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Honey apple, goast cheese croquette and pepitas.
Battered cauliflower and house chutney.
Black garlic aioli and house vinegar salt.
Chef's selection of 2 cheeses and 3 charcuterie. Cracker bread and traditional accoutrements.
Cured salmon, brandade, smoked trout, dill sauce, egg and pickled veg.
Seared market fish changes seasonally.
Pasture raised chicken and all butter crust.
Sheep's milk yogurt, house made granola and seasonal fruit.
Honey apple, goat cheese croquette and pepitas.
Cured salmon, brandade, smoked dill sauce, egg and pickled veg.
Orange and ginger maple syrup and chantilly cream.
House English muffin, spinach, hollandise, choice of herbed home fries or mixed greens.
House English muffin, edward's ham, hollandise, choice of herbed home fries or mixed greens.
Roasted vegetables, trickling springs cheddar.
Menu for Locke Store provided by Allmenus.com
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