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  • Number 13

Number 13

(210) 270-8286

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  • 7809 Broadway, Galveston, TX 77554
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Number 13

  • (210) 270-8286
  • Lunch
  • Dinner
  • Appetizers
    • Belgian White Battered Onion Rings $8.00

      Blue cheese aioli with cracked peppercorn & malted orange

    • Shrimp Cocktail $18.00

      Fresh gulf shrimp sous vide spicy remoulade and our horseradish cocktail

    • Country Quail and Pickles $13.00

      Buttermilk fried quail french press peppercorn veloute

    • Pei Mussels $15.00

      Steamed in saffron creme fumet, fine herbs, shallots & yukon potato

  • Salad Soup
    • Chop Salad $12.00

      Baby red & green romaine, market veggies mortadella, coppa & ricotta salata banyuls vinaigrette

    • Butter Leaf and Baby Arugula $9.00

      Cashews, hearts of palm, chevre crumb, brioche croutons, fines herbs, sweet derby dressing

    • The Wedge $12.00

      Baby iceberg, yellow frisee petite heirloom tomato, cucumber pancetta, point reyes blue, russian dressing

    • Oak Smoked Chicken Piallard $15.00

      Grilled chicken & ribbons market vegetables and lettuce, pistachio brittle, noble tonic drizzle bourbon maple vinaigrette

    • Texas Onion Soup $9.00

      Port scented broth gratin of brazos valley select cheese

    • Conch Chowder $10.00

      Manhattan style with san marzano tomatoes local squash & fresh clams

  • From Land & Sea
    • Deluxe 13 Burger $14.00

      A blend of our premium meats homemade rosemary bread with blended cheeses wrights bacon, point reyes blue aioli, and trimmings fries

    • Hangar Steak & Hand cut Fries $22.00

      Heirloom tomato salad

    • Minute Steak Sandwich $17.00

      Herb marinated beef, ciabatta roll roasted tomatoes, arugula, banyuls vinaigrette, red onion, and roasted garlic and chive aioli

    • Steakhouse Club $13.00

      Dark porter sourdough, turkey breast, pork belly tomatoes, butter leaf lettuce, house pickles, onion marmalade

    • Day Boat Special

      Fresh caught chef prepared fish of the day

    • Lemon & Thyme Basted Line Caught Grouper $20.00

      Melted leeks and crisp potato galette white leek creme

    • Bouillabaisse $26.00

      Fennel scented couscous, scallops, crab, mussels, tomato saffron broth, rouille crostini

  • Meat 1600 F
    Sauces: roasted shallot demi, au poivre, port reduction bearnaise, blue cheese cream, atomic horseradish, chimichurri, lemon beurre blanc
    • 14oz KC Strip 28 Day Dry Age $40.00

    • 6oz Angus Prime Filet $30.00

    • Colorado Lamb T bone, basil mint $28.00

    • Berkshire Pork chop $27.00

  • Sides
    • Shredded Potato and Caramelized Onion Au Gratin $8.00

    • Crisp Sweet Glazed Brussels Sprouts with Pancetta $8.00

    • Mac N Cheese Pave $8.00

    • Madeira Sauteed Wild Mushrooms $8.00

    • Farmers Market Vegetable Saute $8.00

    • Crisp Sea Salt and Cracked Pepper Pommes Frites $8.00

  • Appetizers
    • Wagyu Steak Tartare (Tableside) $19.00

      Texas wagyu filet ground classic garnishes & grilled croustini

    • Beignets Ecrevisses $12.00

      Crawfish stuffed beignets with creole creme

    • Country Quail and Pickles (Tableside) $22.00

      Buttermilk fried quail french press peppercorn veloute

    • Belgian White Battered Onion Rings $8.00

      Blue cheese aioli with cracked peppercorn & malted orange

    • Roast Bone Marrow & King Crab $17.00

      Asparagus & herbs citrus salad, meyer lemon butter

    • Agnolotti $12.00

      Pumpkin ricotta, cranberry black trumpet mushrooms, hazelnuts, crispy gaunciale

    • Octopus A La Plancha $14.00

      Smoked confit potatoes, pickled onions radish & chorizo

    • Pei Mussels $15.00

      Steamed in saffron creme fumet, fine herbs, shallots & yukon potato

  • Salad & Soup
    • Chop Salad $10.00

      Baby red & green romaine, market veggies mortadella, coppa & ricotta salata banyuls vinaigrette

    • Salt Roasted Beets $10.00

      Fennel, radish, hearts of palm, crisp chevre, belgian rodenbach granita

    • The Wedge $8.00

      Baby iceberg, frisee heirloom tomato, cucumber pearls, pancetta point reyes blue, russian dressing

    • Local Burrata Cheese & Figs $13.00

      Surryano ham, basil, fried shallot aged sherry vinaigrette

    • Texas Onion Soup $9.00

      Port scented broth gratin of brazos valley cheese

    • Conch Chowder $10.00

      Manhattan style with san marzano tomatoes local squash & fresh clams

  • Miscellaneous
    • Number 13 Pei Sauteed Mussels $15.00

      Pancetta, fennel & herbs champagne mustard broth, grilled baguette

    • Chop Salad $12.00

      Baby red & green romaine, market veggies mortadella, coppa & ricotta salata banyuls vinaigrette

    • Seasonal Melon & Berkshire Prosciutto $11.00

      Vanilla honeyed yogurt

    • The Salad $12.00

      Cracked bulgur wheat, honey marcona almonds, cucumber, asparagus, grapes, pickled shallots texas grapefruit & fine herbs

    • Lamb Meatball Sliders (3) $11.00

      Rosemary roll sweet onion chutney & herb aioli chips

    • Pork Belly Sliders (2) $20.00

      Crispy maple glazed pork belly, foie gras quail egg, pickled shallots, apple butter brioche bun, chips

    • Deluxe 13 Burger $15.00

      A blend of our premium meats homemade rosemary bread with blended cheeses wrights bacon, point reyes blue aioli, & trimmings

    • Minute Steak Sandwich $15.00

      Herb marinated black angus, crisp ciabatta roll roasted tomatoes, arugula, banyuls vinaigrette, red onion, & roasted garlic chive aioli

    • ¼ lb.44 Farms All Natural Hot Dog $11.00

      44 Farms ranch with all the trimmings warm brioche bun fries this dog rocks, need i say more

    • Fish & Chips $14.00

      Market fish, belgian white batter fries, aioli with cracked peppercorn

    • Grilled Grouper Sandwich $15.00

      Herb marinated grilled grouper garnished with our house pickles and cabbage slaw fries or chips

  • The Grand Amuse
    • The Grand Amuse

      35 Per person minimum 2, seasonal oysters, cocktail shrimp, crab claws, mussel salad, tuna tartar & poached lobster or king crab

  • Caviars by Petrossian
    • Royal Transmontanus $80.00

    • Tsar Imperial Kaluga $300.00

    • Tsar Imperial Ossetra $170.00

  • Artisan Corner
    • Chef s Charcuterie Board $16.00

      (Daily availability) 3 cured meats & 2 cheese

    • Build Your Own Charcuterie Board $4.00

      Daily availability

  • Meat
    Sauces: roast shallot demi, port reduction, au poivre, bearnaise, chimichurri, foie gras
    • In House 28 Day Dry Aged Usda Prime $98.00

      18 oz. Ribeye $50 16 oz. Ny strip $48 34 oz. Porterhouse (serves two)

    • 8 Oz. Prime Filet, Bone Marrow Sous Vide $40.00

    • 16 Oz. Prime Bone In Filet $55.00

    • 10 Oz. Hangar Steak $29.00

    • 14 Oz Ribeye 44 Farms Ranch $39.00

    • 14 Oz Ribeye 44 Farms Ranch $37.00

    • American Wagyu $75.00

      8 Oz ny strip, tajima, lone mountain, nm

    • American Wagyu $60.00

      6 Oz filet, akaushi, tx

    • Colorado Lamb T Bones $38.00

      Basil mint pistou

    • Carolina Poulet Rouge $29.00

      Oak grilled semi boneless chicken chanterelle mushroom thyme jus

  • Composed
    • Line Caught Grouper $27.00

      Melted leeks and crisp potato galette wood smoked, white leek creme

    • Grilled Red Snapper $28.00

      Carrot butter & sweet peas, crispy artichokes chanterelle mushrooms and gnocchi

    • Whole Grilled Branzino $39.00

      Molasses caramelized butternut squash fried capers, beurre noisette

    • Smoked Alaskan Halibut $36.00

      Braised kale, mangalista bacon white beans & tomato jam

    • Bouillabaisse $32.00

      Fennel scented couscous, scallops, crab, mussels, tomato saffron broth, rouille crostini

    • Deluxe 13 Burger $15.00

      A blend of our premium meats homemade rosemary brioche, with blended cheeses wrights bacon, point reyes blue aioli & trimmings

    • Berkshire Pork Chop $36.00

      Smoked apple butter, riesling spiced cabbage & turnips huckleberry jus

    • 24hr Short Ribs (44 Farms) $33.00

      Celery root puree, chive spatzel baby veggies

    • Axis Venison Loin (Broken Arrow) $42.00

      Confit potato, brussel sprouts, gorgonzola juniper salt & truffle port jus

  • Indulgence
    • Lobster $20.00

    • King Crab

    • Oscar $16.00

    • Blue Cheese $6.00

  • Ice Cold & Raw
    • Daily Oysters selection $3.00

    • Shrimp Cocktail $18.00

    • Lobster Cocktail $20.00

    • Alaskan Red King Crab

    • Jonah Crab Claws $15.00

    • Yellow Fin Tuna Tartare $14.00

    • Crudo of the Moment (Barely Cured) $12.00

  • Sides
    • Potato & Onion Au Gratin $9.00+

    • Whipped Potatoes $9.00+

    • Loaded Lobster Skins 4 $9.00+

    • Hand Cut Fries $9.00+

    • Spatzel & Parmesan $9.00+

    • Potato Tots $9.00+

    • Brussel Sprout with Pancetta $9.00+

    • Foraged Wild Mushrooms $9.00+

    • Creamed Spinach $9.00+

    • Charred Shishitos Peppers, Lime $9.00+

    • Farmers Veggies $9.00+

    • Haricot Vert $9.00+

Menu for Number 13 provided by Allmenus.com

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