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Flat bread, prosciutto di parma, Parmigiano Reggiano.
Selection of Italian artisan cheeses and Creminelli meats served with marmalades, local honey and fresh fruits. (4 people)
Selection of aged artisan cheeses served with local honey, fresh fruits and house made marmalade.
Thin sliced beef, arugula, fresh orange, capers, mayo-based sauce, shaved parmigiano.
Rice, bolognese sauce, mozzarella
Crispy fried calamari, smelt fish, shrimp, dipping sauce.
Hand cut ahi tuna, marinated mango, lime zest, olive oil, touch of soy sauce.
Eggplant, tomato sauce, fior di latte, parmigiano.
Local fresh tomatoes, burrata stuffed with basil pesto, balsamic glaze.
Deep fried artichokes, shishito pepper, aioli lemon sauce.
Crispy octopus, potato cream, confit medley tomatoes, crumbled almond cookie
4 slices of house-made toasted bread with caponata.
Romain lettuce, croutons, caesar dressing, anchovies, grana flakes.
Romaine lettuce, feta cheese, roma tomatoes, kalamata olives, cucumber.
Fresh orange, fennel, calamata olives, green onions
Mixed greens, beets, apple, pear, grana flakes, tuna steak.
Lean dried salted beef, arugula, grana flakes, artichokes.
Tagliatelle, bolognese ragú.
Casarecce pasta, bacon, pistachio, cream, burrata cheese.
Paccheri pasta, tomato sauce, eggplant, salted ricotta
Tomato sauce, Fior di latte, burrata cheese, served in a pizza bowl.
Spaghetti, clams, mussels, langostine, shrimp, cherry tomatoes, light white wine tomato sauce
Spaghetti, clams, lime zest, bottarga muggine
Spinach lasagna, ragú Bolognese, béchamel, parmigiano Reggiano
Cestini ravioli, pear, gorgonzola, butter, sage.
Spaghetti, pecorino romano, fresh shaved truffle, pepper
Mixed of fresh seafood served in delicate white wine tomato sauce (cioppino style)
Roma tomatoes, green pepper, onion, cucumber, garlic, olive oil (served cold).
Pan seared salmon, eggplant, cherry tomatoes, onion, fennel, potato cream, carrots, olives.
Veal, portobello mushroom, cream.
Chicken breast, capers, butter lemon sauce
Angus ribeye, portobello mushroom, light gorgonzola cream sauce
Grilled salmon covered with a light cream of dried tomatoes, paprika, red chili pepper, garlic and basil
Angus Tenderloin, 4 pepper cream sauce, served with boiled potatoes tossed with parsley
San marzano, Fior di latte, fresh basil
San Marzano, fior di latte, prosciutto di parma.
San marzano, fior di latte, salame piccante Creminelli, spicy oil
San Marzano, fior di latte, mushrooms, ham, artichokes, black olives
San marzano, fior di latte, ham, spinach, mushrooms
Burrata, mortadella, ground pistachio, lemon zest, EVO oil.
Stuffed crust with fresh ricotta aromatized, san marzano, burrata, prosciutto di parma.
San marzano, fior di latte, prosciutto di parma, arugula, grana flakes
Fior di latte, medley tomato, spinach, sundried tomato, black olives.
San marzano, onion, garlic, sausage, spicy salami, mushrooms, ham, burrata.
San Marzano, fior di latte, red pepper, zucchini, eggplant, mushrooms, arugula.
Brie, gorgonzola, sautéed mushrooms, fresh mushrooms, speck, prosciutto di parma
Fior di latte, gorgonzola, radicchio, mushrooms, walnut cream with fig marmalade
Menu for Osteria Amore provided by Allmenus.com
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