King's Family Restaurant

A juicy, thick burger cooked to order. Substitute a veggie burger. Add bacon. Add cheese - american, cheddar jack, pepper jack, swiss, mozzarella or provolone.

Double the burger. Double the delicious. Add bacon. Add cheese - american, cheddar jack, pepper jack, swiss, mozzarella or provolone.

Three grilled patties stacked up high and layered with choice of american, cheddar jack, pepper jack, swiss, mozzarella or provolone cheese. Add bacon.

Cheeseburger with BBQ sauce, two crips strips of bacon and golden fried onion rings.

Melted swiss cheese and fresh sauteed garlic mushrooms.

Grilled beef, bacon jam, lettuce, tomato, onion and choice of american, cheddar jack, pepper jack or swiss cheese.

Loaded with sliced corned beef, swiss cheese, sauerkraut and thousand island dressing.

Sliced turkey breast, thousand island dressing, coleslaw and swiss cheese.

Home-made chicken salad topped with fresh tomatoes and lettuce.

Ground beef, lettuce, tomato, onion and choice of american, cheddar jack, pepper jack or swiss cheese.

Lightly toasted multi-grain bread with freshly sliced roasted turkey breast, bacon, lettuce & tomato.

Hand carved turkey, smothered in home-style gravy, served on thick slices of sourdough bread.

American, swiss, mozzarella, cheddar jack cheese, melted and served on grilled sourdough bread.

American, swiss, mozzarella or cheddar jack cheese, melted and served with bacon and tomato on grilled sourdough bread.

Thin-sliced steak, topped with peppers, grilled onions and melted mozzarella. Served on a freshly baked hoagie roll. Add mushrooms.

Freshly-slicd kosher corned beef. Served with swiss cheese, sauerkraut and thousand island dressing on thick-sliced, grilled marbled rye bread.

North atlantic cod, lightly breaded and served in a hoagie roll with lettuce, tomatoes, pickles and choice of cheese. Comes with tartar sauce and lemon on the side.

Grilled chicken breast, served with lettuce, tomato and melted mozzarella on warm flatbread. Choose plain or bbq style.

Fried, all white meat chicken with a kick of frank's redhot. Served with lettuce, tomato, melted mozzarella and blue cheese dressing on warm flatbread.

Hand-breaded chicken breast covered in hearty marinara and a zesty garlic-parmesan sauce, then piled high with zucchini fries and slice after slice of melt-a-licious provolone.

Grilled rye combined with a stack of sliced turkey, swiss cheese, bacon and honey mustard sauce.

Save the road trip to philly with our thinly sliced steak, melted provolone, grilled peppers and onions, topped with crispy onion rings and tangy horseradish sauce, all served between thick slices of sourdough.

Bacon, ham, 2 fried eggs, apricot-bacon jam and american cheese, between 2 slices of sourdough bread.

Freshly made tuna salad atop melted american cheese snuggled between two thick slices of grilled cellone's sourdough bread.

USDA choice ground chuck, cheddar jack cheese, tomatoes and pickles between two flour tortillas. Served with sour cream and savory salsa.

Deep fried pretzel rolls with kosher salt served with our signature honey mustard dipping sauce.

Served with tasty marinara sauce.

Hand cut zucchini straws, lightly battered and cooked in small batches to a crisp golden brown. Sprinkled with grated parmesan and served with a zesty dipping sauce.

Breaded all white meat chicken fried to a crisp golden brown and served with choice of ranch, blue cheese, BBQ, buffalo or honey mustard dipping sauce.

Breaded all white meat chicken wings basted in BBQ or zesty buffalo sauce.

Crispy and lightly dusted with cinnamon and sugar.

6 potato skins topped with melted cheddar cheese, bacon, chives and served with sour cream.

Served with your choice of ranch or blue cheese dipping sauce.

A medley of garden-fresh greens and crisp veggies.

Served on a bed of leafy greens with fries, tomatoes, egg wedges and shredded cheddar jack cheese.

Crispy chicken tenders served on a bed of leafy greens with fries, tomatoes, egg wedges and shredded cheddar jack cheese.

A crisp blend of iceberg, romaine and spring mix. Stacked high with fries, tomatoes, egg wedges, shredded cheddar jack cheese and juicy, grilled chicken.

A crips blend of leafy greens, topped with grilled, marinated chicken breast plus bacon, tomatoes, egg wedges and shredded cheddar jack cheese.

A crips blend of leafy greens, topped with grilled, marinated chicken breast plus bacon, tomatoes, egg wedges and shredded cheddar jack cheese.

Comforting and extra cheesy.

7oz. sirloin steak cooked to order.

7oz. sirloin steak cooked to order and served with 3 lightly breaded fried shrimp.

Cod fillet, broiled and covered with a delicious topping of shrimp, crab, cheese and spinach.

Cod, breaded and fried to a golden brown. Served with tartar or cocktail sauce.

Tilapia, crusted with pecans and buttered breadcrumbs and drizzled with a sweet glaze.

A lemon pepper seared salmon fillet. Served with tartar sauce and fresh lemon.

6 lightly breaded, fried Shrimp served with tartar sauce and fresh lemon.

8 pierogies stuffed with potato and cheese and topped with onions and sour cream.

Hand-breaded, all white meat chicken breast, served with pasta and topped with gooey mozzarella and zesty marinara sauce.

A medley of garden-fresh greens and crips veggies. Add cheese or bacon.

Bacon, chives, cheddar cheese and sour cream.

Fresh sliced pineapple, bananas, honey dew, cantaloupe orange wedges and red grapes.

A homestyle classic. Hand-breaded chopped steak, fried to a golden brown and topped with choice of beef or sausage gravy.

2 juicy slices of our original, made-from-scratch black angus USDA choice meatloaf.

8oz. of our finest black angus USDA choice chopped steak, grilled to your liking and topped with hearty beef gravy. add grilled onions and mushrooms.

Tender liver, grilled fresh to order and smothered din grilled onions.

Tender, grilled chicken breast, smothered in the most delicious toppings we could think of: grilled mushrooms, onions and melted mozzarella and cheddar jack cheese.

5 all white meat chicken tenders, fried to a golden brown and served with your choice of ranch, blue cheese, BBQ or honey mustard dipping sauce.

Bone-in 6oz. pork chop grilled to perfection and bursting with flavor.

One scoop vanilla ice cream, choice of topping, whipped cream and a cherry on top.

Kings own cinnamon ice cream atop a slice of warm apple pie.

A huge scoop of vanilla ice cream encrusted in pecan chunks and covered in hot fudge or caramel.

Three generous scoops of ice cream - vanilla, chocolate or strawberry, topped with strawberry, chocolate, pineapple topping and mounds of whipped cream and a cherry.

Chocolate cake layered with vanilla ice cream and covered in gobs of hot fudge and topped with whipped cream and a cherry.

No sugar added

Flaky crust, creamy vanilla pudding, shavings of coconut topped with whipped topping and toasted coconut.

French lemon filling topped with a baked fluffy meringue.

One scoop of vanilla ice cream, choice of topping, whipped cream and a cherry.

Two scoops of vanilla ice cream, choice of topping, whipped cream and a cherry.

Two scoops of vanilla ice cream, hot fudge, banana wheels, whipped cream and a cherry.

Two scoops of vanilla ice cream, hot fudge, Reese's peanut butter crumbles, whipped cream and a cherry.

Add an espresso shot or flavor shot