Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Two poached eggs over grilled english muffins and canadian bacon, topped with homemade hollandaise sauce.
Three eggs any style, bacon and sausage, buttermilk biscuit with sausage gravy.
House brined corned beef with peppers, onions and potatoes served with two eggs any style.
Brioche bread dipped in french toast batter, filled with bacon, tasso ham, fried eggs and swiss cheese, dusted in powdered sugar, served with chipotle raspberry jam.
Three eggs scrambled with creole veggies and cajun spices, topped with hollandaise, served with andouille sausage and jalapeno corn cakes.
House brined and smoked tasso ham on jalapeno corn cakes, topped with homemade hollandaise sauce.
A three egg omelet filled with andouille sausage, tasso ham, and creole veggies with cajun spices, topped with pepperjack cheese and hollandaise.
Ham is brined and smoked in-house.
6oz spicy cajun link grilled to perfection.
Three eggs with ranchero, cheddar jack cheese, and a toasted corn tortilla, with refried black beans.
A 12" tomato tortilla filled with fresh pico de gallo, cheddar jack cheese, scrambled eggs, and sausage, served with fresh salsa and sour cream.
Tender shredded brisket, pico de gallo, fried corn tortilla strips, cheddar jack cheese, and two fresh eggs all scrambled together, served with refried black beans, warm flour tortillas, and fresh salsa.
Three egg omelet with pepper jack and cheddar cheeses, pico de gallo, avocado and shredded beef.
Diced pit smoked ham and cheddar jack cheese mix.
Bell peppers, onions, mushrooms, tomatoes, and cheddar jack cheese.
Peppers, onions, mushrooms, sausage, tomatoes, ham and cheddar jack cheese.
Ham, peppered bacon, sausage, shredded beef, andouille sausage, and swiss cheese.
Three egg omelet with homemade chili, jalapenos, onions and cheddar jack cheese.
Filled with fresh spinach and mushrooms and served with sliced tomatoes.
Our own secret recipe batter.
Two French toast.
Fresh lettuce mix with grilled chicken, cheddar jack cheese, boiled eggs, avocado, pico de gallo, bacon and fried tortilla strips.
Fresh lettuce mix topped with tomatoes, red onions, cucumbers and jalapeno cornbread croutons.
Fresh baby spinach with grilled chicken, cajun pecans, fresh apples, bleu cheese and dried cherries, tossed with our lemon oregano vinaigrette.
Buffalo glazed tenders with fresh greens, onion straws, tomatoes, celery, carrots, blue cheese and tossed with ranch dressing.
Buttermilk battered onion rings, served with a chipotle ranch dressing.
Grilled chicken, cheddar, Monterey Jack cheese, and pico served with salsa and sour cream.
Fries topped with homemade chili, cheddar cheese, green onions and ranch.
House chips topped with bacon, cheddar cheese, green onions, and sour cream.
3/4 pound steak seared in pan drippings; glazed-in red-eye gravy.
Hand tenderized and breaded to order, topped with real cream gravy.
7 oz. fresh ground in-house seared on the grill.
Locally made whole hog sausage.
Chile marinated chicken breast, avocado, mayo, pico, and pepper Jack.
A 7 oz. fresh ground in-house patty with Swiss cheese and grilled onions.
Breaded cutlet tossed in Louisiana hot sauce. Topped with bacon, Swiss, blue cheese dressing, lettuce, tomato.
Tasso ham, roast turkey, bacon, lettuce, tomato, avocado, creole mayo, and Swiss cheese.
A 7 oz. patty with American cheese, lettuce, and tomato.
Two 7 oz. fresh ground patties with American cheese.
A 7 oz. patty with bacon, fresh mushrooms, and Swiss cheese.
A 7 oz. patty with homemade chili, cheddar cheese, and diced onions.
A 7 oz. patty with southwest spices, pico, pepper Jack cheese, avocados, and mayo.
A 7 oz. patty with crisp bacon, blue cheese.
A Texas-sized mountain of meat and cheese with two 7 oz. patties, corned beef, bacon, Swiss and pepper Jack cheeses sandwiched between two American grilled cheeses.
A chicken fried NY strip steak topped with real cream gravy.
Ground beef and pork topped with a shiner bock gravy.
Chile-glazed chicken breast topped with a roasted corn and avocado pico de gallo.
A 7 oz. hamburger steak with grilled onions and topped with a shiner bock brown gravy.
Blackened, topped with creole vegetables, mushrooms, and pepper Jack cheese.
Ask about today's selections. (Not available on weekends).
Freshly squeezed Orange Juice.
Freshly squeezed Orange Juice..
Menu for Texan Diner provided by Allmenus.com