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Vegan Wings made of seitan and covered in your choice of sauce
Low and slow cooked candied bacon.
Try Our delicious chicken wings with a choice of our house made sauces!
Polenta Tots with Parmesan cheese, Black Truffle Oil and Minced Herbs
Fresh made pasta, braised kale, bacon, cheddar cheese, topped with bread crumbs.
Avocado stuffed with quinoa, pico de gallo, kale, balsamic, and cashew cream
Mixed greens, tomato, and onion with your choice of dressing.
Fresh Kale, Fried Chickpeas, Red Peppers, Avocado, with Poppy seed Dressing
Mixed Greens, Radish, Tomato, Cucumber, and a Honey Balsamic Dressing
mixed field greens, crispy bacon, avacado, blue cheese crumbles. tomato, and a hard-boiled egg with your choice of dressing.
Thin sliced grilled beef topped with onions, mushrooms, peppers and cheese whiz.
Marinated Chicken Breast Sandwich served Grilled or Roadkill style ( flattened, floured and fried) topped with lettuce, tomato, onion and an herbed aioli.
House Made Craw Fish Filet Sticks, Chesapeake Fries, Pickled Zucchini, Remoulade Sauce and Shredded Lettuce
Crispy fried chicken breast, with our own special recipe spicy butter, topped with coleslaw, house-made dill pickles se3rved on a soft kaiser roll.
Triple Cream Brie, Red Pepper Jam, and Frisee
Beet haystack, creamed horseradish, cambazola cheese, lettuce, tomato and onion.
Hand pressed beef patty filled with jalapenos, sport peppers and served with pepper jack cheese, bacon, leaf lettuce, tomato, onion, and a spicy aioli.
Thick hand-formed patty on a potato bun with mayo, leaf lettuce, onion, and tomato.
Italian Sausage Burger Patty, Grilled Peppers and Onions, Provolone Cheese, and Shredded Lettuce
Thick hand-pressed patty topped with a golden-crisp onion ring, bacon, cheddar cheese, leaf lettuce, tomato, BBQ sauce and mayo.
Beyond burger patty, avocado, Lettuce, Tomato, Onion and Mayo
with candied jalapenos, white cheddar cheese, crispy bacon and jalapeno honey
A rich and savory classic, with sauteed mushrooms, melted swiss cheese and caramelized onions topping our half pound patty, with lettuce tomato and onion
Crispy Bacon, Bleu cheese crumbles,carmelized onions, lettuce, tomato and mayo
Our favorite Mormon staple, shredded Idaho russet potatoes topped with cheddar cheese, bacon and scallions, rolled in a cornflake crust, baptized in hot oil and serve with a worthy Utah Ranch.
Our favorite Mormon staple, shredded Idaho russet potatoes topped with cheddar cheese,sauteed seasonal veggies and scallions, rolled in a cornflake crust, baptized in hot oil, and serve with a worthy Utah Ranch.
A spicy twist on our favorite Mormon staple, shredded Idaho russet potatoes cheddar cheese, fresh habanero verde, bacon and scallions, rolled in a cornflake crust, baptized in hot oil and serve with a worthy Utah Ranch.
3 pieces of our delicious fried chicken placed along side a house-made waffle, served with maple syrup.
served with french fries and coleslaw
Beehive Promontory Point Cheddar blended with chipotle peppers into a rich, hearty mac n cheese
served with mashed potatoes, gravy and green beans
Alaskan Pollock beer battered and fried to order. served atop house cut fries and a side of tartar.
Light and Flakey crust covering a bowl of our creamy pot pie filling with tender chicken, fresh vegetables & herbs
Brussel sprouts roasted with Dijon mustard and balsamic vinegar.
Low and slow cooked pinto beans with fresh herbs, bacon and brown sugar.
Fresh collard greens braised with apple cider vinegar, bacon and onions.
Fine cut cabbage, carrots, onions and tossed in a honey and apple cider dressing.
Menu for The Garage on Beck provided by Allmenus.com
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