Wild Wood Bake House

Organic Fair Trade Texas Coffee Trader's dark roast.

Organic Fair Trade Texas Coffee Trader's dark roast.

Made with Ghirardelli chocolate.

Made with Ghirardelli chocolate.

Please call the restaurant for today's selection.

2 eggs cooked to order and served with 3 pieces of Boars Head bacon, fresh fruit, and your choice of toast (white rice, sourdough or focaccia).

Eggs scrambled with tomato, onion and tortilla chips and topped with melted cheddar cheese and queso sauce. Served with black beans and roasted potatoes.

2 handmade corn tortillas with choice of 3 fillings served with black beans and roasted potatoes.

3 eggs with choice of cheese and 2 fillings served with fresh fruit and your choice of toast.

4 slices of our fresh baked Texas sliced white rice bread dipped in a cinnamon egg custard and fried to a crispy golden brown. Served with fresh fruit.

Sweet and fluffy with a light golden brown crisp; topped with whipped cream and fresh sliced strawberries.

A creamy blend of cheese, mild jalapenos, onions and tomatoes. Served with handmade corn chips.

Ripe avocado blended with a hint of lime and topped with tomatoes. Served with handmade corn chips.

Our tangy lemon and garlic hummus served with carrots, cucumbers, celery and tomatoes.

Our handmade corn tortilla chips heaped with black beans, cheddar, guacamole, lettuce, tomatoes and sour cream.

Hand-cut and hand-battered onions served with our house buttermilk ranch dressing or ketchup.

3 hand-battered natural chicken strips served with choice of homemade thin sliced sweet potato chips or fries.

Calamari rings hand-battered in white rice flour and served with homemade thin sliced sweet potato chips. Served with marinara and chipotle sauce.

Shredded tinga chicken, jasmine pilaf, vegetable medley and chicken broth topped with corn tortilla strips, mozzarella, avocado and cilantro. Served with choice of toast.

Lentils, onions, carrots and poblano peppers simmered with spices. Served with choice of toast.

Ground USDA choice natural Black Angus beef, kidney beans, onions, tomatoes and jalapenos stewed with a Texas flare and topped with cilantro, cheddar cheese and chopped onions. Served with choice of toast.

Mixed field greens, tomatoes, cucumbers and shredded carrots.

Mixed filed greens, tomatoes, Kalamata olives, red peppers, shredded carrots, cucumbers and feta cheese.

Mixed field greens, tomatoes, shredded carrots, cucumbers and fresh seasonal fruit.

Romaine lettuce, Parmesan cheese and our freshly baked seasoned croutons tossed with creamy Caesar dressing.

A grilled 8 oz. natural chicken breast served on a bed of mixed greens, tomatoes, cucumbers, black beans and tortilla strips topped with sliced avocado and Parmesan cheese and drizzled with our mild chipotle sauce.

Layers of seasoned ground natural Black Angus beef, marinara sauce, brown rice pasta, ricotta and whole milk mozzarella cheese. Served with a side salad and garlic toast.

Sliced eggplant hand-battered and flash fried layered with brown rice pasta, our marinara sauce, ricotta, whole milk mozzarella and Parmesan cheese. Served with a side salad and garlic toast.

Spiced and grilled 8 oz. natural chicken breast on a bed of brown rice penne pasta mixed with marinara and a creamy sauce of sun-dried tomatoes, onions, mushrooms, red peppers and garlic. Topped with Parmesan and bacon bits. Served with garlic toast.

Hand-battered natural chicken breast flash fried in brown rice oil, topped with tangy vegetable marinara, whole milk mozzarella, and Parmesan cheese. Served with brown rice penne pasta, a side salad and garlic toast.

Hand-battered and deep-fried 8 oz. USDA natural choice Black Angus beef cutlet topped with our seasoned white gravy and served with sauteed green beans with chopped bacon, a loaded baked potato and garlic toast.

Hand-battered and deep-fried 8 oz. natural chicken breast topped with our seasoned white gravy and served with sauteed green beans with chopped bacon, a loaded baked potato and garlic toast.

12 oz. USDA choice natural Black Angus ribeye grilled to order and served with oven roasted seasoned rosemary red potatoes and sauteed green beans with chopped bacon.

2 homemade corn tortillas filled with shredded tinga chicken topped with cilantro. Served with jasmine pilaf, seasoned black beans, guacamole and sour cream.

A half avocado stuffed with shredded tinga chicken topped with Suiza sauce and cheese served on a bed of jasmine pilaf with seasoned black beans and brussel sprouts.

Hand-rolled corn tortillas stuffed with your choice of fillings: chicken, beef, turkey, spinach and mushroom, cheese and black bean; topped with your choice of our signature sauces below and cheese. Served with jasmine rice pilaf and seasoned black beans.

3 homemade lard-free tamales stuffed with your choice of chicken, pork, and seasoned black bean filling. Served with jasmine rice pilaf, seasoned black beans, and choice of signature sauce above.

2 homemade corn tortillas filled with grilled seasoned tilapia, shredded cabbage, cilantro and lightly drizzled with our chipotle mayo. Served with jasmine pilaf, seasoned black beans and guacamole.

8 oz. USDA choice natural Black Angus beef grilled to order.

8 oz. USDA choice natural Black Angus beef grilled to order topped with cheese, Boars Head bacon and jalapenos.

8 oz. organic grass-fed open-range bison grilled to order.

Seared and seasoned natural 8 oz. breast of chicken.

8 oz. salmon seasoned, pressed and grilled.

1/3 lb. Hebrew National kosher hot dog sliced and grilled with your choice of mustard or mayonnaise, pickle relish, jalapenos and sauerkraut on our sourdough hot dog bun.

Sliced oven baked natural turkey breast and Boars Head bacon topped with fresh sliced avocado. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Oven baked Boars Head bacon and fresh sliced avocado. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Sliced oven baked natural turkey breast with choice of cheddar, Swiss or provolone cheese. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Black Forest ham slices with choice of cheddar, Swiss or provolone cheese. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Thinly sliced Boars Head premium pastrami topped with melted Swiss cheese and sauerkraut. Served hot. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Blend of shredded roasted natural chicken, tarragon, walnuts, celery, onion and mayonnaise. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Tuna, apples, red onion, mild jalapenos and mayonnaise. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Grilled portobello mushroom cap topped with roasted red pepper and melted provolone cheese. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Lemon and garlic hummus, sliced cucumber, grated carrot, fresh sliced avocado and roasted red peppers. Topped with lettuce, tomato, red onion and dill pickles. Served on toasted sourdough, focaccia or white rice bun with choice of hand cut fries or sweet potato chips.

Served on a crispy herb-infused and hand-formed 9" round thin crust.

Cheddar, mozzarella and marinara. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Canadian bacon, pineapple, marinara and mozzarella. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Sauteed mushrooms and spinach, marinara and mozzarella. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Pepperoni, mozzarella, marinara. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Sauteed mushrooms, red peppers, pesto and mozzarella. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Kalamata olives, green olives, marinara and mozzarella. Served on a crispy herb-infused and hand-formed 9" round thin crust.

Sauteed mushrooms, artichokes, pesto and mozzarella. Served on a crispy herb-infused and hand-formed 9" round thin crust.

With cream cheese icing.

With cream cheese icing.

With cream cheese icing.

With cream cheese icing.

Please call the restaurant for today's selection.

Please call the restaurant for today's selection.

Please call the restaurant for today's selection.

Deliciously hot, gooey and glazy.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

Made with organic coconut flour. Icing sweetened with honey, butter and cocoa. Contains eggs.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

With cream cheese or vanilla icing.

Made with organic coconut flour. Icing sweetened with honey, butter and cocoa. Contains eggs.

Dairy free.

Dairy free.

Dairy free.

Vegan.

Vegan.

Dairy free.

Dairy free.

Dairy free.

Vegan.

Vegan.

Dairy free.

Dairy free.

Dairy free.

Vegan.

Vegan.

Vegan.

Dairy free.

Dairy free.

Vegan.

Vegan.

Vegan.

Dairy free.

Dairy free.