Baby mixed greens & cherry tomatoes, topped with our original house Japanese dressing.

Light seasoned mixed seaweed salad with baby mixed green.

Cold tofu topped with finely chopped onion, kikurage & green onion, topped with sesame seeds, & spicy chili sauce.

Baby green, green kate, broccoli & white quinoa, kidney beans, garbanzo beans tossed with Goma sesame dressing, corn & cherry tomatoes.

Slowly braised pork, spinach, green onion, seasoned egg sesame seeds.

Slowly braised pork, spinach, green onion, seasoned egg sesame seeds.

Slowly braised chicken breast, chashu, ground chicken soboro, spinach, green onion, seasoned egg, sesame seeds.

Slowly braised chicken breast, chashu, ground chicken soboro, spinach, green onion, seasoned egg, sesame seeds.

Salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, clantro.

Salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, clantro.

Tokyo style curry with ground chicken & steamed rice.

Tokyo style curry with ground chicken & steamed rice.

Jinya's original salmon poke in a crispy wonton taco shell.

Slow-braised pork chashu and kimchee in a crispy wonton taco shell.

Spicy tuna in a crispy wonton taco shell.

Handmade pork potstickers.

Steamed bun stuffed with slowly braised pork chashu, cucumber, & baby mixed greens served with JINYAs original bun sauce 7 kewpie mayonnaise.

Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens & JINYAs original ponzu sauce.

Caramelized cauliflower with toasted pine nuts, crispy mint leaves, & lime sauce.

Battered octopus over egg tartar topped with kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion & smoked bonito flakes.

Crispy Shrimp tempura tossed in Jinyas original spicy mayonnaise, done in the classic ebi-mayo style.

Crispy tempura brussels sprout with white truffle oil.

Scottish salmon sashimi topped with fresh cilantro finely diced jalapeno and a citrus soy sauce.

Salmon & avocado tossed with wasabi say sauce.

Vegetable broth - mushroom, baby leaf, spinach, asparagus, broccoli, cauliflower, cabbage, black pepper. Served with thin noodles.

Vegetable broth - tofu, onion, green onion, spinach, crispy onion, garlic oil, chili oil, sesame seeds. Served with thick noodles.

Chicken broth - chicken chashu, spinach, green onion, fried onion. Served with thin noodles.

Chicken broth - wonton, spinach, green onion. Served with thin noodles.

Chicken broth - chicken chashu, spinach, spicy bean sprouts, Tokyo Negi, green onion. Served with thin noodles. Choose your spice level, mild, spicy & hot.

Lightly fried chick peas tossed in JINYA spicy curry salt.

Lightly salted boiled soy beans..