Soy, sesame and lemon. 110 calories.

Served warm and sprinkled with sea salt. 120 calories.

Bell pepper, onion, asparagus, carrots and shiitake mushroom. 590 calories.

Tuna*, salmon*, izumidai*, yellowtail* and shrimp nigiri. 220 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna*, salmon* and izumidai*. 140 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crunchy tempura shrimp, carrot, asparagus and onion. 500 calories.

Hint of butter and lemon served with our homemade ginger sauce. 60 calories.

Crab?, avocado, salmon*, and cucumber. 450 calories. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Green leaf, avocado, cucumber, tomato, red cabbage and yamagobo. 300 calories.

Tuna*, cucumber, and spicy sauce. 320 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon*, cream cheese, cucumber, and avocado. 380 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, avocado, crab?. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. , and cucumber. 570 calories.

Tuna*, shrimp, yellowtail*, izumidai*, salmon*, crab?, avocado, and cucumber. 430 calories. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Soft shell crab, crab?, green leaf, cucumber, avocado, soybean paper, and yamagobo. 450 calories. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab?, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo sauce. 1,000 calories. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lobster tempura, crab?, cucumber, romaine lettuce. Includes 1 lobster roll and 2 lobster hand rolls. 430 calories. ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

10-30 calories.

10-30 calories.

35-55 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

60-80 calories.

20-40 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

40-65 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

240 calories.

250 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

230 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

210 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

330 calories. ?Kani kama crab & kani kama crab mix contain imitation crab.

420 calories.

400 calories.

California roll? with an assortment of fresh nigiri (570 calories). Served with Benihana salad (90 calories) and miso soup (35 calories). ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

1 tuna* roll with an assortment of fresh nigiri (610 calories). Served with Benihana salad (90 calories) and miso soup (35 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

An assortment of fresh sashimi served with steamed rice (630 calories). Served with Benihana salad (90 calories) and miso soup (35 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

An assortment of fresh sashimi served with steamed rice (630 calories). Served with Benihana salad (90 calories) and miso soup (35 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tenderloin* and mushrooms lightly seasoned and grilled to perfection. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Chicken breast grilled with mushrooms in a special homemade teriyaki sauce. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Chicken breast and mushrooms grilled with butter and sesame seeds. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

New York strip steak* and mushrooms hibachi grilled to your specification. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Thinly sliced steak*, scallions and mushrooms grilled in a homemade teriyaki sauce. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hibachi shrimp grilled to perfection. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Colossal shrimp lightly seasoned and grilled with lemon and butter. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Hibachi grilled salmon served with a savory avocado tartar sauce, with sauteed shiitake mushrooms and asparagus in garlic butter. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Grilled cold water lobster tail with grilled sea scallops and colossal shrimp. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

2 cold water lobster tails grilled with butter and lemon. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Filet mignon* and chicken breast grilled to perfection. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hibachi steak* and chicken breast grilled to your specification. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken breast and colossal shrimp lightly seasoned and grilled. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Filet mignon* and cold water lobster tail grilled with butter and lemon. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tender filet mignon* and sea scallops grilled butter and lemon. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Filet mignon* and colossal shrimp grilled to perfection with lemon and butter. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories).

600 calories.

270 calories.

1760 calories.

500 calories.

960 calories.

1240 calories.

160 calories.

2,880 calories.

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter. 440 calories.

This homemade Benihanan specialty has been a favorite since 1964. 25 calories.

A delicious blend of miso, green onion and tofu. 35 calories.

250 calories.

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing. 90 calories.

The Benihana Classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables grilled with garlic flavored butter and a combination of chili peppers and Sriracha sauce.

330 calories. ?Kani kama crab & kani kama crab mix contain imitation crab.

180 calories.

90 calories.

120 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

200 calories.

210 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

150 calories. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

280 calories.

440 calories.

120 calories.

Chicken breast and mushrooms with butter and sesame seeds. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories).

Tenderloin* and mushrooms lightly seasoned and grilled to perfection. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories).

Teriyaki beef* with green onions and mushrooms grilled in a homemade teriyaki sauce. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tender sea scallops grilled hibachi style with butter and lemon. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories).

Hibachi shrimp grilled with butter and lemon. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories).

Japanese sauteed noodles with vegetables in a special sauce. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

New York strip steak* and mushrooms teppanyaki grilled to your specification. Served with Benihana soup (25 calories), hibachi vegetables rice (410 calories) and hibachi vegetables (40 calories).

*We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Served with soup (25 calories), Benihana salad (90 calories), edamame (64 calories), sashimi (70 calories), 1/2 California roll? (210 calories), shrimp and vegetable tempura (161 calories), steamed rice (300 calories) and fresh fruit (110 calories). ?Kani kama crab & kani kama crab mix contain imitation crab. *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.