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Tender Dr. Pepper-marinated BBQ brisket piled on french fries and topped with smoky 3 cheddar blend and scallions.
Lovingly made each morning and served with crispy tostada chips.
Beer-battered with Guinness stout and Smithwick's.
A go-to favorite, filled with shredded chicken tinga, mozzarella cheese, peppers, and onions. Served with spicy South Texas cream.
Serves 3-4 people. An assortment of cheese sticks, buffalo wings, and onion rings.
Your choice of spicy, BBQ or mild. Served with ranch or bleu cheese.
Your choice of beef, chicken or shrimp fajitas with Texas field greens, local avocado, tomato, and mixed cheese tossed with avocado-ranch dressing.
Grilled chicken breast and romaine tossed with Caesar dressing, baked homemade croutons, ripe cherry tomatoes and sprinkled with shaved Parmesan.
Fresh Texas field greens loaded with diced applewood smoked bacon, shaved red onions, avocado, hard-boiled eggs, tomatoes, mixed cheese and grilled chicken with homemade chipotle ranch dressing.
Mixed field greens with cucumbers and tomatoes with your choice of dressing.
Crispy tenders served with french fries and ranch for dipping.
Our signature mac and cheese with grilled chicken and jalapeno bacon.
Half a rack of tender ribs served with your choice of 2 sides: homemade potato salad, coleslaw or french fries.
Loaded with tender brisket, shredded cheese, fresh green onions, and sour cream.
Warm potato salad served with asparagus and spinach in a white wine butter sauce.
Comes with bacon, pepper Jack cheese, and guacamole on brioche. Served with french fries.
Tender chopped brisket, chipotle BBQ sauce, onions and pickles on a kaiser bun. Served with onion rings.
Genoa salami, Buffalo mozzarella, lettuce, tomatoes, onion, pesto aioli and pepper relish on a pretzel bun.
Grape-pecan chicken salad on a soft croissant and served with fresh fruit.
Ciabatta with honey mustard, ham, turkey, jalapeno bacon, lettuce, tomatoes, Swiss and cheddar cheese. Served with sweet potato fries.
Thinly sliced corned beef and sauerkraut with a hint of Thousand Island dressing. Served with french fries.
Slow-roasted, thinly sliced prime rib topped with provolone cheese on a pretzel roll. Served with garlic-Parmesan fries, a side of creamy horseradish and sweet onion au jus.
A grilled sirloin burger served with your choice of 2 toppings: cheese, chili, grilled onions, mushrooms or bacon.
A juicy sirloin burger topped with aged cheddar cheese and bacon.
A sirloin burger topped with grilled onions, cheddar, and Swiss cheese.
Topped with sauteed onions, fresh peppers, and mushrooms. Served on a brioche bun with a side of seasonal fruits.
Menu for Tex's Sports Bar provided by Allmenus.com
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