped Pork Belly

      creamy goat cheese grits, sweet onion chutney

    • Sweet Chile Calamari

      lightly breaded and tossed with sweet chile sauce

    • French quarter Barbecue Shrimp

      marinated with garlic and spices, herbed crostini

    • Shrimp Cocktail

      colossal shrimp, horseradish cocktail sauce

    • Jumbo Lump Crab Cakes

      roasted red pepper and lime butter sauce

    • Chilled Seafood Tower For 2 Or More

      * lobster, shrimp and crab served with traditional accompaniments

  • Small Plates
    • Sliced Filet Mignon

      * shiitake risotto, chili oil, porcini butter drizzle

    • Colossal Shrimp Skewers

      chimichurri dipping sauce, fennel citrus salad

    • New Zealand Petite Lamb Chops

      * pistachio-mint pesto, "f17" sauce, polenta fries

    • Braised Short Ribs Of Beef

      boneless, with savory arugula and spinach, natural au jus

    • Seared Ahi Tuna

      * fresh vegetable salad, spicy mustard sauce

    • New Bedford Scallops

      * meyer lemon-honey glaze, carrots, green beans, asparagus

    • Fleming's Lobster Tempura

      soy-ginger dipping sauce, arugula, jicama salad

  • Salads
    • Fleming's Salad

      candied walnuts, dried cranberries, tomatoes, onions herbed crostini

    • The New Wedge

      grape tomatoes, crispy onions,caramelized bacon, blue cheese

    • Heirloom Tomato & Housemade Burrata

      baby red and golden beets, arugula, lemon-pistachio vinaigrette

    • Modern Caesar

      hearts of romaine, parmesan, fried capers, crisp prosciutto chips

  • Entrees
    • Barbecue Scottish Salmon Fillet

      * slow roasted mushroom salad, barbecue glaze

    • Broiled Pacific swordfish

      * line-taught, center cut, israeli couscous with pine nuts, fennel cream

    • Alaskan King Crab Legs

      with drawn butter

    • North Atlantic Lobster Tails

      with drawn butter

    • Double Thick Pork Rib Chop

      * julienne of apples and jicama, apple cider and creole mustard glaze

    • Double Breast Of Chicken

      roasted, white wine, mushroom, leek and thyme sauce

  • Sides
    • Fleming's Potatoes

      our house specialty with cream, jalapenos and cheddar cheese

    • Baked Potato

      plain or loaded

    • Mashed Potatoes

      blue cheese, parmesan peppercorn or roasted garlic

    • Double Cut French Fries

    • Signature Onion Rings

    • Chipotle Cheddar Macaroni & Cheese

    • Sauteed Mushrooms

    • Rosemary & Garlic Cipollini Onions

    • Sauteed Or Creamed Corn

    • Sauteed Or Creamed Spinach

    • Sauteed French Green Beans

    • Grilled High Country Asparagus

  • Steaks*
    • Main Filet Mignon

    • Petite Filet Mignon

    • NewPort Filet Mignon

      served with fleming's potatoes

    • Prime Ribeye

    • Prime Bone-In Ribeye

    • Prime New York Strip

    • Prime Bone In New York Strip

  • Dry-Aged Steaks*
    • Prime Ribeye

    • Prime New York Strip

  • New Classics*
    • Porcini Rubbed Filet Mignon

      center cut, grilled asparagus spears, gorgonzola cream sauce

    • Peppercorn Steak

      prime new york strip, cracked black and white peppercorns, proprietary "f17" steak sauce, french green beans

  • Steak Companions
    • Truffle-Poached Lobster

      with bearnaise sauce and caviar

    • Diablo Shrimp

      baked with a spiced barbecue butter sauce

    • King Crab With Herb Butter

      simmered with fresh herbs and garlic, topped with caviar

    • Flavor Trio

      three steak spreads-gorgonzola and mascarpone brulee, sweet onion bacon jam and cabernet-mustard

    • Complimentary Sauces Upon Request

      peppercorn, bearnaise, chimichurri

  • Sunday Prime Rib Dinner
    • Prime Rib Dinner

      * served with a trio of sauces, includes your choice of the new wedge, modern caesar or fleming's salad, one side dish and dessert

  • Dessert
    • Chocolate Lava Cake

      rich chocolate cake with a molten center of belgian chocolate, served with vanilla ice cream and chopped pistachios

    • Cheesecake

      classic new york style cheesecake on a graham cracker crust, served with blueberry sauce and white chocolate shavings

    • Creme Brulee

      creamy tahitian vanilla bean custard served with fresh seasonal berries

    • Walnut Turtle Pie

      homemade caramel, walnuts and chocolate baked in a chocolate pie crust

    • Carrot Cake

      three layer cake with cream cheese frosting, drizzled with dark rum caramel

    • Fresh Berries & Chantilly Cream

      seasonal berries, served with a side of housemade whipped cream

    • Ice Cream & Sorbets

  • 5 Cocktails
    • Clover Club

      beefeater gin

    • Spiced Zinfandel Lemonade

      tito's vodka

    • Debonair Martini

      reyka vodka

    • Ward 8

      maker's mark bourbon

    • Rye Whiskey Sour

      wild turkey rye whiskey

  • 5 Wines By The Glass
    • Pinot Grigio

      benvolio, italy

    • Chardonnay

      flat rock, california

    • Shiraz

      morse code, australia

    • Red Blend

      colby red, california

    • Cabernet Sauvignon

      avalon, california

  • 5 Appetizers
    • Housemade Burrata

    • Roasted Mushroom Ravioli

    • Tenderloin Carpaccio

    • Cedar Roasted Mushroom & Artichoke Flatbread

    • Sweet Chile Calamari

  • From Our Bar La Carte Menu
    • The Prime Burger

      cheese and bacon

  • Featured Beer
    • Blue Moon Seasonal $6.00

  • 8 Wines & Cocktails
    • Prosecco

      mionetto, italy

    • Bourgogne

      jean-claude boisset, france

    • Rioja

      bodegas izadi, spain

    • Bordeaux

      chateau blaignan, medoc

    • Winter Chai Mule

      svedka vanilla vodka

    • Spiced Mango Smash

      kraken black spiced rum

    • Bourbon Peach Martini

      maker's mark bourbon

    • Chocolate Lava Milkshake

      bulleit rye whiskey

  • 8 Bar La Carte Items
    • Housemade Burrata

    • Lobster Lettuce Wraps

    • Filet Mignon Flatbread

    • Ahi Tuna Tacos

    • Short Rib Empanadas

    • The Prime Burger

    • Warm Cinnamon-Dusted Donuts

    • Deconstructed Balvenie S'more

  • From The Late Night Top Shelf
    • Flight Of The Balvenie Single Malt Scotch Drams

      doublewood 12 year old, caribbean cask 14 year old, doublewood 17 year old.

  • Light And Refreshing
    • French 75

      plymouth gin, mas fi cava

    • Half Moon Rudy

      half moon orchard gin, jack rudy small batch tonic

    • Paloma

      maestro dobel tequila

    • Clover Club

      beefeater gin

  • Fragrant And Fruity
    • Blueberry Lemon Drop

      pinnacle blueberry vodka

    • Farmer's Daughter

      hangar one vodka

    • Blackberry Bramble

      bombay sapphire gin

    • Mai Tai

      mount gay eclipse rum, kraken black spiced rum

    • Ward 8

      buffalo trace bourbon

  • Strong And Aromatic
    • Debonair Martini

      reyka vodka

    • Rye Whiskey Sour

      wild turkey rye whiskey

    • Old Fashioned

      templeton rye whiskey

    • The Manhattan

      knob creek, carpano antica

  • Fleming's Prime Martinis
    • Boyd & Blair Vodka

      paired with dolin blanc vermouth

    • Hendrick's Gin

      paired with lillet blanc

  • Sip And Savor The Season
    • Spiced Zinfandel Lemonade

      tito's handmade vodka

    • Passionfruit Gimlet

      casa noble silver tequila

    • Blood Orange Sangria

      skyy infusions blood orange vodka

    • Winter Chai Mule

      svedka vanilla vodka

    • Spiced Mango Smash

      kraken black spiced rum

  • Spirit-Free
    • Elderflower Fizz

    • White Peach & Basil Pure Cane Soda

    • Rosemary Tangerine Pure Cane Soda

  • Craft
    • Omission Pale Ale

      portland, oregon (gluten free)

    • Redhook IPA

      seattle, washington

    • Sierra Nevada Torpedo Extra IPA

      chico, california

    • Blue Moon Seasonal

      denver, colorado

    • Blue Moon Belgian White

      denver, colorado

    • Widmer Brothers Hefewizen

      portland, oregon

    • Samuel Adams Boston Lager

      boston, massachusetts

    • Lagunitas IPA

      petaluma, california

    • Ommegang Abbey Ale

      cooperstown, new york

  • Imported
    • Stella Artois

      belgium

    • Stella Artois Cidre

      belgium (gluten free)

    • Heineken

      holland

    • Corona Extra

      mexico

    • Duvel Strong Golden Ale

      belgium

  • Domestic
    • Michelob Ultra

    • Miller Lite

    • Bud Light

    • Budweiser

  • Bar La Carte
    • Housemade Burrata

      charred grape tomatoes, wild arugula, served with toasted garlic crostinis

    • Salt & Pepper Shrimp

      crispy french green beans, caper-mustard sauce

    • Ahi Tuna Tacos

      mini white corn tortillas, fresh ahi poke, japanese wakame, radish-jicama slaw, creamy soy-lime aioli

    • Lobster Lettuce Wraps

      north atlantic lobster, crumbled bacon, crisp onion strings, orange-fennel slaw, tarragon dressing

    • Filet Mignon Flatbread

      * danish blue and monterey jack cheeses, red onion confit

    • Cedar Roasted Mushroom & Artichoke Flatbread

      monterey jack cheese, roasted red peppers and christopher ranch garlic

    • Fleming's Original Prime Rib Melt

      * gruyère cheese, sautéed mushrooms, whole-grain mustard, signature onion rings

    • Cedar-Smoked Salmon Stack

      scottish salmon, fresh thyme, parsley and lemon, stacked with a savory tomato concasse; sriracha chili and cilantro sauces

    • Short Rib Empanadas

      tender short rib in traditional latin pastry, sautéed peppers, onions and potato; creamy, fire-roasted poblano sauce

    • The Prime Burger

      * wisconsin cheddar cheese, peppered bacon, double-cut french fries

    • Warm Cinnamon-Dusted Donuts

      served with fresh blueberry and vanilla-lemon dipping sauces

    • Deconstructed Balvenie S'more

      decadent, molten callebaut chocolate, laced with balvenie doublewood scotch whisky; served with artisanal marshmallows and graham crackers

  • Bar - Drinkable Desserts
    • Chocolate Lava Milkshake

      bulleit rye whiskey

    • Bourbon Peach Martini

      maker's mark bourbon

    • Cocoa Branca

      fernet branca, zaya 12 year old rum

    • Dark Chocolate Truffle Martini

      stoli vanil, frangelico

    • Latin Latte'

      patron xo café, jameson irish whiskey

  • 8 Bar La Carte Items
    • Housemade Burrata

      charred grape tomatoes, wild arugula, toasted garlic crostini

    • Lobster Lettuce Wraps

      north atlantic lobster, crumbled bacon, crisp onion strings, orange-fennel slaw, tarragon dressing

    • Filet Mignon Flatbread

      danish blue and monterey jack cheeses, red onion confit

    • Ahi Tuna Tacos

      mini white corn tortillas, fresh ahi poke, japanese wakame, radish-jicama slaw, creamy soy-lime aioli

    • Short Rib Empanadas

      tender short rib in traditional latin pastry, sautéed peppers, onions and potato, creamy, fire-roasted poblano sauce

    • The Prime Burger

      wisconsin cheddar cheese, peppered bacon, double-cut french fries

    • Warm Cinnamon-Dusted Donuts

      served with fresh blueberry and vanilla-lemon dipping sauces

    • Deconstructed Balvenie S'more

      decadent, molten callebaut chocolate, laced with balvenie doublewood scotch whisky, served with artisanal marshmallows and housemade graham crackers

  • 8 Wines & Cocktails
    • Prosecco

      mionetto, italy, nv

    • Bourgogne

      jean-claude boisset, france, 2012

    • Rioja

      palacios-remondo la montesa, spain, 2012

    • Bordeaux

      château de parenchère, france, 2010

    • Winter Chai Mule

      svedka vanilla vodka

    • Spiced Mango Smash

      kraken black spiced rum

    • Bourbon Peach Martini

      maker's mark bourbon

    • Chocolate Lava Milkshake

      bulleit rye whiskey

  • From The Late Night Top Shelf
    • Flight Of The Balvenie Single Malt Scotch Drams

      doublewood 12 year old, caribbean cask 14 year old, doublewood 17 year old.

Menu for Fleming's provided by Allmenus.com

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