Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Wakame seaweed with sesame oil and kikurage mushrooms.
Shrimp, kanikama and cucumber in house dressing.
Miso broth with tofu and green onions.
Carrots, cabbage. lettuce. rice noodles and house sesame dressing.
Squid with bamboo shoots. kikurageand mild chili peppers.
Your choice of salmon, tuna, escolar, or yellowtail.
Sashimi mix, chefs choice.
Salmon, cucumber, avocadoand masago.
Californa roll topped with salmon, tuna, snapper and escolar.
Smoked salmon, cream cheese and green onion.
Half tuna-cucumber, half salmon-avocado, topped with eel.
California roll topped with extra masago.
Crispy salmon skin, cucumberand masago.
California roll topped with salmon, tuna, eeland tobiko.
Futomaki (big roll). Lettuce, avocado, carrots, asparagus, gourd, picked radish, inari and cucumber
Apple, pineappleand avocado topped w- mango, strawberry and a yogurt drizzle.
California rolled topped w- chopped salmon, masago, green onionand spicy mayo.
Jalapeno, avocado, octopusand Japanese mayo.
California roll with cream cheese topped with a spicy seafood mix.
Spicy yellowtail, green onions and cucumber topped with torched escolar, eel sauceand almonds.
Kanikama and avocado topped with scallops, jalapeno and scallop sauce.
Spicy tuna, jalapeno and cucumber topped with escolar, strawberries and ponzu sauce.
Shredded kanikama and avocado topped with seared ahi tuna, eel sauce, honey mayo and tempura flakes.
Half an avocado stuffed with shredded kanikama and spicy mayo, then baked and topped with mushroom reduction, masagoand green onions.
Shredded kanikama and marinated shiitake mushrooms topped with eel, shrimp, mushroom reduction and honey mayo.
Menu for Seoul Asian Food Market provided by Allmenus.com