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Brown sugar, brandy, rosemary salt, glitter.
Roasted sweet potato, melted brie, fried egg, arugula pesto.
Atlantic salmon lox, hard-poached egg, pickled red onion, cream cheese, arugula.
Hand-held, changes daily.
Pastured pork sausage patty, farm egg, white cheddar pimento cheese, jalapeños.
Cream cheese, apricot jam, fresh jalapeños, rainbow sprinkles (vegan option available).
White cheddar-white corn grits, zesty greens, poached egg, sweet and sour pepper vinegar.
Melty cheese, sour cream, "bacon" bits, green onions, sunny egg.
Veggie quiche, buttery crust, local pastured eggs.
Served with any side.
Mushroom thyme or sausage sage.
Warm blueberries, chili, sunflower seeds vanilla lemon butter. It can be made vegan.
Sunny egg, pickled jalapeños, creme fraiche, cilantro, maple pico, lime.
Vanilla, choose-your-own-adventure stack.
2 eggs, 2 bacon, swiss, pickled red onions, maple mustard, arugula, pandwiched between 2 house vanilla 'cakes'. mushroom thyme gravy or sausage sage gravy.
2 vegan pancakes, plant butter, maple syrup.
Cheddar, provolone, garlic butter.
6oz, 100% grass-fed beef, sour-lime pickles, buttered onions, manchego, hot-yellow mustard, wheat bun.
Chopped whites, creamy yolks, smoked paprika garlic aioli, tomato, green leaf, soft rye bread.
Tomato, bacon, egg, toasty wheat.
Arugula, goat cheese, savory pecan granola, 2 poached eggs, olive oil, preserved lemon, tomato.
Lentil, mushroom, barley burger, l, t, p, o, and mustard (vegan), wheat bun.
Slow-cooked pork, buttered onions, manchego, cilantro island-dressing, toasty white bread.
Tomato basil soup, lots of love, splash of cream.
To go (12oz). Fresh, local mad priest coffee (decaf drip available).
A few delicious sips.
Rich, single-origin brew, ice.
Espresso and hot water.
Refreshing cucumber, lemon.
Black tea, sweet or unsweet.
It's pulpy or it's not
It's pulpy or it's not.
Check your bags.
Tangy, zesty, icy.
It's the whole.
Menu for Syrup and Eggs provided by Allmenus.com
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