Tender slices of honey smoked ham and Swiss cheese.

Lightly smoked turkey breast and Swiss cheese.

Sliced roast beef and aged provolone.

Fresh avocado, smoked turkey breast, and crispy bacon, with a bleu cheese spread.

Roast beef with our house made garlic bleu cheese spread.

Chunk white albacore tuna with a seasoned mayonnaise.

Chunks of white and dark meat chicken in a seasoned mayonnaise dressing with sweet and spicy pecans.

Fresh pepper rings, cucumber slices, provolone and cheddar cheeses with sun-dried tomato spread.

Creamy peanut butter with your choice of strawberry or grape jelly.

Applewood smoked bacon, romaine lettuce, and tomato on sourdough bread with a southwest mayo to give it our own personal touch.

Aged provolone melted over grilled chicken breast, thin sliced red onion, romaine lettuce, tomato, salt and pepper and a sun dried tomato pesto spread on focaccia bread.

Our tasty sun dried tomato spread on Italian herb focaccia, topped with turkey, bacon, ham, sliced red onions, and provolone cheese. Finished off with lettuce and tomato.

Thinly sliced Granny Smith apples, bacon, and two cheeses on a garlic focaccia roll spread with locally made raspberry jalapeno jelly.

A twist on the traditional sandwich served on our focaccia with a garlic herb spread and 2 cheeses, sharp cheddar and Swiss. This sandwich is also available with honey smoked ham or crisp bacon for an additional charge.

Egg and cheddar cheese with our garlic herb spread.

Egg, tomato, and baby spinach topped off with garlic herb and basil pesto spreads.

Romaine lettuce with peppers, cucumbers, tomato, and onion. Dressing served on the side.

A heaping scoop of our chicken salad on a bed of mixed greens, sprinkled with craisins. Dressing available on request.

A heaping scoop of our tuna salad on a bed of mixed greens, sprinkled with almonds. Dressing available on request.

Mixed greens with chicken, bacon, hard boiled egg, cherry tomatoes, avocado, and bleu cheese. Roasted garlic lemon vinaigrette served on the side.

Mixed greens with artichoke hearts, cherry tomatoes, Kalamata olives, cucumbers, red peppers, feta cheese, and garlic croutons. Red wine vinaigrette served on the side.

Roasted carrots, chickpeas, cucumbers, golden raisins, almonds, and cilantro are mixed together with a red wine vinaigrette and topped off with our tahini yogurt.

Cashews, peanuts, carrots, sesame seeds, cabbage, cilantro, and chicken breast are added to our grain bowl and mixed with a miso vinaigrette.

Cup.

Chocolate Chip.

Chocolate Chip.