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Babo Korean Bar
Rotating vegetable accompaniment.
Beef and pork, purple cabbage, glass noodle and tofu. 3 per order.
Blistered shishito pepper, tamari and acnhovy crisps.
Buttered leek and Hite beer batter.
Simply kimchi, hot spring egg and roasted seaweed.
Sweet potato noodle, bok choy, Korean pepper, assorted vegetables and tamari.
Panko breaded cutlet, bulldog BBQ and purple cabbage slaw.
Marinated beef or tofu, rice, bean sprout, shitake, hot spring egg and gochujang.
Boneless thighs, gochujang with tofu ranch or RC cola soy garlic.
Hand-cut porkloin, gochujang and sweet onion.
Shaved steak, soy marinade and sweet onion.
Menu for Babo Korean Bar provided by Allmenus.com
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