Quantity of four. Crab meat with cream cheese in rice paper wrapper, fried to a golden crisp and served with spicy cream sauce.

Quantity of four. Served with sweet and sour chili, cucumber sauce.

Quantity of four. Deep fried ground fish with green beans and lime leaf served with a cucumber sauce.

Quantity of five. Minced shrimp and pork dumplings.

Quantity of four. Minced veggie egg roll with glass noodles in a rice paper wrapper and lightly fried to a golden crisp.

Quantity of four. Grilled chicken marinated with Thai spices, served with a cucumber salad and peanuts.

Quantity of five. Rice paper wrapped shrimp fried to a golden crisp and served with a spicy cream cheese.

Quantity of two. Fresh rice paper rolls stuffed with fresh veggies, basil and rice noodles served with peanut sauce.

Quantity of two. Fresh rice paper rolls stuffed with fresh veggies, basil, shrimp and rice noodles served with peanut sauce.

Steamed Japanese soy beans, salted.

Quantity of four. Minced chicken breast, potatoes, carrots and onions.

Quantity of five. Japanese pot stickers.

Quantity of five. Served with sweet Thai sauce.

Thai Style beef jerky served with chili sauce

5-count of minced chicken, basil, carrots, onions, cilantro in rice paper served with sweet chili sauce

Deep-fried tofu served with a sweet sauced topped with ground peanuts

Spicy lemongrass soup with mushroom, tomato, cilantro and green onions.

Spicy lemongrass soup with mushroom, tomato, cilantro and green onions.

Spicy lemongrass coconut soup with mushroom, tomato, cilantro and green onions.

Spicy lemongrass coconut soup with mushroom, tomato, cilantro and green onions.

Shrimp and pork dumplings in clear chicken broth soup.

Ground pork, tofu, glass noodles and greens in clear chicken broth

Mix vegetable, tomatoes, cucumber with peanut sauce.

Glass noodles tossed with shrimp, squid, tomatoes, onions and cilantro with spicy dressing.

Cucumber, fresh mango, red onions and tomatoes.

Shrimp, scallops and calamari with vinaigrette on a bed of lettuce.

Grilled beef with chilies and lime vinaigrette on a bed of baby greens.

Fresh green papaya, tomato, peanuts, shrimp, hot chili and Thai lime vinaigrette.

Minced chicken, fresh Thai herbs, red onions, lettuce and Thai spices in lime vinaigrette dressing.

Spicy lemongrass soup with thin rice noodles, mushrooms, tomatoes, cilantro and green onions.

Spicy coconut lemongrass soup with thin rice noodles, mushrooms, tomatoes, cilantro and green onions

Thin rice noodles, sliced flank steak, meat ball, bean sprouts, fresh basil, green onions and cilantro in in beef broth.

Wide rice noodle, shrimp, scallops, calamari, bean sprouts, green onion and cilantro in clear beef broth.

Jasmine rice wok with egg, tomatoes, onions and scallions. With choices of tofu or meat.

Jasmine rice wok with eggs, bell pepper, chili and fresh basil. With choices of tofu or meat.

Fried rice with shrimp, beef, pork and chicken with tomatoes and onions.

Jasmine rice wok tossed with eggs, pineapple, onions, tomato and cashew nuts. With choices of tofu or meat.

Jasmine rice wok tossed with crab meat, egg, onion and tomatoes. With choices of tofu or meat.

Jasmine rice wok with egg and tomatoes. With choices of tofu or meat.

Thin rice noodles wok tossed in tamarind sauce, egg, green onions, bean sprouts and ground peanuts.

Flat noodles, eggs, bell peppers, fresh basil, tomatoes and onions.

Glass noodles stir fried with onions, carrots, tomatoes, eggs, baby corn and snow peas.

Flat noodles, egg and broccoli.

Wide rice noodles and Thai herbs, wok cooked with onions, bell peppers, tomatoes, egg and bean sprouts.

Stir fried flat noodles with broccoli in a light brown gravy sauce.

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers and fresh basil. Served with steamed rice.

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers and fresh basil. Served with steamed rice.

Coconut milk, potatoes, onions, tomatoes and carrots. Served with steamed rice.

Coconut milk, bell peppers and kaffir lime leaf. Served with steamed rice.

Coconut milk, red curry with pineapple, bell pepper and fresh basil. Served with steamed rice.

Red curry with pineapple, bell peppers, fresh basil and tomatoes. Served with steamed rice.

Coconut milk, onions, potato, carrots, and peanuts.

Grilled Salmon, Bell pepper and Fresh basil Choice of Red or Green Curry

Batter fried catfish fillet with bell peppers, lime leaf and Panang curry.

Stir fried shrimp and minced chicken with chilies, bell peppers, fresh basil and broccoli. Served with jasmine rice.

Grilled chicken breast stir fried with asparagus, carrots, snow peas and mushrooms with brown sauce. Served with jasmine rice.

Chicken breast with cashew nuts, bell peppers, baby corn, onions, mushrooms, snow peas and carrots. Served with jasmine rice.

Stir fried flank steak with bell peppers and onions in a Thai brown sauce. Served with jasmine rice.

Stir fried broccoli and carrots in brown sauce with choice of chicken or beef. Served with jasmine rice.

Stir fried with fresh garlic on a bed of steamed veggies. Served with jasmine rice.

Stir fried with chili, bell peppers, fresh basil and mushrooms. Served with jasmine rice.

Crispy beef with flavored citrus orange and and steamed veggies. Served with jasmine rice.

Crispy chicken with flavored citrus orange and and steamed veggies. Served with jasmine rice.

Chicken with peanut sauce on a bed of steamed veggies. Served with jasmine rice.

Stir fried mixed vegetable with your choice of meat. Served with jasmine rice.

Chicken breast coated with homemade teriyaki sauce, with steamed veggies. Served with jasmine rice.

Stir fried with flank steak with onion, ginger and brandy carrots. Served with jasmine rice.

Stir fried with pork, carrots and onions served with green veggies. Served with jasmine rice.

Stir fried seafood in Thai chili pasta with bell peppers, onions, baby corn, mushrooms, carrots and snow peas.

Shrimp and scallops stir fried with asparagus, mushrooms, snow peas and carrots in a light brown sauce.

Stir fired eggplant, bell pepper fresh basil, and grounded chicken in light special brown sauce

Stir-fried green beans, bell peppers and kaffir leaves in pik-khing chili sauce.

Crispy fried sliced catfish stir fried with Thai herbs spicy sauce.

Thai style noodle soup in a strewed broth. Your choice of either beef or pork.

Thai Style seafood noodle soup in a special red sauce broth, it has a sweet and tangy taste and is often eatten with fried chilli

Rice noodles coated in a spicy brown sauce with either your choice of pork or beef meat balls

Stir fried fresh seafood combination with special Thai Herb spicy sauce

Stir-fried Crispy Pork with Chinese Broccoli in Spicy Brown sauce

Hot & Sour Soup with fresh combination seafood, mushrooms, tomatoes, cilantro, Thai basil, and lemon grass served in hotpot style

Papaya salad, sticky rice and chicken wings

Steamed fillet catfish, broccoli, in a sauce made with fresh lime juice, garlic, and chilies.

Flat noodle with egg, onion, tomato, bell pepper and basil. Served with Tom Yum soup or egg roll.

Thin rice noodle with egg, onion, bean sprouts and ground peanut. Served with Tom Yum soup or egg roll.

Flat noodle with egg and broccoli. Served with Tom Yum soup or egg roll.

Jasmine rice wok with egg, onion, tomato and green onion. Served with Tom Yum soup or egg roll.

Jasmine rice wok with egg, bell peppers and fresh basil. Served with Tom Yum soup or egg roll.

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers and fresh basil. Served with Tom Yum soup or egg roll.

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers and fresh basil. Served with Tom Yum soup or egg roll.

Coconut milk, potatoes, onions, tomatoes and carrots. Served with Tom Yum soup or egg roll.

Ground chicken and shrimp, stir fried with bell pepper, zucchini and fresh basil. Served with Tom Yum soup or egg roll.

Stir fried broccoli and carrots in brown sauce. Served with Tom Yum soup or egg roll.

Steamed with peanut sauce on a bed of steamed veggies. Served with Tom Yum soup or egg roll.

Cashew nuts, onion, bell pepper, carrots, baby corn and snow peas. Served with Tom Yum soup or egg roll.

Stir fried with fresh garlic on a bed of steamed veggies. Served with Tom Yum soup or egg roll.

Stir fried with mushroom, bell pepper and fresh basil. Served with Tom Yum soup or egg roll.

Mixed vegetables stir fried in Thai brown sauce with garlic. Served with Tom Yum soup or egg roll.

Stir fried with pork, carrots and onions served with green veggies. Served with Tom Yum soup or egg roll.

Stir fried homemade teriyaki sauce with your choice of meat.

Seasonal dish, call for details. Sliced mango over sweet sticky rice, lightly coated with a tasty coconut milk sauce.

With coconut, banana and ice cream.

Topped with sweet coconut milk.

Grilled banana with ice cream and caramel syrup.