Fuego Bistro and Pizzeria

Selection of local cheeses, Italian meats, ciabatta and olives

Butter, garlic, demi-glaze, with olive oil and crusty bread

Fresh garlic, butter, vino and Asiago bread crumbs

Thinly sliced beef tenderloin served raw with arugula, olive oil and shaved Asiago cheese

Vino, garlic, tomatoes and a touch of onion and basil

Marinated artichokes, butter, bread crumbs, Asiago and Fontina cheese

Brushed with olive oil and garlic then topped with grated Mozzarella fired in our wood-burning oven

Warm flatbread topped with a slow-roasted tomato bruschetta mix with arugula

House made meatballs in a great pasta fagioli soup

Without meatballs

Shaved Parmesan

Field greens with crumbled Feta cheese, Roma tomatoes, and Fuego’s house balsamic vinaigrette

Crispy Romaine lettuce, Parmesan, house made croutons, tossed in Fuego’s own Caesar dressing topped with Asiago cheese

Romaine lettuce, Kalamata olives, red onions, Feta cheese, tomato and marinated portobello mushrooms tossed in a whipped balsamic dressing

Sliced Roma tomatoes with fresh Mozzarella and basil drizzled with extra virgin olive oil, balsamic syrup and kosher salt

Spring mix, tomatoes, onions, and mandarin oranges with a whipped balsamic dressing

Candied walnuts, crumbled Feta cheese, pancetta and pears in a raspberry vinaigrette

Mixed greens, toasted walnuts, marinated chicken, Gorgonzola, mandarin oranges, balsamic basil dressing

Beef tenderloin medallions, a top fresh arugula tossed in olive oil, salt and pepper, shaved asiago cheese, and a squeeze of lemon. Gluten free

Sliced Roma tomatoes, spinach and a lemon artichoke spread. Includes a side of mixed green salad

Roma tomatoes, fresh Mozzarella, basil leaves, pesto, and a touch of balsamic syrup roasted in our oven. Includes a side of mixed green salad

Our homemade meatballs and melted Mozzarella on a ciabatta roll. Includes a side of mixed green salad

Chicken breast, artichokes, spinach, tomatoes, and a roasted red pepper sauce. Includes a side of mixed green salad

Sauteed chicken breast atop of toasted ciabatta with a fresh basil pesto and Roma tomato. Includes a side of mixed green salad

Lightly blackened with spinach served on ciabatta with lime. Includes a side of mixed green salad

Our signature recipe with layers of pasta, Italian sausage, ground beef, Ricotta and Italian cheeses and house-made marinara

Breaded white meat chicken, diced tomatoes with a lemon-caper sauce

Served with a Romano white sauce

Sauteed chicken, fresh basil pesto and sun-dried tomatoes

Lightly breaded chicken baked with our homemade marinara and whole milk Mozzarella on top served with linguini

Gorgonzola cheese simmered with portabella mushrooms, red onions, garlic, topped with pears

Delicious creamy Mozzarella filled raviolis served with a pink sauce and garlic ciabatta

Linguini with diced Romas, red onions, artichoke hearts, garlic and olive oil

Lightly breaded chicken sauteed with sun-dried tomatoes, cream, Parmesan, spinach, mushrooms and a side of pasta

Served atop risotto with a vegetable tapanade and a roasted red pepper sauce

Beef tenderloin, with a Gorgonzola butter, sauteed vegetables and linguini

House-made marinara and meatballs, Parmesan and garlic bread

Linguini pasta tossed in our signature Romano white sauce served with garlic ciabatta

Mozzarella and Fuego’s homemade tomato sauce

San Marzano tomatoe sauce, fresh Mozzarella and fresh basil

Mozzarella, tomato sauce, sliced ham and fresh pineapple

Mozzarella, tomato sauce, garlic, oregano, crushed red pepper, black olives and topped with Italian sausage

BBQ sauce, Mozzarella and Provolone cheese, fresh garlic, chicken and chipped Parmesan

Pepperoni, salami, garlic, onion, Romano cheese, pepperoncini, and jalapeno peppers…

Olive oil, garlic, fresh spinach, sun-dried tomatoes, Mozzarella and Feta cheese

Pesto, Mozzarella, Feta cheese, Kalamata olives and artichoke hearts

Blend of house made honey tomato chipotle sauce, topped with Mozzarella, pancetta, garlic, fresh pineapple and cilantro

A big mess of toppings .. tomato sauce, sausage, pepperoni, mushrooms, green peppers, onions and our whole milk Mozzarella

Mozzarella, tomato sauce, Italian sausage, salami and pepperoni

Alfredo sauce, Mozzarella, Parmesan, Ricotta cheese, drizzled with balsamic reduction

No cheese. Mushrooms, tomatoes, eggplant, roasted red peppers, olives and our house made tomato sauce

Mushrooms, green peppers, basil, roasted red peppers, garlic, black olives, fresh pineapple, tomatoes, jalapeños, spinach, artichoke hearts, red onions, eggplant, pepperoni, ham, Italian sausage, kalamata olives, capers, feta cheese, anchovies, pancetta

Mozzarella and Fuego’s homemade tomato sauce

San Marzano tomato sauce, fresh Mozzarella and fresh basil

Mozzarella, tomato sauce, sliced ham and fresh pineapple

Mozzarella, tomato sauce, garlic, oregano, crushed red pepper, black olives and topped with Italian sausage

BBQ sauce, Mozzarella and Provolone cheese, fresh garlic, chicken and chipped Parmesan

Pepperoni, salami, garlic, onion, Romano cheese, pepperoncini, and jalapeno peppers…

Olive oil, garlic, fresh spinach, sun-dried tomatoes, Mozzarella and Feta cheese

Pesto, Mozzarella, Feta cheese, Kalamata olives and artichoke hearts

Blend of house made honey tomato chipotle sauce, topped with Mozzarella, pancetta, garlic, fresh pineapple and cilantro

A big mess of toppings .. tomato sauce, sausage, pepperoni, mushrooms, green peppers, onions and our whole milk Mozzarella

Mozzarella, tomato sauce, Italian sausage, salami and pepperoni

Alfredo sauce, Mozzarella, Parmesan, Ricotta cheese, drizzled with balsamic reduction

No cheese. Mushrooms, tomatoes, eggplant, roasted red peppers, olives and our house made tomato sauce

Mushrooms, green peppers, basil, roasted red peppers, garlic, black olives, fresh pineapple, tomatoes, jalapeños, spinach, artichoke hearts, red onions, eggplant, pepperoni, ham, Italian sausage, kalamata olives, capers, feta cheese, anchovies, pancetta

HOMEMADE MAC & CHEESE We use the best cheese available for this wonderful dish. Sharp Cheddar, provolone and parmesan, with Italian bread crumbs and toasted garlic bread. A WINNER EVERYTIME!

SCAMPI ALL DAY Sautéed shrimp in our fantastic garlic, butter, and vino. Try it spicy if you want to kick up your day

HALF OFF PIZZAS- LUNCH ONLY! THATS RIGHT! WEDNESDAYS HALF OFF OF ALL PIZZAS. Must eat in and order drink, not on TO GO orders. LUNCH ONLY!

PARMIGIANA NIGHT Lightly breaded Eggplant or Veal sautéed then topped with marinara and baked to perfection. Served with linguini and garlic ciabatta Dinner – $18/$20

RAVIOLI Italian sausage stuffed ravioli with your choice of three different sauces: Fuegos own white sauce, marinara, or basil pesto served with garlic bread.

CHICKEN PICCATTA Breaded white meat chicken with a lemon and white wine sauce, with tomatoes, capers, and your choice of pastas.

GNOCCHI NIGHT These tasty pasta dumplings sautéed in your choice of our homemade alfredo, basil pesto, or marinara.

Risotto of the Night- Always great dishes!

Sparkling water with your choice of: Italian flavoring and a touch of cream. Flavorings: Strawberry, Raspberry, Pomegranate, Peach, Mango, Watermelon, Lime, Coconut, and Vanilla

You name the Flavor: Strawberry, Raspberry, Pomegranate, Peach, Mango, Watermelon, and Lime