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Our version of this popular Chinese dumpling soup.
Spicy chicken broth with pork, tofu.
Eggs blended into a hearty chicken broth.
2. Bean curd cook with Chinese vegetables.
2. Made of shrimp, beef, chicken, broccoli and snow peas.
2. Crabmeat, creamy corn, and egg, made in a rich chicken broth.
2. Chicken breast with creamy corn in a hearty delightful broth.
1. Made meat and vegetables wrapped in a crispy shell.
2. Spare ribs marinated with King Wok's special BBQ sauce.
6. Flour wrapper deep fried till crispy.
3. Slices of BBQ beef on a skewer.
6. Pot stick stuffed with meat and vegetable.
For 1. Egg roll, fried wonton, chicken wings, Cho Cho beef and chicken stick, crab rangoon.
3. Chicken on a skewer wing King Wok's special sauce.
4. King crabmeat, shrimp, cream cheese in a puff.
6. Chicken wing marinated in a wine sauce and deep-fried.
Tenderly battered shrimp deep-fried, with a tangy sweet and sour sauce.
Tender pea pods sauteed with fresh shrimps in a light sauce.
Fresh shrimp sauteed with fresh broccoli and carrot in delicate white sauce.
Fresh shrimp, peanuts, water chestnuts, celery. With spicy brown sauce.
Fresh shrimp sauteed with Chinese vegetables in a spicy special sauce.
Fresh shrimps simmered in light white egg sauce and vegetables.
Cashew nuts with fresh shrimp and water chestnuts celery in a delicate sauce.
Fresh shrimp sauteed in a hot garlic sauce with bell pepper, onion, water chestnuts, carrots.
With 4 pancakes. Fresh shrimp served with cabbage, carrot, mushroom and water chestnut, onion. A "Chinese Fajita".
Sliced chicken mixed with snow peas and water chestnuts in a white sauce.
Chunks of chicken stir-fried with water chestnut, celery, and slices of almonds.
Diced chicken, sauteed with water chestnuts, celery, and peanuts.
Chicken breast stir-fried with fresh broccoli in a delicate sauce.
With 4 pancakes. Slice chicken served with cabbage, carrot, mushroom and water chestnut, onion. A "Chinese Fajita".
Diced chicken, sauteed with water chestnuts, celery, and cashew nuts.
Pieces of fresh chicken wok-stirred with water chestnut, bamboo shoot, mushroom, snow peas, carrot, and broccoli.
Diced chicken cooked with Chinese vegetables in Hunan sauce.
Chicken with yellow onions, bell pepper, water chestnuts, and carrots, sauteed in hot garlic sauce.
Spicy chicken is stir-fried with carrot and celery, onion in hot pepper sauce.
Diced chicken cooked with broccoli, baby corn, water chestnut, bamboo shoot, onion, bell pepper and carrots in a curry sauce.
Breaded chicken deep fried with a sweet and sour sauce.
Sauteed chicken with onion, bell pepper, and black bean sauce.
Sliced chicken sauteed with mushroom.
Lightly breaded boneless chicken, deep-fried and topped with a rich lemon sauce.
Sliced beef quick fried with bamboo shoots and green onions, carrot in a special sauce.
Slices of beef with peanuts and celery, water chestnut in a spicy brown sauce.
Beef tenderloin sauteed with Chinese vegetables in a spicy special sauce.
With 4 pancakes. Shredded beef served with cabbage, carrot, mushroom and water chestnut, onion. A "Chinese Fajita".
Slices of beef tenderloin served with bell pepper and onion in a Mandarin sauce.
A strip of tender beef toss-cooked with broccoli, carrot and bamboo shoots.
Shredded beef is stir-fried with onion, carrot, and celery in a hot pepper sauce.
Sliced beef, yellow onions, bell pepper, water chestnut, and carrots, sauteed in hot garlic sauce.
Peapods sauteed with tender slices of beef in brown sauce.
Shredded pork sauteed in a hot spicy sauce with celery, carrots, and onion.
Shredded pork, yellow onions, bell pepper, water chestnut and carrot sauteed in hot garlic sauce.
Chunks of pork, deep-fried in batter, with sweet and sour sauce.
With 4 pancakes. Shredded pork served with cabbage, carrot, mushroom and water chestnut, onion. A "Chinese Fajita".
Chinese vegetables prepared with hot and spicy strips of pork.
Fresh broccoli, water chestnut, carrot, and onions.
With 4 pancakes. Mushroom, cabbage, water chestnuts, onion served with hoisin sauce.
Snow peas, water chestnuts, and carrots lightly stir-fried in a brown sauce.
Broccoli, water chestnut, snow pea, baby corn, bamboo shoot, onion, carrot, bell pepper in delicate white sauce.
Broccoli, water chestnut, snow pea, baby corn, bamboo shoot, onion, carrot, bell pepper with peanuts in a spicy brown sauce.
Non-noodle dish. Served with rice.
Soft noodles mixed with white onion, bean sprout, cabbage, celery, and green onion.
Carrot, onion, bean sprout, water chestnut, celery, bamboo shoot, cabbage in a light sauce. Served with rice.
Served with White Rice.
Served with White Rice.
Served with White Rice.
A fresh shrimp and sliced beef blended in special hot spicy sauce, with baby corn, celery, water chestnut.
Shrimp, chicken, and beef smothered in a hot garlic sauce.
Chunks of chicken deep-fried, sauteed in a sweet wine sauce with fresh broccoli.
Crispy chicken sauteed with orange peel and spicy sauce.
Hot! Hot! Fresh scallop and shrimp in delicate garlic sauce with vegetables.
Fresh scallops and beef with assorted vegetables, in chef's special sauce.
A delightful assortment of gulf shrimp, scallops and crabmeat, sauteed with snow peas, Chinese vegetables in white sauce.
Chef's special sauce with fresh shrimp and diced chicken sauteed in Chinese vegetables.
Deep-fried chicken breast stir-fried w. water chestnut, carrot and steam broccoli.
Fresh shrimp are stir-fried with Chinese vegetables in a white sauce.
Deluxe combination of crab meat, scallops, shrimp, beef chicken, and vegetable, stir-fried in a King Wok's special sauce.
Meaty buffalo wings fried to a golden brown and braised with hot spicy sauce.
Fried chicken marinated in condiments then stir-fried with sesame in King Wok's special sauce.
A mix of deep-fried pork, chicken, and shrimp with sweet and sour sauce.
A combination of tender beef, chicken, shrimp and Chinese vegetables stir-fried in our Chef's specially prepared sauce.
Beef, chicken, shrimp, and vegetable with peanuts in spicy brown sauce.
Shrimp, scallop, crab meat.
Menu for King Wok Chinese Restaurant provided by Allmenus.com
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