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Chicken or pork marinated with herbs and spices on bamboo skewers grilled served with peanut sauce and cucumber sauce.
Deep fried shrimp in rice wrapper with sweet and sour dip.
Served with sweet and sour dip.
Steamed gourmet veggies roll served with special plum sauce.
Deep fried veggies roll with sweet and sour dip.
Steamed dumpling filling with pork, shrimp, crabmeat served with dumpling sauce.
Served with sweet and sour dip mixed with crushed peanut.
Old fashioned crispy noodle, shrimp, tofu mixed sweet tamarind sauce.
Shrimp or chicken and straw mushroom in popular chili and lime lemon grass soup.
Chicken and galangal in traditional coconut milk soup.
Combination seafood in spicy lemon grass soup with red onion, basil.
Baby clam, fresh ginger and basil in light broth.
Tofu, minced pork, onion and napa cabbage in light broth.
Mixed vegetables in spicy lime and lemon grass soup.
Garden mixed with tomato, hard boiled egg, pearl barley, sesame seed, with fresh herbs and fruit juice dressing garnished with crushed peanut.
Shredded green papaya with grilled shrimp, tomato, string bean, crushed peanut in old fashioned lime juice dressing.
Bean thread noodles with mixed pork, shrimp seasoned with chili and lime juice.
Grilled beef with sliced tomato, cucumber seasoned with chili and lime juice.
Minced chicken seasoned with thai spices and lime juice.
Grilled sliced duck breast seasoned with thai spices, tamarind juice fresh ginger and pineapple.
Sliced squid seasoned with thai spices, lime juice, onion and chopped fresh lemon grass.
Combination seafood saute with chili paste, lemon grass and lime leave.
Shrimp, squid and scallop saute with chili, garlic and basil.
Shrimp and asparagus saute with chili, garlic and basil.
Shrimp and eggplant saute with chili, basil in black bean sauce.
Shrimp and scallop saute with thai white pepper in rich garlic sauce.
Shrimp saute with mixed vegetables in light brown sauce.
Shrimp saute with cucumber, onion, tomato, green pepper, and pineapple in light sweet and sour sauce.
Crispy whole fish (in season) served with your choice of : chili sauce with basil, fresh ginger in black bean sauce sweet & sour tamarind sauce.
Saute chicken, beef, or pork with chili and basil.
Saute chicken, beef, or pork with fresh ginger, onion and jelly mushroom in black bean sauce.
Saute chicken, beef, or pork with broccoli in oyster sauce.
Saute chicken, beef, or pork with string bean, chili paste and shredded lime leave.
Saute chicken, beef, or pork with country style chili paste, bamboo shoot, string bean, basil and lime leave.
Saute marinated chicken, beef, or pork with fresh lemon grass sauce with steamed veggies.
Saute chicken, beef, or pork with thai white pepper in rich garlic sauce garnished with cucumber and sliced tomato.
Saute chicken with cashew nuts, dried chili and onion in sesame sauce.
Saute chicken in peanut sauce garnished with steamed veggies.
Roasted duck breast with mushroom in chili sauce and basil.
Saute chicken, beef, or pork with garlic, fresh chili, green onion with onion in light brown sauce.
Chicken, beef or pork saute with mixed vegetables and garlic in light brown sauce.
Chicken, beef or pork in green curry and coconut milk with japanese eggplant.
Chicken, beef or pork in red curry and coconut milk with bamboo shoot.
Chicken beef or pork in creamy panang curry topped with rich coconut milk and shredded lime leave.
Beef stewed in massaman curry with coconut milk, potatoes, onion and whole peanut.
Chicken stewed in thai yellow curry with coconut milk and potatoes served with cucumber.
Popular thai noodle stir fried with aromatic tangy-sweet-salty seasonings, egg bean sprouts, green onion and grounded peanut.
Fresh thick rice noodle stir fried with chicken, chili and basil.
Fresh thick rice noodle stir fried with chicken, broccoli, egg and soy sauce.
Fresh thick rice noodle with chicken, beef, or pork in brown gravy sauce.
Stir fried jasmine rice with thai seasonings, tomato, onion and egg garnished with sliced, tomato and cucumber.
Stir fried jasmine rice with chili, garlic and basil.
Marinated chicken with fresh pineapple juice, thai seasonings stir fried with cashew nut and raisin.
Roasted duck breast in thai red curry with coconut, grape tomato, fresh pineapple and basil.
Chicken, beef or pork in thai jungle chili paste with string bean, straw mushroom, japanese eggplant, bamboo shoot, peppercorn, lime leave and basil.
Stir fried jasmine rice with shrimp, roasted pork, fresh pineapple and raisin.
With bean sprouts.
Menu for To Be Thai provided by Allmenus.com
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