- Texas
- San Antonio
- Bella...on The River
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Bella...on The River
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- 106 River Walk Street, San Antonio, TX 78205
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No cuisines specified
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Grubhub.com
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Bella...on The River
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We make ordering easy.
- Menu
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Antipasto Selections
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Antipasto Selections $15.00
Greek olives, peppers and caper berries. Served with house-made mustard, garlic aioli, apricot puree.
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First Course Small Plates
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Zuppa Toscana $6.00
Italian chowder with Italian sausage, potatoes, and kale.
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Bruschetta $9.00
Featured daily. Gluten-free with grilled eggplant. Vegetarian without protein (with cheese).
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Frito Misto $12.00
Fried calamari, artichoke quarters, fresh haricots verts, feta cheese caper cream.
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Arancini Bolognese $8.00
Risotto fritters, stuffed with mozzarella, sauce bolognese.
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Carpaccio $10.00
Shaved beef tenderloin, truffle oil, smoked sea salt, dijon aioli, cucumber and hearts of palm salad.
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Eggplant Josephine $12.00
Fried eggplant, Texas gulf shrimp, sauce diablo, mozzarella cheese, hollandaise sauce. Gluten-free with grilled eggplant. Vegetarian without protein (with cheese and dairy).
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Second Course Salads
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Bibb Salad $9.00
Bibb lettuce, sliced apples, gorgonzola, candied walnuts, balsamic vinaigrette. Gluten-free without walnuts. Vegetarian without protein.
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Caesar Salad $8.00
Baby romaine, baguette crouton, white anchovy, sliced egg, olive "Dirt", garlic chips, pecorino romano. Gluten-free without crouton. Vegetarian without protein.
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Kale Salad $9.00
Fresh kale, sultanas, shaved red onions, fried chickpeas, feta cheese, lemon buttermilk vinaigrette. Gluten-free without chickpeas. Vegetarian without protein.
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Main Course Entrees
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Seafood Paella $32.00
Texas gulf shrimp, fresh clams and PEI mussels, saffron rice, chicken, Spanish chorizo & roasted vegetables.
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Texas Red Fish $26.00
Pan-seared redfish fillet, orange-carrot jus, watercress.
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Diver Scallops $32.00
Pan-seared diver scallops, wild mushrooms, sundried tomatoes, leeks, lemon thyme broth.
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Encrusted Filet Mignon $38.00
Pan-seared 6oz beef tenderloin filet, crispy bone marrow crust, pearl onions, sauce bordelaise.
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Steak Au Poivre $36.00
Peppercorn crusted, grilled 10oz strip loin steak, cognac cream sauce.
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Lamb Chops $38.00
Pan-roasted New Zealand lamb rack, red onion confit, minted yogurt, arugula.
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Pork Tenderloin $28.00
Grilled pork tenderloin, almond butter, grape dijon, almonds, grapes & sultanas.
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Pasta Bella $28.00
Fresh fettuccine, Texas gulf shrimp, fresh clams and PEI mussels, artichokes, asparagus, mushrooms, peas, pancetta cream sauce. Vegetarian without protein (with dairy).
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Pasta Alla Norma $24.00
Thin spaghetti, grilled eggplant, and fresh tomato sauce, sweet and hot Italian sausage. Vegetarian without protein.
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Texas Quail $28.00
Chicken-fried Texas quail, butternut squash puree, pumpkin seed pesto, arugula.
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Pan Roasted Duck Breast $28.00
Caramelized onion puree, fresh haricots verts, apricot brandy sauce.
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Sides
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Potato Croquettes w/Rouille $6.00
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Polenta $6.00
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Seasonal Fresh Vegetables $6.00
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Pasta $6.00
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Wild Mushrooms $6.00
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Sauteed Fresh Lump Crab $6.00
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Sauteed Shrimp $6.00
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Desserts
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Baklava $8.00
Walnut caramel cream sauce.
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Virginia's Pistachio Cake $8.00
Pistachios, caramel, shaved chocolate.
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Tiramisu $9.00
Mocha sauce, whipped cream.
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Salted Caramel Ice Cream $7.00
Puff pastry cookie, almond toffee, espresso foam. Gluten-free without a cookie.
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Cheese and Fruit Plate $15.00
Assorted cheeses (2), fresh fruit.
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Menu for Bella...on The River provided by Allmenus.com
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