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Fresh greens, tomatoes, wisconsin cheddar cheese, potato sticks and cucumbers.
Romaine hearts, eggless caesar dressing, parmesan and croutons.
Strawberry saladfresh greens, strawberries, candied pecans, bleu cheese, dressed in a sweet honey vinaigrette.
Napa cabbage, carrot, dried cranberries, sesame seeds, roasted peanuts and goat cheese tossed in a peanut vinaigrette .
Grilled chicken, fresh greens, roasted peanuts, mandarin oranges, crispy wontons, sesame seeds in a thai vinaigrette.
Grilled chicken, dried cranberries, candied pecans, goat cheese, red delicious apple and fresh greens.
Pepper spiced sirloin, granny smith apples, crumbled bleu cheese, roasted walnuts and romaine hearts.
Homemade chicken salad, havarti cheese, bacon, shredded lettuce, tomato on toast.
10 oz. citrus marinated chicken breast, swiss cheese, shredded lettuce, tomato, on a toasted buttered bun.
10 oz. Cajun spiced chicken breast, shredded lettuce, tomato, on a toasted buttered bun.
Sunspot seasoning, farm raised salmon, avocado puree, pico de gallo, shredded jack cheese and chipotle cream.
Fresh grilled tuna, lettuce, tomato, onion, lemon caper sauce, on a toasted buttered bun.
Pepper crusted turkey, havarti cheese, bacon, lettuce, tomato, served on wheatberry toast.
Simspon Farm's Prime burger with sauteed bacon, onions, swiss cheese, mayonnaise, on Texas Toast.
Simspon Farm's Prime burger, sauteed mushrooms, havarti cheese, lettuce, tomato and onion.
Simspon Farm's Prime burger, homemade pimento cheese, tobacco onions and sliced jalapeno.
Simspon Farm's Prime burger, Sweetwater Valley cheddar cheese, lettuce, tomato and onion.
Lightly fried, freshly-battered tenders served over fries with a side of honey mustard.
Double-battered buttermilk marinated chicken breast, deep-fried and smothered with homemade white gravy.
Classic flash-fried catfish with lemon caper sauce.
Rolled in ritz cracker crumbs.
Full rack, slow cooked, fall off the bone.
9 oz cut, farm-raised Atlantic salmon served over seasoned rice.
Seared lump crab with lemon creole remoulade.
Grilled boneless marinated breast over seasoned rice.
Grilled boneless chicken breast, cheddar cheese, scallions, hickory BBQ sauce over seasoned rice.
Skewered cuts of Hawaiian marinated sirloin.
8 oz. filet cut of certified angus sirloin.
16 oz. marbled cut, simply grilled.
14 oz. cut, marinated in pineapple, soy and ginger.
Hand cut certified angus beef tenderloin.
Grilled chicken, sauteed mushrooms, linguine, parmesan, mushroom cream sauce.
Grilled chicken, chopped basil, parmesan cheese, crushed tomato marinara and over bowtie pasta.
Grilled chicken, sauteed baby spinach, green peppers, linguine, southwestern spiced alfredo and cilantro.
Menu for Aubrey's Restaurant provided by Allmenus.com
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