No cuisines specified
With garlic aioli.
With black truffle oil and Parmesan snow.
Toasted pistachios and apple butter.
Pickled mustard seeds and garlic crostini.
Parsley, garlic confit and lemon.
With wheatberries, arugula, pistachio, pickled beets, chevre and lemon vin.
Honey whipped goat cheese, poached currants and prosciutto chip.
Quinoa, candied Brussels sprouts and sumac vinaigrette.
Wheatberries, toasted pistachio, pickled beets, chevre and lemon vin.
Ribeye, lamb, short ribs and pork belly burger with caramelized onions, tomato and mustard caviar on a brioche bun. Served with choice of side plate.
Vietnamese style catfish balls on a steamed baguette with cilantro and daikon slaw. Served with choice of side plate.
Spicy pulled smoked bacon, hot house tomato, bibb lettuce with mayo on Texas toast. Served with choice of side plate.
Hominy cake, arugula, red onion, pickled, tomato and aioli on brioche. Served with choice of side plate.
Thick cut bologna, pickle relish, spicy Dijon mustard, Sriracha mayo on Texas toast. Served with choice of side plate.
Pepita butter, tomato preserves and 12 month manchego on Texas toast. Served with choice of side plate.
Applewood smoked bacon, hothouse tomato, bibb lettuce with mayo on Texas toast.
Butter toffee and sea salt.
Rosemary, butter cream and currant chutney.
Menu for Antica provided by Allmenus.com
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