Sliced bananas flambeed with brown sugar, run, cinnamon, and nutmeg and served over vanilla ice cream.
Vanilla ice cream served on a homemade sponge cake with freshly cut strawberries, topped with a flambeed Belgium white chocolate sauce prepared tableside with Bailey's Irish Cream.
Crushed pecans flambeed with brown sugar and brandy, served over vanilla ice cream, dipped in white chocolate and toasted almonds.
(1/2 Dozen, dozen).
(Topped with jumbo lump crabmeat).
With applewood-smoked bacon.
Served with your choice of french fries or sweet potato fries.
Topped with piccata sauce, served with sautéed spinach.
Served with wonton salad and sushi rice.
Topped with jumbo lump crabmeat, served with broccolini.
Served with julienned vegetables and sushi rice.
Free-range chicken served with oscar topping and steamed asparagus.
Topped with jumbo lump crabmeat and herb garlic butter, served with steamed asparagus. (8 Oz).
Wrapped with applewood-smoked bacon, served with a corn and fig relish. (6 Oz).
Topped with peppercorn demi glaze. (14 Oz).
Carved tableside and topped with perry's sauce trio, served with steamed asparagus. Per person.
Oz. filet mignon and 4 oz. lobster tail, served with steamed asparagus.
A hanging presentation of filet mignon, lobster and shrimp, served with steamed asparagus.
Hand selected in the midwest specifically for perry's steakhouse, this prime chop is cured, roasted, slow-smoked and caramelized, and served with homemade applesauce.
Four long-stemmed vine-ripened strawberries dipped in white and dark chocolate.
Vanilla bean creme brulee served with fresh berries.
Vanilla bean creme brulee, grand marnier chocolate truffle, and praline cheesecake.
Lemon pudding topped with toasted meringue, gingered blueberries and shortbread crumbles.
Milk chocolate peanut butter mousse with a chocolate cookie crust, topped with hot fudge, whipped cream and candied peanuts.
Butterscotch bread pudding with chocolate chips in a caramel sauce, topped with candied walnuts and toasted homemade marshmallow.
Warm chocolate cake topped with a white and dark chocolate medallion. Served with vanilla ice cream.
White chocolate cheesecake served over a graham cracker crust topped with sour cream icing.
With grilled beef tenderloin.
(Ground fresh daily. Served with your choice of french fries or sweet potato fries.
Served with your choice of french fries or sweet potato fries. Served with whipped potatoes and seasonal vegetables.
(Lunch-cut). Served with whipped potatoes and homemade applesauce.
Menu for Perry's Steakhouse & Grille provided by Allmenus.com