Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Fresh salsa served with corn tortilla chips. Gluten-free.
Just the right blend of fresh heirloom tomatoes, garlic, seasonings, extra virgin olive oil, balsamic vinegarand fresh basil served on your choice of house-made challah or gluten-free multigrain bread.
Your choice of our signature sweet potato hummus or southwest black bean hummus served with an assortment of freshly cut veggies. Gluten-free.
A blend of our house made cashew dill ranch, cashew cream cheese, and Frank's red hot sauce served with garden chicken strips, cheddar cheese, and tortilla chips.
Our signature soup blends coconut milk, cornand potatoes with secret seasonings to always put a smile on your face. Gluten-free.
This perfect blend of ingredients is served up spicy with a big slice of almond cornbread. Gluten-free.
Fresh caramelized onions sauteed with rosemary, thyme and real sherry wine, paired with our own broth and house-made Mozzarella and challah or gluten-free multigrain croutons.
A bed of mixed greens with tomatoes, cucumbers, carrots and your choice of dressing. Gluten-free.
Almond, walnut and sun-dried tomato taco meat served with fresh salsa, sour cream, black beansand sweet corn in a toasted tortilla on a bed of mixed greens. Choose from our house-made creamy cashew lime or chipotle yogurt dressings.
Mixed greens served with slices of fresh apples, dried cranberriesand walnuts. Gluten-free.
Mixed greens served with Pittsburgh's own style of toasted almonds and seasonal berries. Gluten-free.
Traditional falafel with a spicy franks red hot twist. Served up with Israeli salad, house-made dill ranch dressingand mixed greens on pita bread.
Jackfruit slow cooked in imported tomatoes, onions, carrotsand celery. Just like back in Bubbe's kitchen. Served on our challah bread with fresh horsey sauce and Daiya Cheddar cheese.
Spicy banana peppers stuffed with mushroom millet stuffing seasoned to perfection with fennel, crushed red pepper flakes, and a hint of citrus. Served over house-made challah or gluten-free multigrain bread, and topped with a sauce of imported San Marzano tomatoes and shredded mozzarella.
Freshly grilled asparagus, with caramelized onions, house-made thousand island dressing and Mozzarella served on freshly baked rye bread.
Quarter pound burger served with your choice of lettuce, tomato, onions, caramelized onions, Heinz ketchup, dijon, or veganaiseand served on house-made challah bread.
Sun-dried tomatoes, fresh heirloom tomatoes, fresh basiland Mozzarella served on house-made challah.
Quarter pound burger with all the trimmings: Lettuce, tomato, red onion, Dijon mustard, ketchup, veganaiseand pickle. Served with a side of sweet potato chips. Served on challah or pretzel roll.
3 perfectly seasoned meatballs just the way Nonna used to make. Served on challah rolls with fresh marinara and mozzarella cheese. Served with fresh baby arugula and tomato salad drizzled with EVOO and balsamic vinegar. Contains nuts.
Quarter pound burger served on a house-made pretzel roll with caramelized onions and our own cashew mac and cheese on top. Topped with organic baby arugula and tomatoes.
Quarter pound seasoned impossible burger, served on a bed of fresh spinach with Israeli salad, kalamata olives, homemade tzatziki sauceand red onions all on warm pita bread.
Quarter pound burger served on a house-made pretzel roll with horseradish veganaise and topped with our jackfruit brisket, Cheddar cheeseand cashew dill ranch coleslaw.
Quarter pound burger served on our house made challah rolls with cashew dill ranch and our own hearts of palm crab cakes. Topped with organic baby arugula and tomatoes. Served with sweet potato chips.
Quarter pound burger served on a house made Jalapeño or Cheddar roll with caramelized onions, cashew Pepper Jack cheese. Fresh guacamole and spicy salsa sauce and mixed greens. Served with a side of tortilla chips.
Our over the top house-made sweet potato hummus served with fresh broccoli, carrots, cucumber, tomatoesand mixed greens.
House-made black bean hummus served with fresh broccoli, cucumber, zucchini, Jalapenos, fresh salsa and cheddar. Served grilled or cold.
Our signature creamy cashew cheese sauce, mixed with fresh broccoli and caramelized onions and topped with coconut bacon.
Our cashew goat cheese made with caramelized onions, rosemary, topped with almond or cashew Parmesan and dill.
Our signature creamy cashew cheese sauce kicked up with frank's red hot sauce. Served with buffalo chickpeas, sliced Jalapeños, and our house-made dill ranch dressing.
Traditional Italian dough made with imported olive oil, fresh garlic, grilled zucchiniand house-made Mozzarella.
Traditional Italian dough made with imported San Marzano tomatoes, house-made Mozzarella, and fresh basil picked fresh from the plant upon ordering.
Menu for Fortuitea cafe and bakery provided by Allmenus.com