Ray's Hell Burger Too menu - Arlington VA 22209

Ray's Hell Burger Too
(703) 841-0001

Cheese Board Selections
- American, Swiss, Vermont White Cheddar, smoked Mozzarella, Muenster, Pepper Jack, Provolone $1.00
- Aged Danish Bleu, Gruyere, Imported Double Cream Brie, Mustard Seed Dutch Gouda $1.50
- Chimay a la Biere, Cave Aged Irish Cheddar $3.00
- Epoisse de Bourgogne $5.00

Burgers

Luxury toppings: applewood smoked bacon $1.50, runny butter fried egg $1.50, seared foie gras, with truffle oil $9.00, guacamole $1.50, roasted bone marrow, with persillade $3.00, sauteed peppers $0.25. Free stuff: lettuce, tomato, grilled onions, raw red, pickle, charred jalapenos, cognac & sherry sauteed mushrooms, roasted garlic, ray;s heck sauce tangy, zippy, fiery piranha sauce, BBQ sauce, mayo.
- Soul Burger Number One $9.99
  
  Applewood smoked bacon, swiss cheese, cognac and sherry sauteed mushrooms, grilled red onions
- The Mack $9.99
  
  American cheese, beefsteak tomato, lettuce, pickle, red onion - ray's heck sauce
- B.I.G. Poppa $8.99
  
  Au poivre burger, aged danish bleu cheese, cognac and sherry sauteed mushrooms, grilled onions
- Big Punisher $8.99
  
  Diablo burger, pepper jack cheese, charred jalapenos, grilled onions, piranha sauce
- Fat Joe $16.99
  
  Seared foie gras with a balsamic glaze, white truffle oil, crispy shallots, vine-ripened tomato
- The New Jack Zing $8.99
  
  Blackened burger, pepper jack cheese, grilled onions, charred jalapenos and sauteed peppers
- The Dogcatcher $10.99
  
  Roasted bone marrow, persillade, lettuce and tomato
- Fresh Ground All-Breast Turkey Burger $7.99
  
  Seasoned with fresh sage and sauteed onions
- Venison Burger $11.99
  
  Served with a sour cherry-brandy glaze, roasted chestnut puree and beet tuiles
- Wild Boar Burger Hanoi-Style $11.99
- Grilled Marinated Portobellos $7.99
  
  Eggplant, peppers and onions topped with smoked mozzarella
- Buffalo Burger $9.99

Create Your Own Hell - Burger

The li'l Devil over 1/3 pound. Luxury toppings: applewood smoked bacon $1.50, runny butter fried egg $1.50, seared foie gras, with truffle oil $9.00, guacamole $1.50, roasted bone marrow, with persillade $3.00, sauteed peppers $0.25. Free stuff: lettuce, tomato, grilled onions, raw red, pickle, charred jalapenos, cognac & sherry sauteed mushrooms, roasted garlic, ray;s heck sauce tangy, zippy, fiery piranha sauce, BBQ sauce, mayo.
- Grilled $5.99+
  
  Seasoned with our secret steak blend
- Au Poivre $5.99+
  
  Sared with a black peppercorn crust
- Blackened $5.99+
  
  With spicy cajun spice blend
- Diablo $5.99+
  
  Grilled with our spicy chipotle sauce

Sides
- Skin on Fries $1.75+
- Sweet Potato Fries $2.00+
- Seven Cheese MAC $2.00
- Fresh-Dipped Onion Rings $4.00
- Homemade Cole Slaw $1.25
- Milkshakes $5.00

Menu for Ray's Hell Burger Too provided by Allmenus.com

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