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Banh Somtum
Laos style beef jerky served with a side of special tomato sauce and sticky rice.
Fried cheese and crab meat wontons.
Marinated and grilled meat on skewers served with a side of peanut sauce and cucumber sauce.
Crispy egg rolls made with pork shredded carrots and cabbage served with a side of sweet and sour plum sauce.
Laos style sausage served with a side of tomato sauce and sticky rice.
Deep fried red curry rice served with a side of fresh lettuce and peanuts.
Fresh rolls made with shrimp, ground pork and fresh vegetables.
Crispy Thai style chicken wings served with a side of special tomato sauce and sticky rice.
Thai style beef noodle soup.
Thai style toom yum noodle soup with chicken, shrimp and pork.
Seafood glass noodle soup with steamed vegetables served with special sukiyaki sauce.
Chicken rice noodle soup.
Pork noodle soup with fresh vegetables and red soybean paste.
Thai beef salad.
Papaya salad with carrots, salted crabs, Thai egg plants and long beans.
Papaya salad with a side of vermicelli noodles, eggs, fried pork rings, pork patties and fresh vegetables in a large tray.
Thai seafood salad.
Ko lard style papaya salad with carrots, long beans, tomatoes, roasted peanutsand dried shrimps.
Glass noodle salad with shrimp, pork and squid.
Papaya salad with rice noodles, Chinese water spinach, picked bamboos, long beans, pickled mustard, Thai egg plants and snails.
Mixed papaya salad with vermicelli noodles, long beans, salted crabs, steamed vegetables with a side of hard boiled eggs, pork rings and fresh vegetables.
Laos style salad.
Steamed chicken, served a side cucumbers and special chicken broth.
Served with Chinese broccoli green beans, mushroom and basil.
Steamed fish with lemon sauce.
Stir fried vegetables with Thai basil and a side of sunny side up eggs.
Stir fried seafood with basil.
Deep fried tilapia with 3 season sauce.
Served with Chinese broccoli green beans, mushroom and basil.
Steamed seafood with Thai herbs and a side of special dipping sauce.
Shrimp paste rice with a side of sweet pork, mango, eggs and red onion.
Fried mackerel with a side of steam vegetables and shrimp paste sauce.
Stir fried Chinese water spinach.
Shrimp with special Thai style lemon sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Menu for Banh Somtum provided by Allmenus.com
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