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Shrimp, chicken, beefand pork mixed with peas, carrots, mushroom, egg, onionand broccoli.
Tender beef slices lightly fried, then sauteed in a brown spicy sauce.
Diced chicken with hot chili peppers, garlic and onion.
Shrimp, chicken, pork, mushroom, bamboo shoots, water, chestnuts, snow peas, with chef's special wine sauce.
Moist and tender filet of sole sauteed in a special wine sauce.
Sliced lamb sauteed with fresh leeks in a rich brown sauce.
Shrimp prepared in creamy white sauce and laid on a bed of honey roasted walnuts.
Crispy chicken cubes sauteed with juicy orange sauce.
Shrimp, scallops and krab meat sauteed with fresh vegetables with garlic wine sauce, nested in a crispy basket.
Shrimp, scallop and chicken sauteed with assorted vegetables in a spicy sauce served on a sizzling platter.
New York steak grilled to perfection, served on a sizzling platter with fresh vegetables and brown sauce.
Shrimp, beef and chicken cooked with peanuts and onion in a szechuan sauce.
Hot chili peppers sauteed with marinated beef, celery and carrot sticks.
Crispy white meat of chicken sauteed in sweet and spicy sauce.
Crispy fried shrimp sauteed in sweet and spicy sauce.
With shitaki mushroom.
Shrimp, chicken and beef with lots of vegetables over pan fried noodle.
Green tea, red bean ice cream.
Menu for Shanghai Restaurant provided by Allmenus.com