No cuisines specified
Creamy mix with parmesan and monterey jack cheese, served bubbling hot with tortilla chips and roasted salsa. For $2.25 add hot, fresh focaccia bread
With sweet chili garlic sauce. Tossed in seasoned flour and flash fried.
Fresh avocado prepared to order with red onions, diced tomatoes, cilantro, salt and pepper and fresh squeezed lime juice. Served with tortilla chips.
Mini bite-size burgers made with the following choices. The most flavorful beef available. Topped with american cheese, lettuce, tomato, pickle and chipotle mayo.
Topped with monterey jack cheese, pickles & mayo.
Sliced thin topped with onion strings and horseradish cream sauce served with au jus.
Fresh mushroom caps filled with our crawfish stuffing, topped with a champagne cream sauce, parmesan cheese and baked to order.
Our special blend of salmon and green onions, rolled in spinach and fried in crispy singapore pastry. Served on a bed of purple cabbage and julienne vegetables with ginger soy sauce
Half dozen fresh shucked louisiana oysters baked with our own rockefeller sauce and monterey jack cheese
Our wings come in three distinct sauces - spicy, big rock spicy and hot honey BBQ. Also available breaded or naked, served with celery, carrots, blue cheese or ranch dressing
Mushrooms lightly battered, fried, served with house made cream gravy.
Strips of chicken breast battered and fried. Served with shoestring fries and your choice of honey mustard, ranch dipping sauce or cream gravy.
Black refried beans, cheddar and jack cheese, jalapenos, guacamole and sour cream
Served with guacamole, pico de gallo and sour cream.
Served with guacamole, pico de gallo and sour cream.
Chopped romaine & iceberg lettuce, monterey jack and cheddar cheese, hearts of palm, cucumbers, tomato, smoked bacon, avocado, carrots and egg tossed with creamy ranch dressing, topped with fried chicken breast strips
Blackened yellow fin tuna steak on a bed of mixed greens, tossed with a honey balsamic vinaigrette, topped with tortilla strips, avocado, purple onion and parmesan reggiano.
Four pan seared colossal shrimp with avocado salad topped with mixed greens, cucumbers, carrots & grape tomatoes, tossed in raspberry vinaigrette
Pan seared filet mignon sliced thin. Tossed with baby greens, mushrooms, cherry tomatoes, red and yellow sweet bell peppers, danish blue cheese, red onion, hearts of palm and balsamic vinaigrette.
Grilled atlantic salmon filet on a bed of romaine and iceberg lettuce, asian vegetables, fried wontons, thai peanut sauce and sesame ginger vinaigrette
Romaine, feta cheese, capers, pepperoncini, cucumbers, tomato, red onion, queen & kalamata olives tossed with greek vinaigrette. For $3.50 add grilled chicken.
Baby spinach, mandarin orange, feta cheese, roasted walnuts, red onion, tossed with raspberry vinaigrette, topped with grilled chicken breast.
Large portabella mushroom marinated and grilled, set on mixed greens, tossed with toasted walnuts, red onion, goat cheese and our roasted garlic and sage vinaigrette. For $3.50 add grilled chicken.
Beef or chicken fajitas with romaine and iceberg lettuce tossed in our roasted poblano ranch dressing, diced roma tomatoes, avocado, black olives, black beans, cheddar, sour cream and pico de gallo in a crispy tortilla bowl
Garden fresh whole tomato stuffed with your choice of our rotisserie chicken salad or tuna salad. Served on a bed of caesar salad with parmesan cheese and house made croutons
Romaine lettuce tossed with caesar dressing, parmesan cheese, kalamata olives and house made croutons for $3.50 add grilled chicken.
Tossed in our honey balsamic vinaigrette, topped with parmesan reggiano, cucumber, red onion and grape tomatoes
Smaller version of our giant caesar. Romaine lettuce tossed with our caesar dressing, parmesan cheese, kalamata olives and house made croutons
Fresh romaine, iceberg lettuce and red cabbage topped with carrots, diced tomatoes, cucumber, cheddar, monterrey jack cheese & house-made croutons.
Iceberg wedge topped with buttermilk blue cheese dressing, smoked bacon, diced roma tomatoes, red onion and danish blue cheese crumbles.
Sliced from the heart of two jumbo vine ripened tomatoes, topped with capers, red onions, feta cheese and honey balsamic vinaigrette.
Topped with monterrey jack and cheddar cheese, green onions and a dash of sour cream.
Spicy chicken soup with tortilla strips, jack cheese, avocado & sour cream
Creamy soup with roasted poblano peppers & diced chicken breast.
Topped with cheddar cheese, applewood smoked bacon and green onion
Cup of soup and your choice of a house salad, side caesar salad or mixed field greens salad. Served until 5pm only
Cup of soup and your choice of half a chicken salad, tuna salad or grown up grilled cheese sandwich. You may substitute soup for your choice of a house salad, side caesar salad or mixed field greens salad. Served until 5pm only.
A smaller version of any of our pizzas served with one of our side salads.
Topped with cheddar cheese, pickles, green leaf lettuce, beefsteak tomato, red onion, mayo and mustard
A half pound burger made with Kobe beef, the most flavorful beef available. Topped with monterey jack cheese, pickles, green leaf lettuce, beefsteak tomato, red onion and mayo
Topped with applewood smoked bacon, smoked gouda cheese, red onion, green leaf lettuce, beefsteak tomato and mayo.
Topped with caramelized onions, sauteed mushrooms, danish blue cheese and monterey jack cheese.
A double decker with applewood smoked bacon, cheddar cheese, smoky BBQ sauce, pickles and red onion
Fresh ground lamb blended with sun dried tomatoes, parmesan cheese and fresh herbs. Topped with prosciutto, goat cheese, spinach, beefsteak tomato, red onion, mint and basil herb mayo.
100% ground turkey, topped with monterey jack cheese, green leaf lettuce, beefsteak tomato, pickle, red onion, mayo and mustard.
Vegetable patty topped with black bean puree, monterey jack and american cheese, bean sprouts, avocado, red onion, green leaf lettuce, beefsteak tomato and mayo
Black forest ham, turkey, monterey jack and cheddar cheese, applewood smoked bacon, lettuce, tomato, mayo and mustard on wheatberry toast.
Topped with caramelized onions, grilled red and green bell peppers, philly cream cheese or provolone cheese, served with au jus
Grilled chicken breast topped with avocado, applewood smoked bacon, lettuce, beefsteak tomato, red onion, melted swiss cheese and mayo.
Pork roast slow roasted in our rotisserie. Served on corn tortillas with avocado, white onion, queso fresco and cilantro served with borracho beans
Thin shaved prime rib piled high on sourdough bread, topped with grilled onions, gruyere cheese, horseradish cream sauce and onion crisps. Served open faced.
Slow cooked chile rubbed pulled pork with our smoky BBQ sauce, gouda cheese and grilled onions. Served with fries
Wild caught mahi mahi filet grilled and topped with caper beurre blanc and fresh scallions. Served with wild rice blend and sauteed vegetables.
Coconut breaded shrimp fried and served with wild rice, julienne vegetables, mango salsa and a sweet and spicy thai chili sauce.
Atlantic salmon filet stuffed with crawfish stuffing, broiled & topped with champagne cream sauce. Served with roasted yukon gold wedges and sauteed vegetables
Beer battered cod served with tartar sauce and shoestring fries.
Seared tilapia, cabbage and carrot slaw with lime vinaigrette topped with chipotle crema & fresh avocado in corn tortillas.
With asparagus, cipollini onion, roasted beets, roasted grape tomatoes with garlic whipped potatoes topped with an olive tapenade.
10oz yellow fin tuna steak, pan seared with freshly ground chilies & peppercorns. Served with a mango salsa, wild rice blend & sauteed vegetables
Rainbow trout filet gently dusted with delicately seasoned breading and lightly pan fried, served with wild rice blend and sauteed vegetables
Filet of tilapia with a light parmesan & potato crust, baked & topped with sage butter cream sauce. Served with wild rice blend & sauteed vegetables.
Sauteed colossal shrimp with prosciutto, peas, roma tomatoes, fresh basil and parmesan tossed in penne pasta in a truffle butter cream sauce
Served with horseradish and cocktail sauce
Served with horseradish and cocktail sauce
Shrimp with avocado, pico de gallo & lime juice in a sweet & spicy cocktail sauce
Center cut filet mignon. With demi-glace add $3.00.
Certified angus house cut rib eye, grilled and topped with a chipotle compound butter (14oz)
Panko and herb crusted pork loin chops with raspberry chipotle sauce served with garlic whipped potatoes and sauteed julienne vegetables.
Center cut filet mignon with danish blue cheese crust.
Center cut certified angus beef (14oz)
Thick center cut sirloin (10oz)
Grilled double loin chop & special seasoning
Herb rubbed chicken, served with mashed sweet potatoes and sauteed vegetables.
Hand breaded to order, served with garlic whipped potatoes and sauteed vegetables
Chicken breast lightly breaded, coated with crushed pecans, fried & topped with cream gravy. Served with garlic whipped potatoes & sauteed vegetables
Chicken, spinach, mushrooms and ricotta layered with pasta, herbs, mozzarella cheese and tomato basil marinara. Served with garlic bread.
Marinated with italian herbs and grilled. Served with rice pilaf and sauteed vegetables.
Beef tenderloin, mozzarella, gorgonzola, provolone and parmesan reggiano cheese with caramelized onions, sauteed mushrooms on top of a gorgonzola cream sauce and drizzled with balsamic reduction
Roasted chicken breast thin sliced, pesto, roma tomatoes, mozzarella, provolone & parmesan reggiano.
Mozzarella, provolone, gorgonzola cheese, goat cheese, parmesan reggiano, prosciutto and topped with arugula in a light citrus vinaigrette and truffle oil
Smoked salmon, baby spinach, cream cheese, mozzarella, parmesan reggiano, capers, fresh cucumbers, red onions with a lemon dill sauce.
Pepperoni, capicola, kalamata olives, pepperoncini peppers with mozzarella, provolone and parmesan reggiano
Smoked turkey, genoa salami, black forest ham, provolone and american cheese, olive relish, lettuce, red onion, tomato and mustard all piled on our fresh grilled bread and baked to order.
Smoked turkey breast with applewood smoked bacon, sprouts, lettuce, tomato and avocado, topped with chipotle mayo
Grilled portabella mushroom topped with swiss cheese, avocado, mixed greens, tomato and sprouts with mayo on toasted wheatberry bread.
Our famous rotisserie chicken salad with lettuce and beefsteak tomato on toasted wheatberry bread
With corned beef, swiss cheese and sauerkraut piled high on toasted marble rye with russian dressing.
Monterey jack, smoked gouda and american cheese on sourdough bread. Served with shoestring fries
Fresh tuna salad, avocado, sprouts, red onion, swiss cheese, mayo, lettuce and beefsteak tomato on toasted wheatberry bread.
Roasted chicken, sundried tomatoes, baby spinach, mushrooms, mozzarella cheese and sundried tomato aioli.
Salami, cappicola, pepperoni & prosciutto with fresh basil, mozzarella, fontina & provolone cheese and pizza sauce
Mozzarella, parmesan reggiano and provolone cheese with pepperoni, black forest ham, italian sausage, mushrooms, bell peppers, black olives and pizza sauce.
Olive oil, roma tomatoes, mozzarella cheese, fresh basil and capers
Olive oil, roasted grape tomatoes, mozzarella, fontina & parmesan reggiano cheese with roasted chicken & topped with romaine tossed in caesar dressing
Mozzarella, parmesan, provolone & pizza sauce
Portobella & button mushrooms roasted in garlic oil with spinach, roasted grape tomatoes, bell pepper, mozzarella, fontina and provolone cheese and pizza sauce.
Goat cheese, mozzarella, parmesan reggiano, roasted garlic, sun dried tomatoes and olive oil. Add bacon for $1.00.
Smoked gouda, mozzarella and provolone cheese, chicken, bbq sauce, red onions and cilantro.
Mozzarella, parmesan reggiano and provolone cheese with pepperoni, italian sausage, mushrooms and our pizza sauce all wrapped up in our famous pizza dough and baked fresh to order.
Spiced cake with carrots, pineapple, coconut and raisins topped with cream cheese frosting and roasted brown sugar pecans. Served warm with a scoop of vanilla bean ice cream and caramel.
Layers of ice cream, oreo cookie crumbles, caramel and whipped cream
The taste of limes from the florida keys gives this a cool, invigorating tang. Set on a crisp graham cracker crust topped with whipped cream.
A warm chocolate fudge topped brownie cake with vanilla bean ice cream and roasted brown sugar pecans
Our very own recipe for the richest cheesecake around. Try it topped with fresh strawberries
Our fresh baked cobbler of the day served on a sizzling platter topped with ice cream and a cinnamon vanilla brandy cream sauce. Ask your server for today's selection
Menu for Stone Werks provided by Allmenus.com
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