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Steamed salted soybean in a pod.
Two homemade beef and vegetable roll served with sweet 'n spicy sauce (2 pieces).
Choice of chicken-pork and vegetable dumpling served with homemade sauce (6 pieces).
Sweet potato, asparagus, onion, carrot, Japanese pumpkin red and green pepper dipped in batter and deep-fried.
3 pieces salmon and red snapper.
Grilled chicken breast on a skewer marinated in teriyaki sauce (2 pieces).
3 gyoza, 1 egg roll, 3 rangoons, 1 spring roll.
Wrapped in a rice tortilla and deep-fried (6 pieces).
Mixed vegetable and rice noodle served with sweet 'n spicy sauce or anchovy sauce (2 pieces).
Homemade rice crackers topped with smoked salmon, cream cheese, avocadoand topped spicy sauce (5 pieces).
3 pieces each shrimp, calamari and 2 green mussel dipped in tempura batter and deep fried.
Soft shell crab deep fried.
Baked green mussels topped with spicy sauce.
Grilled chicken with homemade teriyaki sauce.
Marinated chicken in a spicy sauce.
Grilled beef with homemade teriyaki sauce.
Marinated thin slices of Angus Beef in a sweet ginger sauce.
Grilled short ribs in Korean sweet BBQ sauce.
Deep fried chicken with sweet and spicy sauce.
Crab, cucumber and avocado.
Salmon instead of crab.
Tuna and cucumber.
Yellowtail and avocado.
Smoked salmon and avocado
Salmon and cream cheese.
Ith avocado and cucumber.
Deep fried with eel sauce.
Deep fried shrimp.
Deep fried squid.
Asparagus, jalapeno, salmon skin, avocado, cucumber topped w- sweet eel sauce and hot chili sauce.
Spicy tuna and cucumber topped w- chopped spicy salmon.
Jalapeno stuffed with spicy tuna and cream cheese dipped into tempura batter sliced and topped with eel sauce, scallions and tabiko.
Deep fried hamachi, avocado, cucumber, crab meat and topped with a spicy sauce and eel sauce.
Mango, steamed shrimp, crab meat topped w- tabiko and spicy mayo.
Shrimp tempura, spicy tuna, cream cheese wrapped and topped w- avocado and super white tuna w- tempura flakes, spicy mayo and eel sauce.
Chopped spicy salmon topped w- crab meat.
Real crab baked with a spicy sauce, avocado and topped with steamed shrimp and sweet eel sauce.
Deep fried walleye, cream cheese, cucumber, avocado topped w- a super spicy pineapple sauce.
Crab meat, avocado and cucumber wrapped and topped with chopped scallops, jalapeno, scallions and spicy mayo sauce.
Cucumber wrapped in crab meat, tuna, salmonand japanese snapper decorated w- a spicy sauce(no rice).
Crab meat, masago, lettuce, shrimp and spicy mayo wrapped in soy paper.
Salmon, avocado and cucumber.
Eel, cooked egg, cream cheese, cucumber and topped w- avocado and strawberries decorated w- sweet eel sauce.
Shrimp tempura, crab meat, avocado rolled in tempura flakes and topped with eel sauce.
Salmon, cucumber, cream cheese wrapped in rice and seaweed deep fried with coconut flakes on the outside and finished with a sweet eel sauce.
Shrimp tempura and spicy tuna rolled and topped w- avocado tempura flakes and homemade chili sauce.
Chopped spicy scallops wrapped in rice and seaweed deep fried in tempura batter topped w- spicy mayo then baked and finished w- tabiko, scallions and eel sauce.
Crab meat, egg, shrimp, seasoned seaweed, avocado wrapped up in a thin slice of cucumber and topped w- spicy mayo.
A california roll topped w- a variety of fish.
A California roll topped with salmon, tuna and avocado.
Bacon wrapped and baked with salmon on top with eel sauce and sesame seed. (8 pieces).
Deep fried lobster topped w- avocado, strawberry, orange and eel sauce.
Jalapeno wrapped in seaweed deep fried in tempura batter wrapped in rice and soy paper with spicy mayo and masago and topped with an eel sauce.
Two halves of avocado stuffed with crab meat and spicy tuna deep fried in tempura batter sliced into 4 topped with tabiko scallions and eel sauce.
Eel, avocado, cucumber topped w- a variety a fish eggs.
Eel, baked salmon skin, cucumber and cream cheese and topped with hana special sauce and tempura flakes.
Jalapeno, cream cheeseand smoked salmon wrapped in seaweed deep fried in tempura wrapped in soy paper masagoand spicy mayo sauce, topped with eel sauce. (5 pieces).
Super white tuna, hamachi, japanese snapper and avocado dipped in tempura batter deep fried and topped w- an eel sauce.
Salmon, cream cheese, cucumber wrapped in rice and seaweed deep fried in tempura batter topped w- spicy mayo then baked and finished w- tabiko, scallionsand eel sauce.
Salmon, tuna, avocado and white tuna.
Spicy tuna wrapped in rice and seaweed deep fried in tempura batter and topped w- spicy mayo then baked and finished w- tabiko, scallionsand eel sauce.
Shrimp tempura, spicy tuna, cream cheese wrapped and topped w- avocado and salmon w- tempura flakes, spicy mayo and eel sauce.
Crab meat, cream cheese, cucumber, avocado, topped with bread crumbs and baked then finished with sweet eel sauce and sesame seed.
Served in a hot stone bowl with rice, variety of vegetables, kimchi and topped with an egg.
Served in hot stone bowl with rice, variety of vegetables, 4 types of caviar topped with an egg.
Rice, variety of vegetables, marinated and sliced beef topped with an egg.
Served in a hot stone bowl with rice, variety of vegetables, marinated sliced beef and topped with an egg.
Served in a hot stone bowl with rice, variety of vegetables, tuna topped with an egg.
Served in a hot stone bowl with rice, variety of vegetables, salmon topped with an egg.
Bean sprout noodle and vegetables mixed with spicy curry and chopped peanuts.
Breaded pork deep fried and cooked with and egg and special sauce served over rice and garnished with green onion.
Stir fry sweet potato oriental noodle mixed with vegetables.
Homemade batter with roasted vegetables and seafood cooked like a pancake served with a dipping sauce.
Rice and seaweed rolled with variety of vegetables and cooked egg.
Homemade batter with roasted vegetables and a melody of chicken cooked like a pancake served with a dipping sauce.
With chicken or shrimp or kimchi.
Rice and seaweed roll with variety of vegetables and choice of kimchi or kani.
Try our sweet stir fry noodle with chicken or shrimp with cooked vegetables.
Breaded chicken breasts deep fried sliced and topped with sweet 'n spicy sauce.
Barbecued and marinated in a sweet sauce sliced beef, green onion served on a hot skillet and sprinkled with sesame.
Chicken breasts chopped marinated in a hot spicy sauce sprinkled with sesame seed.
Beef short ribs marinated with special sweet Barbeque sauce grilled and served on a hot skillet.
Sliced pork marinated with spicy sauce mixed with green onions and sprinkled with sesame seed.
Smothered in a tasty teriyaki sauce grilled to perfection to enjoy on.
Combination rainbow roll, tuna, salmon, red snapperand super white tuna.
Crunch and kani roll.
7 pieces of nigiri, California, kappaand tekka.
(Served with rice) 16 pieces of fresh fish selected by chef.
Variety of fish served on rice.
Tekka, kappa and eel roll.
(Served with rice) 10 pieces of fresh fish selected by chef.
Begin with our vegetable tempura followed by 12 pieces of sashimi, 7 pieces of nigiri, our signature rolls yammy yammy, ebi, monkey brain, heart attack, spring rolls, spicy tunaand rush roll.
Begin with our homemade blue moon crab rangoon appetizer, followed by 8 pieces of sashimi, 3 pieces of nigiri (eel, tamago, kani), spicy tuna, crunch, Alaska, kappa and buffalo roll.
4 pieces of nigiri red snapper, kani, eel and super white tuna, 2 pieces of sashimi tuna and salmon, 4 pieces of California, spicy tuna, kappa, avocado rolls.
Choice of noodles or rice, edamame.
Piece seaweed roll with sausage and rice.
Choice of noodles or rice, edamame.
Inari, fruit, edamame and tamago sushi roll.
Ice cream (3 scoops).
Two pieces (strawberry-green tea).
Sweet potato and cream cheese rolled in coconut and sugar drizzled in chocolate.
A piece of angel cake topped with vanilla ice cream and fresh strawberries.
Menu for Hana Restaurant provided by Allmenus.com
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