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  • South Carolina
  • Aiken
  • Travinia Italian Kitchen and Wine Bar

Travinia Italian Kitchen and Wine Bar

(803) 642-9642

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  • 470 Fabian Dr, Aiken, SC 29803
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Travinia Italian Kitchen and Wine Bar

  • (803) 642-9642
  • Lunch Menu
  • Dinner Menu
  • Desserts & Drinks
  • Salads
    Housemade dressings: caesar, blue cheese, buttermilk garlic balsamic, port wine, charred shallot, sherry, herb. Add grilled chicken breast $5, shrimp $6, scallops* or salmon* $8
    • Mixed Field Greens Salad $8.00

      Tomatoes, carrots, red cabbage, seasoned croutons

    • Caesar Salad* $8.00

      Romaine, caesar dressing, seasoned croutons, reggiano parmesan

    • Granny Smith Apple Salad $10.00

      Mixed field greens, toasted pecans, apples, red grapes, buttermilk blue cheese, port-wine vinaigrette

    • Spinach & Goat Cheese Salad $10.00

      Lightly fried goat cheese medallions, red onions, diced egg, warm pancetta dressing

    • Italian Farm Chopped Salad $10.00

      Genoa salami, burrata, roma tomatoes, mushrooms, cucumber, red onions, peppadew peppers, pepperoncinis, sherry vinaigrette

    • Roasted Beet & Pear Salad $11.00

      Walnut, pecorino, charred shallot vinaigrette

    • Roasted Chicken Panzanella Salad $11.00

      Arugula, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette

    • Shrimp Orzo Salad $11.00

      Mixed field greens with kale, tomatoes, black olives, carrots, cabbage, cucumbers, roasted garlic lemon vinaigrette

  • Soup
    • Chef's Daily Choice $4.00+

  • Sandwiches
    • Veggie $9.00

      Portabello, artichoke hearts, roasted peppers, arugula-rosemary pesto, focaccia flatbread

    • Turkey Blt $10.00

      Applewood smoked bacon, swiss, lettuce, tomato, mayo, focaccia flatbread.

    • Chicken Pesto $10.00

      Provolone, pesto sauce, field greens, tomato, basil, focaccia flatbread

    • Mambo Italiano $11.00

      Capocollo, pastrami, salami, roast beef, provolone, field greens, tomato, red onions, balsamic vinaigrette, focaccia flatbread

    • Meatball Baguette $10.00

      Provolone, san marzano red sauce, crusty baguette

    • Chicken Parm $10.00

      Italian bread crumbs, provolone, san marzano red sauce, crusty baguette

  • Flatbreads
    We serve only artisan schiacciata flatbread
    • Margherita $12.00

      Roasted tomatoes, burrata, fresh basil

    • Uncle Tony's Favorite $13.00

      San marzano red sauce, pepperoni, italian sausage, provolone, roasted garlic, red onions

    • Meatball $13.00

      Ground veal, pork, beef, ricotta, roasted fennel

    • Roasted Chicken $13.00

      Pesto cream, spinach, cremini mushrooms, carmelized fennel onions, pancetta

    • Prosciutto & Fig $13.00

      Arugula, provolone, lemon oil

  • Cup of Soup
    • Cup of Soup with Choice of $9.00

      1/2 salad, sandwich or flatbread

  • Lunch Combinations
  • Small Plates
    Great for sharing
    • Baked Burrata Rosa $9.00

      Marinara, ricotta fondue, crostinis

    • Zucchini Fritte $9.00

      Panko encrusted, flash fried, meyer lemon-herb aioli

    • Baby Portabella Mushroom Ragu $9.00

      Buttered polenta, bacon, smoky kale, parmesan, basil, parsley

    • Italian Nachos $9.00

      Lightly fried chips, italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce

    • Crispy Calamari $10.00

      Spicy & sweet pepper, pepperoncinis, garlic butter, scallions

    • Scallops Gremolata* $10.00

      Cauliflower puree, apple pistachio gremolata

    • Mussels Pernod $11.00

      Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis

    • Crabcake Travinia $12.00

      Jumbo lump crabmeat, spinach-roasted tomato orzo, lemon buerre blanc

  • Pastas
    Add meatballs or italian sausage $4, grilled chicken breast $5, shrimp $6, scallops* or salmon* $8
    • Spaghetti Bolognese $11.00

      Veal, pork, beef bolognese sauce

    • Tagliatelle Alfredo $11.00

      Parmesan cream sauce, egg, roasted garlic, chives

    • Pasta Mia Nonna $11.00

      Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago cream sauce

    • Lasagna Bolognese $11.00

      Veal, pork & beef bolognese sauce, provolone, romano, parmesan

    • Sausage & Peppers Rustica $11.00

      Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone

    • Braised Pork Pappardelle $11.00

      Slow roasted pork shoulder, kale, roasted shallots, apples, buttery sage breadcrumbs

  • Italian Style Classics
    Thinly pounded chicken tenderloins prepared in one of the following styles
    • Piccata Style $11.00

      Lemon butter, white wine, capers, garlic, cappellini

    • Parmesan Style $10.00+

      San marzano red sauce, provolone, italian breadcrumbs, herbed linguine

    • Marsala Style $11.00

      Florio marsala wine demi-glaze, cremini mushrooms, fontina, cappellini

    • Scaloppine Style $11.00

      Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini

  • Mains
    • Pan Roasted Chicken $11.00

      Brussel sprouts, crispy fingerling potatoes, rosemary-bacon pan jus

    • Pollo Isabella $11.00

      Oven roasted chicken breast, sundried tomatoes, spinach, goat cheese, lemon basil beurre blanc

    • Sinatra Chicken $11.00

      Pan seared chicken breast, smoked pancetta, grand marnier cream sauce, cappellini

    • Shrimp Messina $11.00

      Cremini mushrooms, spinach, toasted pine nuts, lemon butter, cappellini

    • Shrimp Fra Diavolo $13.00

      Asiago polenta, capicola, spicy tomato cream, chives

    • Shrimp & Clams Vittoria $13.00

      Charred corn risotto, tomatoes, herbs, lobster butter broth

    • Pine Nut Encrusted Salmon* $15.00

      Dijon, roma tomatoes, roasted asparagus, lemon-basil beurre blanc

    • Pork Ribeye* $15.00

      Smoked sausage & tomato pan jus, roasted tomatoes, buttered polenta

  • Sides
    • Charred Corn Risotto $5.00

    • Creamy Buttered Polenta $5.00

    • Spinach-Roasted Tomato Orzo $5.00

    • Crispy Fingerling Potatoes $5.00

    • Grilled Asparagus $5.00

    • Smoked Gouda Mac & Cheese $5.00

      W/ pancetta

    • Roasted Brussel Sprouts $5.00

      W/ balsamic glaze

    • Lemon Kale Salad $5.00

    • Sautéed Spinach $5.00

      W/ lemon butter

  • Small Plates
    • Baked Burrata Rosa $9.00

      Marinara, ricotta fondue, crostinis

    • Zucchini Fritte $9.00

      Panko encrusted, flash fried, meyer lemon-herb aioli

    • Baby Portabella Mushroom Ragu $9.00

      Buttered polenta, bacon, smoky kale, parmesan, basil, parsley

    • Italian Nachos $9.00

      Lightly fried chips, italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce

    • Crispy Calamari $10.00

      Spicy & sweet peppers, pepperoncinis, garlic butter, scallions

    • Scallops Gremolata* $10.00

      Cauliflower puree, apple pistachio gremolata

    • Mussels Pernod $11.00

      Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis

    • Crabcake Travinia $12.00

      Jumbo lump crabmeat, spinach-roasted tomato orzo, lemon buerre blanc

  • Soup & Salads
    Housemade dressings: caesar, blue cheese, buttermilk garlic, balsamic, port wine, charred shallot, sherry, three herb. Add grilled chicken breast $5, shrimp $6, scallops* or salmon* $8
    • Chef's Daily Soup Choice $4.00+

    • Mixed Field Greens Salad $5.00+

      Tomatoes, carrots, red cabbage, seasoned croutons

    • Caesar Salad* $5.00+

      Romaine, caesar dressing, seasoned croutons, reggiano parmesan

    • Roasted Beet & Pear Salad $10.00

      Walnut, pecorino, charred shallot vinaigrette

    • Granny Smith Apple Salad $10.00

      Mixed field greens, toasted pecans, apples, red grapes, buttermilk blue cheese, port-wine vinaigrette

    • Spinach & Goat Cheese Salad $10.00

      Lightly fried goat cheese medallions, red onions, diced egg, warm pancetta dressing

    • Italian Farm Chopped Salad $11.00

      Genoa salami, burrata, roma tomatoes, mushrooms, cucumber, red onions, peppadew peppers, pepperoncinis, sherry vinaigrette

    • Roasted Chicken Panzanella Salad $11.00

      Arugula, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette

    • Shrimp & Orzo Salad $12.00

      Mixed field greens with kale, tomatoes, black olives, carrots, cabbage, cucumbers, roasted garlic lemon vinaigrette

  • Pastas
    Add meatballs or italian sausage $4, grilled chicken breast $5, shrimp $6, scallops* or salmon* $8
    • Spaghetti Bolognese $14.00

      Veal, pork & beef bolognese sauce

    • Tagliatelle Alfredo $14.00

      Parmesan cream sauce, egg, roasted garlic, chives

    • Pasta Mia Nonna $16.00

      Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago cream sauce

    • Lasagna Bolognese $16.00

      Veal, pork & beef bolognese sauce, ricotta, provolone, parmesan

    • Sausage & Peppers Rustica $17.00

      Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone

    • Braised Pork Pappardelle $17.00

      Slow roasted shoulder, roasted shallots, kale, apples, buttery sage breadcrumbs

  • Flatbreads
    We serve only artisan schiacciata flatbread
    • Margherita $12.00

      Roasted tomatoes, burrata, roasted garlic, fresh basil

    • Uncle Tony's Favorite $13.00

      San marzano red sauce, pepperoni, italian sausage, provolone, roasted garlic, red onion

    • Meatball $13.00

      Ground veal, pork, beef, ricotta, roasted fennel, cracked black pepper

    • Roasted Chicken $13.00

      Pesto cream, spinach, cremini mushrooms, carmelized fennel onion, pancetta

    • Prosciutto & Fig $13.00

      Arugula, provolone, lemon oil

  • Sides
    • Charred Corn Risotto $5.00

    • Creamy Buttered Polenta $5.00

    • Spinach-Roasted Tomato Orzo $5.00

    • Crispy Fingerling Potatoes $5.00

    • Grilled Asparagus $5.00

    • Smoked Gouda Mac & Cheese $5.00

      W/ pancetta

    • Roasted Brussel Sprouts $5.00

      W/ balsamic glaze

    • Lemon Kale Salad $5.00

    • Sautéed Spinach $5.00

      W/ lemon butter

  • Italian Style Classics
    We use only strauss free raised® veal. Thinly pounded chicken or veal tenderloins prepared in one of the following styles
    • Piccata Style $16.00+

      Lemon butter, white wine, capers, garlic, cappellini

    • Parmesan Style $15.00+

      San marzano red sauce, provolone, italian breadcrumbs, herbed linguine

    • Marsala Style $16.00+

      Florio marsala wine demi-glaze, cremini mushrooms, fontina, cappellini

    • Scaloppine Style $16.00+

      Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini

  • Mains
    • Pan Roasted Chicken $14.00

      Brussel sprouts, crispy fingerling potatoes, rosemary-bacon pan jus

    • Pollo Isabella $16.00

      Oven roasted breast, sundried tomatoes, spinach, goat cheese, lemon basil beurre blanc

    • Sinatra Chicken $16.00

      Pan seared chicken breast, smoked pancetta,grand marnier cream sauce, cappellini

    • Shrimp Messina $19.00

      Cremini mushrooms, spinach, toasted pine nuts, lemon butter, cappellini

    • Sole Parmesan $19.00

      Lightly crusted sole, italian breadcrumbs, lemon butter, capers, spinach-roasted tomato orzo

    • Shrimp Fra Diavolo $21.00

      Asiago polenta, capicola, spicy tomato cream, chives

    • Shrimp & Clams Vittoria $21.00

      Charred corn risotto, tomatoes, herbs, lobster butter broth

    • Pine Nut Encrusted Salmon* $23.00

      Dijon, roma tomatoes, roasted asparagus, lemon-basil beurre blanc

    • Pan Seared Black Cod* $23.00

      White bean sugo, pancetta, kale, smoky tomato broth

    • Cioppino Almafi* $24.00

      Shrimp, scallops, mussels, cod, clams, spicy lobster broth

    • Pork Ribeye* $23.00

      Smoked sausage & tomato pan jus, roasted tomatoes, buttered polenta

    • Tenderloin Medallions* $24.00

      Pan seared filets, olive oil, herbs, brandy dijon cream sauce, crispy fingerling potatoes

    • Madeira Filet* $29.00

      Madeira wine demi, cremini mushrooms, maitre d' butter, crispy fingerling potatoes

  • Desserts
    • Creme Brulee $6.00

      Rich baked egg custard with a brittle crust of caramelized sugar, topped with whipped cream and a strawberry.

    • Tiramisu $8.00

      Layered creamy rum flavored mascarpone cheese, espresso soaked lady fingers, espresso sauce.

    • Chocolate Decadence Cake $8.00

      Rich moist chocolate layer cake, vanilla bean ice cream, fresh strawberries.

    • New York Style Cheesecake $8.00

      Strawberry sauce.

    • Apple Crostata $8.00

      A warm baked crust with apple filling, pecans, caramel, vanilla bean ice cream.

    • Cannolis $8.00

      Semi-sweet mascarpone, ricotta, chocolate chips, crushed pistachios, powdered sugar.

  • Coffee
    • Coffee $2.50

    • Cappuccino $4.00

    • Espresso $4.00

    • Baileys and Coffee $6.00

    • Amaretto Disaronno $7.00

    • Sweet N Low - Grand Marnier & Tia Maria $7.00

    • Add Flavor $0.50

      (Hazelnut, Peppermint, Mint Chocolate, Almond, Caramel, Vanilla, Irish Cream)

  • Sparkling Wines, Ports and Cordials
    • Banfi Rosa Regale Brachetto D'Aqui $9.00

    • Zonin Moscato $8.00

      Italy

    • Fonseca Bin 27 Ruby $7.00

    • Taylor Flagate LBV $10.00

      Portugal

    • Taylor Flagate 10 YR $9.00

      Portugal

    • Taylor Flagate 20 YR $10.00

      Portugal

    • Taylor Flagate 40 YR $12.00

      Portugal

    • Grand Marnier $8.00

    • Grand Marnier 150 Anniversary $25.00

    • Disaronno Amaretto $7.00

    • Sambucca $7.00

    • Sambucca Black $8.00

    • Tia Maria $7.00

    • Kahlua $7.00

    • Remy Martin VSOP $10.00

  • Scotch
    • Laphroaig 10 Year Old $12.00

      An Islay scotch with pungent earthy aromas of peat and smoke with the sweet nuttiness of barley on the finish.

    • Macallan 12 Year Old $15.00

      Highland aged in sherry casks making it rich and complex.

    • Macallan 18 Year Old $25.00

      Aged in sherry casks for 18 years giving it a smoothness rarely achieved in single malts.

    • Glenmorangie 10 Year Old $12.00

      Highland single malt scotch aged 10 years with flavors of sweet honey fused with notes of citrus vanilla and almonds making it delicate and complex.

    • Glenfiddich 12 Year Old $12.00

      A single malt scotch aged 12 years. Complex but balanced flavor with elegant notes of fresh pear and subtle oak.

    • Dalwhinnie 15 Year Old $12.00

      Delicately smooth smokey single malt from the highest distillery in Scotland, aged for 15 years. and made with fresh spring water.

    • Balvinnie 12 Year Old $12.00

      Speyside scotch with the nose of honey notes are overlaid with sweet fruits and subtle spices. The palate is rich and complex with a deep vanilla oakiness with a lingeringly sweet finish.

    • Glenlivet 12 Year Old $15.00

      A single malt scotch aged 12 years. Subtle peatiness slightly sweet with vanilla notes.

    • Talisker 10 Year Old $15.00

      Starts with spicy sweetness and a little salt and warms up as the peat and smoke slowly builds.

    • Oban 14 Year Old $18.00

      Rich, creamy, sweet but not overly so, with the rich saltiness of salt toffee.

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