Candelari's Pizzeria

Roasted Brussels sprouts and broccoli.

Roasted tomato and Italian vinaigrette.

Shaved Brussels sprouts, pecorino and radishes.

With prosciutto and arugula.

Served cold. With parsley, red grapes, pine nuts and Italian vinaigrette.

Parmesan cheese, oregano, and olive oil.

Soups made fresh daily. Please call restaurant for today's selection.

Baby greens, red beets, apple, shaved fennel, walnuts and a goat cheese medallion tossed in house vinaigrette.

Mozzarella di Bufala, tomato and basil.

Baby greens, avocado, tomato, egg, bacon, chicken breast and artichoke fritti. Served with herbed buttermilk dressing on the side.

Boston lettuce with walnuts and Gorgonzola tossed in an Italian vinaigrette.

Baby greens, tomato, feta, red onion, Kalamata olives and pepperoncinis tossed in house vinaigrette.

Romaine, croutons and grana padano tossed in Caesar dressing.

Baby greens, carrots, apples, tomato and croutons tossed in house vinaigrette.

10" link of our original Italian sausage on a baguette topped with caramelized onions, sauteed green pepper, and Dijon mustard. Served with a side of marinara sauce. Served with your choice of house salad or chip fries.

Soppresata, hot capicola, ham, provolone, lettuce, red onion, tomato, pepperoncinis and house vinaigrette on a French roll. Served with your choice of house salad or chip fries.

Grilled chicken, provolone, tomato, basil, bacon and chipotle mayo on a French roll. Served with your choice of house salad or chip fries.

Homemade turkey meatball, provolone cheese and homemade marinara. Served with your choice of house salad or chip fries.

Chickpeas, clams, parsley, garlic and oil.

Angel hair pasta, sauteed shrimp, and roasted peppers in white wine lemon butter sauce.

Layers of fresh pasta, ricotta cheese, spinach and Candelari's Italian sausage.

Fettucine pasta and sauteed mushrooms tossed in creamy Alfredo sauce with grilled chicken.

Penne pasta with pesto sauce, fresh tomato, and fresh mozzarella.

Italian sausage, baby bellas and spinach in tomato cream sauce.

Penne pasta with sauteed asparagus, tossed in creamy tomato sauce.

Spaghetti pasta in marinara with our homemade meatballs.

Topped with our signature meat sauce.

Rigatoni pasta with chicken breast and prosciutto in a creamy Alfredo sauce.

With roasted peppers basilico and roasted pomodorini.

Cavatella pasta with pomodoro sauce, basil and ricotta cheese.

Ricotta spinach gnocchi with sage, green peas and sopressata salami.

Grilled chicken breast topped with artichoke, roasted tomato, herbs and olives in lemon butter sauce. Served with grilled vegetables of the day and choice of pasta.

Lightly breaded chicken breast with lemon butter caper sauce. Served with grilled vegetables of the day and choice of pasta.

Panko breaded chicken breast topped with mozzarella cheese, fresh tomatoes, and Grana Padano. Served with grilled vegetables of the day and choice of pasta.

Chicken breasts sauteed and served with a Marsala wine sauce with mushrooms and enriched with cream. Served with grilled vegetables of the day and choice of pasta.

Fresh caught red snapper with fried calamari, lemon butter and sauteed spinach. Served with grilled vegetables of the day and choice of pasta.

Grilled salmone with shrimp and roasted pomodorini tossed in lemon pesto sauce and sauteed spinach. Served with grilled vegetables of the day and choice of pasta.

Grilled beef fillet with roasted shallots and perfect Chianti sauce. Served with smashed potatoes.

Grilled NY strip with pears, chianti sauce and sauteed asparagus. Served with mashed potatoes.

With celery, onions, carrots and a perfect wine sauce served with mashed potatoes.

Olive oil, basil, Roma tomato and mozzarella.

Sauce, mozzarella, Italian sausage and basil.

Sauce, smoked chicken, mozzarella and mushrooms.

Pesto, roasted chicken, mozzarella, caramelized fennel and roasted red peppers.

Sauce, capicola, soppresata, pepperoni and chile.

Olive oil, taleggio, prosciutto and truffled arugula.

Mozzarella, ricotta, grana and Gorgonzola.

Clams, roasted tomato, garlic and fresh mozzarella.

Baby greens, carrots, apples, and tomatoes with red wine vinaigrette.

Baby greens, red beets, apple, shaved fennel, and walnuts with Red Wine Dressing

Baby greens, tomato, red onion, Kalamata olives and pepperoncinis with Red Wine Dressing

Green and Red Tomato Sauce, little jalapenos and vegan cheese

Roasted Brussels sprout and broccoli

Olive oil and oregano

Penne pasta mixed the vegetables with olive oil

Pesto sauce with fresh tomatoes and vegan cheese with vegan chicken.

Sprinkled with vegan cheese

Vegan Italian sausage, baby bella mushrooms and spinach in marinara sauce

Layers of spinach, vegan meats (Italian sausage and beef), vegan cheese and marinara sauce.

Vegan Meats (italian sausage and beef) Black and green olives, mushrooms, green bell pepper, onions.

Assortment of vegan meats (Chicken, Italian sausage and ground beef)

Olive Oil, Roma tomatoes, basil and vegan cheese

Vegan Italian Sausage and basil

Vegan meats (chicken and italian sausage), Mushrooms, roasted garlic, pesto

Assortment of Fresh veggie, vegan cheese and marinara.

Marinara sauce and cheese pizza... Add your toppings

Made in house.

Italian wedding cake.

Fresh bananas and crushed pineapple, cinnamon and lots of butter go into this moist cake.

Dense chocolate cake, with a layer of ganache. Covered with a rich chocolate icing.

Traditional creamy, dense cheesecake baked with a graham cracker crust.

Rich spiced cake studded with freshly grated carrots and chopped walnuts.