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A pub tradition- friied mozzarella cheese sticks served with marinara sauce.
Served wiith bleu cheese or ranch dressing.
Fried jalapenos stuffed with cheddar cheese, served with ranch dressing and salsa.
All breast chicken breaded and golden friied, served with french fries and honey mustard.
Mesquite grilled chicken rolled in corn tortillas with jack cheese and spices and deep fried. Served with sour cream and salsa.
A hefty portion of pommes frilies, golden in evely way.
This basket is a ringer for a great snack or as a side with a sammich.
USDA choice sirloin beef patty, seasoned and served hot off the flat-top, condimellts: mustard, mayo, lettuce, tomato, red onion, pickles.
Same 1/3 pound ground sirloin patty with your choice of a thick slice of swiss or american cheese.
A fresh breast of chicken, grilled on the flat-top and served on an onion roll with a thick slice of swiss cheese.
USDA choice sirloin: shaved and grilled with onions and bell peppers, smothered in swiss cheese, served on a toasled hoagie or onion roll.
Breaded chicken tenderloin golden fried and then baked with italian seasoning, tomato sauce and melted provolone. Served on a toasted hoagie.
The traditional double decker slacked with ham, turkey, bacon american and swiss cheeses, lettuce, tomato and mayo.
Add fries $1.25 or rings $1.75 to any sandwich.
Menu for Murphy's Public House provided by Allmenus.com
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