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Salsa de aguacate, benne seeds, lime, cabbage-cilantro slaw, Cotija.
Tortilla chips, fire roasted salsa, guacamole, queso blanco.
Curry seasoning, cilantro, tamarind aioli.
Warm pita chips, za' atar, cucumber, red pepper, sumac.
Bacon, smoked maple syrup.
Tangy buffalo sauce, celery sticks, choice of ranch or Bleu cheese dressing.
Romaine, bacon, Provolone, tomato, corn, hard-boiled egg, avocado, tortilla strips, ranch dressing.
Marinated peaches, Feta, crispy chickpeas, pickled onion, jalapeno-balsamic dressing.
Baby kale, avocado, marcona almonds, freekah, dried cranberries, roasted butternut squash, pepitas, flaxseed agave vinaigrette.
Romaine, croutons, Parmesan, caesar dressing.
Angus beef, smoked bacon jam, Cheddar cheese, lettuce, tomato, onion, chipotle aioli, toasted brioche bun.
Smoked turkey, bacon, butter lettuce, tomato, chipotle aioli, Pepper Jack, avocado crema, Texas toast.
Smoked salmon, pastrami spice, butter lettuce, Sriracha Goat cheese, tomato, multigrain toast.
Marinated portobello, garlic aioli, cilantro, mint, pickled onion and carrot slaw, toasted hoagie roll.
Low country mustard sauce, horseradish pickles, sliced onion, toasted brioche bun.
Grilled marinated chicken thighs, purple cabbage and cilantro salpicon, tomato, tamarind aioli.
Cheddar, Mozzarella, gruyere, boursin, bacon, seasoned tomato, multigrain toast.
Slow cooked pork, cabbage, Cotija red chili pomegranate sauce, cilantro.
Achiote shrimp, shredded cabbage, cilantro, pickled radish and onion, avocado crema.
Chipotle braised chicken, pico de gallo, Cotija, avocado crema.
Crispy smashed potatoes, wilted kale herb salad, red chili pomegranate glaze.
Gochujang pancakes, charred broccolini, soy-lime glaze, sesame seeds.
Old bay aioli, farm vegetable ragout, pickled mustard seeds, buttered baguette, "diablo vinaigrette".
Coconut street corn, cilantro-cauliflower "rice", avocado crema, Cotija, red chili.
Menu for Gabriel's Cafe provided by Allmenus.com
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