Served with our aioli dipping sauce.

Chicken wings marinated in our homemade jerk sauce and cooked on the grill.

Tender, sweet shrimp in a fried, fluffy batter with our mango sauce.

Grilled fresh shrimp seasoned with our homemade jerk sauce.

Succulent deep-fried shrimp covered in a crispy coconut batter served with mango sauce - scrumptious!

Cuban black beans over steamed rice, served with steamed cabbage, cucumber, tomato, onion and cilantro salad and plantains.

Chinese inspired dish of the islands cooked with steamed rice that has been stir fried with vegetables, fruit, eggs and spices.

Chicken wings marinated in our homemade jerk sauce and cooked on the grill. Served with rice and peas and Cuban black beans.

Made with sweet ham, our own roasted pork, Swiss cheese, pickles and mustard on Cuban bread, grilled to perfection. Served with Cuban black beans and steamed rice. The real "cubano! ".

Pork chunks sauteed in an aromatic spice blend served in a grilled island flat bread topped with a cucumber, tomato, onion and cilantro salad. Served with steamed rice and Cuban black beans.

Baked flaky golden pastry filled with a spicy ground beef filling. Served with rice and peas and Cuban black beans.

Our delicious roasted pork on a lightly toasted crusty roll with aioli, fresh cilantro, pickled jalapenos, crisp romaine lettuce and caramelized onions. Served with black beans and steamed rice.

Tender chicken simmered in a light curry sauce with diced potatoes and fresh bell peppers. Served on a bed of steamed rice with a grilled island flat bread.

Beef patty grilled with jerk sauce, served on a toasted bun with lettuce, tomato and onion with French fries.

Crisp lettuce and garden greens with tomatoes, cucumbers, onions topped with our succulent grilled jerk chicken slices and our tropical house dressing.

Crisp lettuce and garden greens with a tropical fruit medley, channa nuts and our own tropical dressing.

Large shrimp sauteed with our homemade jerk sauce. Served with rice and peas, Cuban black beans, steamed cabbage and plantains.

A lightly fried tilapia filet seasoned with lime juice and mild chili peppers. Served on a bed of yellow rice and a choice of 1 side.

A lightly seasoned cod loin filet steamed in a butter and vegetable medley. Choice of 2 sides.

A rich chicken and coconut milk based sauce on pasta topped with crispy noodles, sliced red onions, sliced boiled egg and cilantro.

Pork chunks sauteed in an aromatic spice blend served in a grilled island flat bread topped with a cucumber, tomato, onion and cilantro salad. Served with steamed rice, Cuban black beans and plantains.

A flavorful comfort food Cuban dish made with ground beef in a sauce simmered with olives, tomatoes, raisins and spices and topped with a fried egg. Served with steamed rice, Cuban black beans, sweet plantain sand tostones.

Cuban black beans over steamed rice, served with steamed cabbage, cucumber, tomato, onion and cilantro salad plantains and island flat bread.

Tender chicken marinated in our homemade jerk sauce and grilled to perfection. Served with rice and peas, Cuban black beans, steamed cabbage and plantains.

Tender chicken simmered in a light curry sauce with diced potatoes and fresh bell peppers. Served on a bed of steamed rice with grilled island flat bread.

A meringue dessert with a crisp crust and soft, lightand fluffy inside, topped with fresh cream and fresh fruit.

3 creamy homemade tropical sorbets: passion fruit, mango and lime. The perfect ending to a fine Caribbean dinner.

A heavenly bread pudding topped with a comforting rum sauce.

Super moist buttery layered cake with a fluffy cream cheese frosting covered in flaky toasted coconut.