Inspired daily, served with dressed greens.

Mascarpone cheese, sage, spiced apple compote, caramelized squash, bayonne ham.

With ellie's granola and jam.

Baffoni chicken thighs, olive tapenade, roasted peppers, whipped goat cheese, spinach, olive and herb ciabatta.

House cured and smoked brisket, sweet and sour slaw, cheddar cheese, barbecue sauce, cilantro, mustard seed ciabatta.

House cured Atlantic salmon, garlic herb angelito, shaved red onion, capers, dill, everything seeded baguette.

Tuscan kale, shaved carrot, crispy chickpeas, caesar dressing.

Yellowfin tuna confit, radish, hard-cooked egg, black olive, fingerling potato, lemon Dijon vinaigrette.

Organic greens, roasted grapes, blue cheese, toasted walnuts, verjus dressing.

Pistachio, chocolate and peanut butter, lemon lavender.

Chocolate cake, raspberry jam, raspberry buttercream.

Pineapple jam, cream cheese buttercream, golden raisins, walnuts, mini French macarons.

Choose a cake, frosting and filling from the options below. Our talented bakers love to be creative.

Vanilla, chocolate sour cream frosting, petite croquembouche.