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Daily soup selection.
Chopped romaine with roasted butternut squash, thinly sliced pears, candied pecans and balsamic vinaigrette.
A blend of orzo and wild rice with diced peppers, corn, basil, craisins, almonds and chicken tossed in a light balsamic dressing.
Chopped romaine with parmesan-panko crusted chicken, prosciutto, shaved parmesan, craisins and balsamic vinaigrette.
Creamy chicken salad served on a bed of greens topped with craisins and walnuts.
Chopped romaine topped with grilled chicken, bacon, avocados, tomatoes, hard boiled eggs, shredded Monterey jack and buttermilk ranch.
Fresh spinach with chopped strawberries, feta, toasted walnuts and balsamic vinaigrette.
Brie, craisins, candied pecans and raspberry chipotle sauce, grilled on ciabatta bread
Grilled chicken breast with bacon, baby arugula and sun-dried tomatoes, topped with a tangy Caesar dressing and parmesan, served on a ciabatta roll.
Thinly sliced prosciutto and havarti cheese with caramelized onions and roasted tomato mayonnaise on farmhouse white bread.
Herb-roasted turkey with bacon and creamy havarti topped with scallions, raspberry chipotle sauce and a thin layer of cream cheese, wrapped and grilled in a whole wheat tortilla.
BBQ brisket with cheddar cheese, coleslaw and caramelized onions grilled on farmhouse white bread.
Classic chicken salad with celery served on a croissant.
Herb-roasted turkey with goat cheese and a thin slice of prosciutto, arugula and monterey jack topped with pesto and grilled on a ciabatta roll.
Herb-roasted turkey with bacon, avocado slices, fontina cheese and jalapeño ranch dressing grilled on a ciabatta roll.
Fresh brewed in store.
Menu for The Hospitality Sweet provided by Allmenus.com