Gregg's Restaurant

Nachos topped with pulled BBQ chicken, melted Monterey Jack or American cheese blend, black olives, red onions, diced tomatoes, sour cream and scallions. Finished with a BBQ sauce drizzle.

Chicken wings dipped in our spicy buffalo sauce.

Breaded tenderloins of chicken fried golden brown. Served with your choice of dipping sauce.

(Serves 2-4) Onion rings, potato skins, chicken fingers and mozzarella sticks served with choice of dipping sauce.

Gregg's French fries topped with cheese, bacon and scallions.

Fresh fried tortilla chips baked with jack and cheddar cheese and topped with sour cream, guacamole, tomatoes and scallions. Add chili and guacamole for an additional charge.

Salsa and cheese folded in a flour tortilla along with your choice of the following ingredients, grilled chicken, spinach and vegetable or shaved steak. Served with sour cream.

Thick cut deep fried onion rings. Served with your choice of dipping sauce.

Crinkle cut deep fried sweet potato fries served with your choice of dipping sauce.

Breaded chicken tenderloins dipped in our spicy buffalo sauce, served with blue cheese to cool you down.

Lightly breaded and deep fried, topped with hot pepper rings

Chicken Wings served with your choice of dipping sauce.

Two homemade stuffed clams seasoned with pork sausage.

Breaded mozzarella sticks served with tomato sauce.

Potato skins topped with bacon and cheese, served with sour cream.

A cheesy blend of spinach, garlic, herbs and cream cheese served hot with chips and salsa.

Chicken fingers tossed in a sweet chili sauce and topped with scallions.

Baked potato served open faced and topped with sweet and spicy grilled seasonal vegetables, cheddar cheese blend, sliced tomatoes, red onions and parmesan cheese then baked to perfection.

Garden greens topped with red onions, Craisins, honey maple walnuts, grilled chicken, feta cheese, sliced green apples and served with an apple cider vinaigrette dressing.

Our crispy calamari served over garden greens and topped with red roasted peppers, sliced black olives and hot pepper rings in a garlic parmesan sauce.

Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing and topped with grilled chicken.

Sliced chicken breast served over garden green, tossed with a blend of fresh seasonal vegetables & fat-free balsamic vinaigrette.

Your choice of grilled chicken breast or roasted turkey, roast beef of baked ham and cheese served over fresh lettuce, shredded carrots and tomatoes, red onion, cucumbers and croutons.

Bourbon marinated grilled steak tips on top of Gregg's Caesar salad.

Grilled giant portobella mushroom sliced and served over garden greens with roasted red peppers, feta cheese & sliced black olives. Served with Italian dressing.

Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing and croutons.

Julienne roasted turkey, baked ham and cheese served over fresh lettuce, shredded carrots, tomatoes, red onion, cucumbers and croutons.

Chopped garden greens topped with bean sprouts, crispy breast of chicken, Mandarin oranges and toasted almonds. Garnished with crispy wonton noodles and scallions. Served with a sesame Mandarin dressing.

Garden greens topped with grilled chicken, mandarin oranges, honey maple walnuts, croutons, Craisins and feta cheese. Served with a side of raspberry vinaigrette dressing.

Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing and croutons. topped with salmon.

Lettuce, shredded carrots, tomatoes, bacon bits and a Monterey Jack or American cheese blend. Topped with crispy breast of chicken and sliced scallions. Served with Honey Dijon dressing.

Topped with a crouton, mozzarella and Swiss Cheese

Chicken Noodle and Onion Soup are available everyday in addition to a featured soup of the day.

Chowder is served on Wednesday & Friday

Chowder is served on Wednesday & Friday

Chowder is served on Wednesday & Friday

Gregg's own chili, made fresh daily.

Chicken Noodle and Onion Soup are available everyday in addition to a featured soup of the day.

Chicken Noodle and Onion Soup are available everyday in addition to a featured soup of the day.

Fresh grilled chicken tossed with broccoli, red roasted peppers, sliced black olives and hot pepper rings in a garlic Parmesan sauce served over penne pasta and topped with grated parmesan cheese. Served with cup of soup or salad.

Thin spaghetti tossed with roasted red peppers, black olives, hot pepper rings in a garlic Parmesan sauce. Topped with crispy calamari and parmesan cheese. Served with cup of soup or salad.

Creamed spinach topped with jumbo cheese ravioli, marinara sauce, mozzarella cheese, sliced tomatoes and parmesan cheese. Served with your choice of soup or salad.

Breaded breast of chicken topped with marinara sauce and mozzarella cheese served over spaghetti or penne. Served with cup of soup or salad.

Breaded with Italian herbs and spices topped with marinara sauce and mozzerella cheese. Served over spaghetti or penne. Served with cup of soup or salad.

Served with your choice of meatballs, breaded eggplant or chicken cutlet with cup of soup or salad.

Breaded chicken breast served with brown gravy and your choice of two side dishes.

Boneless breast of chicken, buttermilk biscuits and real mashed potatoes, smothered in cream gravy and garden vegetables. Served with cup of soup or salad.

Breaded tenderloins of chicken fried golden brown. Served with your choice of two side dishes.

Gregg's half chickens are fresh roasted throughout the day. Served over bread stuffing with your choice of two side dishes. Wednesday - Saturday served after 4pm. Served all day Sunday to Tuesday

Roasted turkey served with real mashed potatoes, bread stuffing and the vegetable of the day. Served with cup or soup or salad.

10 oz. grilled chicken breast topped with ham, Swiss cheese and honey mustard sauce. Served with your choice of two side dishes.

Tender white chicken meat combined with garden vegetables and baked with a flaky, buttery pie crust. Served with cup of soup or salad.

10 oz. boneless chicken breast grilled. Served Cajun, teriyaki, plain or barbecue with your choice of two side dishes.

10 oz. grilled chicken breast smothered with a blend of fresh seasonal vegetables and mushrooms. Topped with a Monterey Jack or American cheese blend. Served with your choice of two side dishes.

Delicious chopped Angus beef topped with onion rings and your choice of two side dishes.

Freshly grilled steer liver topped with sauteed onions and your choice of two side dishes.

Ground beef and pork mixture topped with mashed potatoes, corn, carrots, peas, brown gravy and parmesan cheese. Served with your choice of a cup of soup or salad

10 oz. steak seasoned with a special blend of herbs & spices, topped with onion rings and your choice of two side dishes.

An individual pie filled with a delicious beef and pork mixture encrusted in a flaky pastry shell. Served with your choice of two side dishes.

Top sirloin seasoned and grilled to your liking then topped with chunks of lobster and a buttery hollandaise sauce. Served with your choice of two sides.

Half pound of bourbon marinated steak tips grilled to perfection with sauteed onions and mushrooms. Served with your choice of two side dishes.

Fresh caught scrod topped with a buttery crumb topping and your choice of two side dishes.

Fresh salmon filet grilled to perfection. Served lightly seasoned or with a balsamic glaze and your choice of two side dishes.

Scrod and scallops baked in a casserole with a buttery cracker crumb topping. Accompanied by a fresh grilled salmon filet and your choice of two side dishes.

Deep fried or baked with a buttery cracker crumb topping and your choice of two side dishes.

Grilled salmon filet topped with a sweet mixture of pecan and honey. Served with your choice of two side dishes.

8 oz. Angus patty topped with bacon and your choice of cheese.

8 oz. Angus patty topped with Gregg's own BBQ sauce.

8 oz. Angus patty topped with Gregg's own chili.

8 oz. Angus patty topped with Monterey Jack or American cheese blend, sauteed onions, sliced bacon and grilled pineapple.

8 oz. Angus patty topped with sauteed mushrooms.

Angus burger patty between American cheese slices on grilled rye bread. With sauteed onions.

A giant portobella mushroom seasoned and grilled. Served with an 8 oz. angus burger patty on a hamburger roll with lettuce and tomato.

8 oz. Angus patty topped with MontereyJack orAmerican cheese blend, quacamole and salsa.

8 oz. Angus patty topped with sauteed mushrooms, onions, peppers & Swiss cheese

A Black Bean & corn burger served in the same fashion as the other delicious hamburgers.

8 oz. Angus patty topped with sauteed mushrooms, bacon and your choice of cheese.

8 oz. Angus patty Topped with mozzarella cheese, roasted red peppers and marinated tomatoes. Served on a toasted focaccia roll

8 oz. Angus patty topped with grilled lean pastrami, sauteed onions, Swiss cheese and 1000 island dressing.

8 oz. Angus patty topped with grilled honey ham, Swiss cheese and honey mustard dressing.

8 oz. Angus patty topped with an onion ring.

8 oz. Angus patty.

8 oz. Angus patty topped with sauteed mushrooms and onions.

8 oz. Angus patty topped with Monterey Jack or American cheese blend, bacon slices, crispy onion rings and BBQ sauce.

Grilled turkey burger served with lettuce, tomatoes and red onion on a grilled hamburger roll.

Seasoned grilled chicken on a toasted rosemary focaccia roll with lettuce, tomato, mozzarella cheese and a sweet balsamic glaze. Served with a side salad mixed with Italian dressing.

Roast beef, roasted turkey, lettuce, tomatoes, Swiss cheese and Russian dressing. Served on grilled rye bread with your choice of French fries or cole slaw.

A special version of our roast beef sandwich with au jus. Served on a bulky roll with your choice of French fries or cole slaw.

Chunky lobster salad on a grilled torpedo roll. Served with French fries and cole slaw.

Gregg's famous rib eye steak sandwich grilled to perfection. Served on a grilled torpedo roll with your choice of French fries or cole slaw.

Gregg's warm roasted turkey layered with cranberry sauce and bread stuffing. Served on a multi-grain bread with your choice of French fries or cole slaw.

Your choice of corned beef, roast beef, pastrami or roasted turkey with melted Swiss cheese, sauerkraut and Russian dressing. Served on grilled rye bread with your choice of French fries or cole slaw.

A breaded chicken cutlet dipped in our spicy buffalo sauce, served with blue cheese to cool you down. Served on a bulky roll or a tomato flavored wrap. Served with French fries or cole slaw.

Grilled chicken breast topped with sauteed onions, peppers, mushrooms and Swiss cheese. Served on a bulky roll with your choice of French fries or coleslaw.

Chunky lobster salad served on grilled rye bread with melted Swiss cheese, sauerkraut and Russian dressing. Served with your choice of French fries or cole slaw.

Lean thinly sliced steak grilled with mushrooms and onions. Served on a grilled torpedo roll with your choice of French fries or cole slaw.

Fried chicken cutlet tossed in a sweet chili sauce served with lettuce, tomato, red onion and mayonnaise on a bulky roll. Served with your choice of French fries or cole slaw.

Roasted turkey and bread stuffing served open-faced over white bread with lots of rich, brown gravy over the top. Served with your choice of French fries or real mashed potatoes and cole slaw.

Tuna salad with melted American cheese. Served on grilled rye bread with your choice of French fries or cole slaw.

Grilled chicken breast basted with pesto topped with sliced tomatoes and melted mozzarella cheese. Served with garden greens tossed with Italian dressing.

A Giant portobella mushroom grilled with herbs and spices, topped with roasted red peppers, sliced tomato and fresh garden greens. Served with fresh garden greens tossed with Italian dressing.

Roasted turkey topped with guacamole, tomatoes, red onion and a creamy ranch horseradish sauce. Served with fresh garden greens topped with Italian dressing.

Breaded eggplant topped with marinara sauce, mozzarella cheese and tomatoes. Served with fresh garden greens tossed with Italian dressing.

Roast beef piled high, topped with sauteed onions then smothered with creamy horseradish sauce. Served with fresh garden greens tossed with Italian dressing.

Grilled chicken, garden greens, chopped apples, honey maple walnuts, Craisins, feta cheese, red onions and apple cider vinaigrette in a tomato roll up. Served with your choice of French fries or cole slaw.

Grilled chicken breast and our wild rice blend with fresh seasonal vegetables, sliced mushrooms, cheese and ranch dressing, rolled in a tomato flavored wrap. Served with your choice of French fries or cole slaw.

Fresh grilled chicken breast, bacon, lettuce, tomato, guacamole and ranch dressing rolled in a tomato flavored wrap. Served with your choice of French fries or cole slaw.

A grilled blend of fresh seasonal vegetables, sliced mushrooms tossed with fresh garden greens and ranch dressing, rolled up in a tomato flavored wrap with mozzarella cheese. Served with your choice of French fries or cole slaw.

Double the bacon, lettuce, and tomatoes served with French fries and cole slaw.

Your choice of American, mozzarella or Swiss cheese. Served with French fries and cole slaw.

Gregg's famous chicken salad. Served with French fries and cole slaw.

Thinly sliced baked ham and American cheese served with French fries and cole slaw.

A giant portobella mushroom marinated then grilled and topped with roasted peppers (without the bacon). Served with French fries and cole slaw.

Tuna salad served with French fries and cole slaw.

A Black Bean & Corn burger served in the same fashion as the traditional club sandwiches (without the bacon). Served with French fries and cole slaw.

A breaded chicken cutlet coated with hot buffalo sauce. Served with French fries and cole slaw.

Breaded and fried chicken breast

Fresh grilled chicken breast served with French fries and cole slaw.

A half pound ground Angus beef burger served with french fries and cole slaw.

Thin sliced, roast beef with American cheese. Served with French fries and cole slaw.

Roasted turkey breast served with french fries and cole slaw.

64 pieces, potato skins, chicken fingers, onion rings and mozzarella sticks along with your choice of dipping sauce.

50 wings with blue cheese dipping sauce. Ready to heat & serve.

(Serves 6-8) Fresh romaine lettuce with croutons, Parmesan cheese and grilled chicken.

50 wings with dipping sauce. Ready to heat and serve.

(24 half sandwiches) turkey, ham & Swiss and roast beef served on our hand carved deli breads, with lettuce, tomato, deli mustard, mayo and pickles.

(24 filled rolls) Chicken salad, turkey, roast beef, tuna salad & pickles.

(Serves 6-8) Fresh garden greens, tomatoes, red onion, cucumbers, croutons and shredded carrots with Italian dressing.

(Serves 6 to 8) Fresh lettuce with tomatoes, cucumbers, red onion, croutons and shredded carrots with your choice of dressing.

(20 half sandwiches) served on grilled torpedo rolls with lemon.

Serves 8 to 10. Served with tortilla chips and salsa. Ready to heat and serve.

(serves 6-8) Garden greens topped with honey walnuts, Craisins, feta cheese, grilled chicken, croutons and mandarin oranges. Served with your choice of dressing.

40 tenders with blue cheese dipping sauce. Ready to heat and serve.

(Serves 6-8) Fresh romaine lettuce with croutons and parmesan cheese.

40 tenders with sweet n sour sauce. Ready to heat and serve.

Deli wrap platter with bacon & mayo.

(24 wraps) Chicken salad, turkey, roast beef, tuna salad and pickles.

(Serves 8 to 12) Fresh seasonal vegetables served with ranch dip.

(Serves 6-8) Fresh garden greens, tomatoes, red onion, cucumbers, shredded carrots, croutons and grilled chicken with Italian dressing.

(Serves 6 to 8) Fresh lettuce with tomatoes, cucumbers, red onion, shredded carrots, croutons and grilled chicken with your choice of dressing.

48 Crispy sticks with marinara

(Serves 6-8) Garden greens topped with honey walnuts, Craisins, feta cheese, croutons and mandarin oranges. Served with your choice of dressing.

Roasted turkey served with real mashed potatoes, fresh butternut squash and peas. Add a dinner salad to this entree for only $1.99. Serve on sunday.

An old home style recipe from one of our finest cooks. Served with real mashed potatoes, brown gravy and a cup of soup or salad. Served on Monday.

An old home style recipe from one of our finest cooks. Served with real mashed potatoes, brown gravy and a cup of soup or salad. Serve on tuesday.

A Rhode Island Favorite! A generous portion of fresh fish battered and fried to a golden brown. Served with French fries and cole slaw. Serve on Wednesday.

Deliciously lean corned beef with fresh potatoes, carrots and cabbage. Serve on thurday.

A Rhode Island Favorite! A generous portion of fresh fish battered and fried to a golden brown. Served with French fries and cole slaw. Serve on friday.

Seasoned and slow-roasted prime rib. Hand Carved to order and served with traditional au jus. Served with your choice of two sides. Serve on Saturday.

5lbs. Bread Stuffing, ready to heat and serve.

1 dozen (12) dinner rolls ready to heat and serve.

Your package includes everything but the turkey. 5lbs butternut squash, 8lbs. Mashed potatoes, 5lbs. Bread stuffing, 2lbs. Peas with butter, 2lbs. Whole berry cranberry sauce, 2qts. Brown gravy and 12 dinner rolls

2lbs. Peas with Butter, fully cooked. Ready to heat and serve.

5lbs. Butternut squash, fully cooked. Ready to heat and serve.

2qts. gravy ready to heat and serve.

4lbs. Mashed potatoes ready to heat and serve.

2lbs. whole berry cranberry sauce

Served on a roll with French fires.

Nacho chips served with salsa.

Served on choice of bread with French fries.

Carrot sticks, celery sticks, mandarin oranges and your choice of dipping sauce.

Creamy cheese sauce blended with elbow macaroni with French fries.

4 mozzarella sticks with red sauce.

Roasted turkey served with bread stuffing, cranberry sauce and mashed potatoes.

3 chicken fingers with French fries.

Served with your choice of salad dressing.

Grilled chicken served with teriyaki, Cajun spice or plain with a baked potato.

Served skinless with French fries

Breaded breast of chicken with melted mozzarella, served over spaghetti with our own red sauce.

Spaghetti and meatballs topped with our own red sauce.

Apple Pie is made with 5 lbs. of fresh apples.

A delicious blend of fudgy and nutty ingredients. Each pie is chock full of real semi-sweet chocolate chips and loaded with walnuts.

Creamy custard in a delicious crust, topped with coconut and baked to perfection.

Made with fat-free frozen wild berry yogurt on a graham cracker crust.

Non-fat plain yogurt mixed with chunks of pineapple and blended with vanilla pudding in a graham cracker crust. Finished with a sugar free topping.

A blend of pumpkin and spices baked in our tasty crust. This dessert is a holiday favorite.

Bavarian cream topped with chocolate frosting and sprinkled with walnuts.

Rich, chocolate pudding in a tasty pie shell topped with mounds of real whipped cream and sprinkled with chocolate curls.

Creamy custard baked in a delicious crust.

Lemon filling in a pie crust topped with piles of soft meringue.

Baked in our flaky pastry crust. filled with rich and not-too-sweet filling.

An old Fashioned favorite. A creamy filling blended with squash and spices baked in a delicious crust.

Four layers, made with freshly grated carrots, giving a moist texture. Blended with walnuts and spices. Complimented by rich cream cheese frosting. Generously covered with nuts.

Two layers of a dark, chocolate cake filled with loads of rich, creamy, chocolate mousse and topped with whipped cream and chocolate curls.

An extreme version of our famous chocolate cake, only bigger (6 layers) and covered with chocolate morsels. More chocolate! More reasons to love Gregg's cakes!

This delicious four-layered combination of peanut butter and chocolate is mouth watering as it is.

A delicious, moist white cake layered with raspberry filling and a coconut buttercream frosting and surrounded with flaked coconut.

Four layers of toffee cake filled with coffee flavored whipped cream and sprinkles of Heath candy then topped with even more candy.

Best in Rhode Island! Four layers of doubly, rich chocolate cake. unusually moist. sandwiched between rich, dark, chocolate frosting and sprinkled with chocolate curls.

A rich and unusually moist bundt cake laced with a crunchy streusel of walnuts, brown sugar and cinnamon. Finished with a glaze and a sprinkling of walnuts.

A golden yellow cake filled with chocolate pudding and whipped cream. Frosted with our thick creamy chocolate frosting and sprinkled with white chocolate curls. An old time favorite!

Four layers of white cake, each delicious layer is filled with a smooth, lemon filling and frosted with a lemon buttercream frosting.

3 layer sugar free.

White cake layered and surrounded with a white buttercream frosting and a sprinkle of white chocolate curls.

A family size version of our pumpkin cheesecake pre-sliced into 12 slices.

Our rich, creamy, smooth New York style cheesecake on a graham cracker crust. Finished with blueberry topping.

Our rich, creamy, smooth New York style cheesecake on a graham cracker crust. Finished with pineapple topping.

New York style cheesecake baked to a rich, smooth and creamy perfection. Made with all the finest ingredients including 100% pure cream cheese. Our cheesecake crust is made of graham cracker crumbs.

Our delicious cheesecake topped with chocolate frosting, heath bar candy, pecans and drizzled with caramel and chocolate sauce.

Our rich creamy cheesecake blended with pumpkin and a special blend of spices. Garnished with real pumpkin flavored whipped cream.

Our rich, creamy, smooth New York style cheesecake on a graham cracker crust. Finished with cherry topping.

For the cheesecake lover with an added touch. topped with three types of fruit toppings: cherry, pineapple, & blueberry.

This cheesecake sits on a moist yellow cake and is topped with strawberry mousse and served with a strawberry sauce.

Fresh apples baked with a delicious combination of cinnamon, brown sugar and graham cracker crumbs.

Coffee ice cream with Heath Bar Crunch candy, Gregg's famous fudge walnut brownie & hot fudge with fresh whipped cream

Sugar-Free Jello topped with real whipped cream or your choice of sugar free topping.

Non-fat chocolate yogurt topped with sugar free topping, granola and raisins.

(Serves 8-10) Custard pudding blended with grapenuts.

Grapenut or Chocolate - Topped with real whipped cream

Fresh apples baked with a delicious combination of cinnamon, brown sugar and graham cracker crumbs. Served warm and topped with real whipped cream

(12 pieces) Soft baked Almond Biscotti made at our Commissary by our pastry chef, Skip Vanasse.

Fresh, sliced apples mixed with a blend of spices baked in a flaky puff pastry dough. Sprinkled with confectionery sugar.

Our large mouthwatering cookies are rich, moist and chock full of real semi-sweet chocolate chips. Available 1/2 dozen bag.

Our doubly rich, mouthwatering, dense, chocolate fudge walnut brownies are super moist and chewy. Iced with dark chocolate frosting and topped with a sprinkling of walnuts.

Fresh, sliced apples mixed with a blend of spices baked in a flaky puff pastry dough and drizzled with a sugar glaze.

Fresh, sliced apples mixed with a blend of spices baked in a flaky puff pastry dough. Sprinkled with confectionery sugar.

Moist, rich, chewy brown sugar brownies topped with semi-sweet chocolate chips.

Our large homestyle eclair filled with our own fresh Bavarian cream and topped with thick, rich, dark chocolate fudge frosting.

Our doubly rich, mouthwatering, dense, chocolate fudge walnut brownies are super moist and chewy. Iced with dark chocolate frosting and topped with a sprinkling of walnuts.

Fresh, sliced apples mixed with a blend of spices baked in a flaky puff pastry dough and drizzled with a sugar glaze.

(36 pieces) a combination of soft baked almond biscottI and our large mouthwatering rich, moist and chock full of real semi-sweet chocolate chip cookies.

(24 pieces) includes 1/2 dozen of each of the following: minI eclairs, fudge walnut brownies, blondies & cheesecake squares, topped with cherry, blueberry & pineapple.

(18 pieces) large mouthwatering rich, moist and chock full of real semi-sweet chocolate chip cookies.