Premium meatballs, marinara sauce, mozzarella cheese and Parmesan crostinis, served in a cast iron skillet.

Tomato, basil, garlic, olive oil and Parmesan crostinis with shrimp.

Louie's signature appetizer with cinnamon butter, queso and honey mustard.

Spinach, artichoke, Parmesan, garlic, house-made Alfredo and tortilla chips.

Pan-seared pork dumplings and Szechuan sauce.

Salsa, guacamole, queso and crispy tortilla chips.

Hand-battered calamari and cocktail sauce.

Hand-battered shrimp with Szechwan, Thai chili-lime and Buffalo sauces.

Pepper jack, cheddar, sour cream, pico de gallo and guacamole with chicken.

Queso, spicy giardiniera, bacon and green onions.

Queso, spicy giardiniera, bacon and green onions.

Buffalo, barbecue, Szechwan or en fuego.

Buffalo, barbecue, Szechwan or en fuego.

Grilled chicken, queso, black beans, fresh jalapeno, pico de gallo, guacamole, sour cream and tortilla chips.

Mussels, spicy giardiniera, garlic and local micro brew.

Warm pita bread, cucumber slices and carrot sticks.

Field greens, corn, tomato, cilantro, bacon, avocado, tortilla strips, fried onion strings and barbecue ranch.

Iceberg lettuce, bacon, tomato, avocado, carrot, blue cheese crumbles, onion, garbanzo beans, egg, cucumber, tortilla strips and house vinaigrette.

Field greens, blue cheese, dried cranberries, candied pecans, balsamic glaze and apple cider vinaigrette.

Field greens, apple, red grapes, red and yellow grape tomatoes, cucumber and house vinaigrette.

Iceberg lettuce, bacon, tomato, onion, egg, blue cheese crumbles, blue cheese dressing and house vinaigrette.

Romaine, Parmesan and croutons.

Seared sesame chicken, green onion, cilantro, carrot, water chestnuts, rice sticks, ginger and soy sauce, served with romaine lettuce cups, sweet Thai chili and Dijon mustard sauces.

Sauteed shrimp, green onion, cilantro, carrot, water chestnuts, rice sticks, ginger and soy sauce, served with romaine lettuce cups, sweet Thai chili and Dijon mustard sauces.

Cheddar, barbecue sauce, bacon, fried onion strings. Served with tots or fries.

Grilled onion, provolone and spicy giardiniera. Served with tots or fries.

Pepper jack, fresh jalapeno and guacamole. Served with tots or fries.

Blue cheese, bacon, fresh spinach and Buffalo sauce. Served with tots or fries.

Mushrooms, onion and provolone. Served with tots or fries.

Peppercorn, Parmesan blue cheese, mushrooms, romaine, onion, tomato and Worcestershire sauce. Served with tots or fries.

Grilled portabella, queso fresco, fresh spinach, tomato, onion, roasted red pepper and pesto mayo. Served with tots or fries.

Bacon, cheddar and fried egg. Served with tots or fries.

Served with tots or fries.

Grilled chicken breast, bacon, avocado, lettuce, tomato, pepper jack, smoked onion ranch and multi-grain bread. Served with tots or fries.

Smoked pulled pork, barbecue sauce, cheddar, fried onion strings and brioche bun.

Applewood smoked bacon, lettuce, turkey, tomato, cheddar, mayo and multi-grain bread.

Sesame encrusted ahi tuna steak, romaine, tomato, avocado, ginger mayo and brioche bun.

Sauteed carrots, red pepper, broccoli, fresh spinach, avocado, queso fresco, hummus and pesto mayo.

Blackened chicken breast, pepper jack, andouille sausage, sauteed peppers, lettuce, tomato, pickle, mayo and brioche bun.

Fried chicken, lettuce, tomato, cheddar, sweet chili mayo and brioche bun.

Shaved sirloin, lettuce, tomato, onion, mayo, olive oil and hoagie roll.

Chipotle pulled chicken, jalapeno, tomato, lettuce, pico de gallo, salsa verde and guacamole, served with black beans and rice pilaf.

Blackened fish, avocado, queso fresco, lettuce, onion, pepper, pico de gallo, salsa verde and guacamole, served with black beans and rice pilaf.

Eggs, bacon, tater tots, avocado, queso, pico de gallo, giardiniera, salsa verde and guacamole, served with black beans and rice pilaf.

Blackened salmon, bacon, fresh spinach, tomato and pesto mayo, served with fries.

Sliced beef brisket, peach moonshine barbecue sauce and pickles, topped with grilled pear slaw, served with fries.

Applewood smoked bacon, cheddar and pickles, topped with fried onion strings.

Pesto marinated chicken thighs with tomato, spinach, Asiago cheese, marinara and pesto mayo, served with fries.

Fresh spinach, artichoke sauce, tomato, mushrooms, basil, balsamic onions, provolone and mozzarella.

Grilled chicken, house-made salsa verde, red onion, jalapeno, queso fresco and fresh cilantro.

Grilled chicken, green onion, blue cheese crumbles, Buffalo sauce, smoked onion ranch, provolone and mozzarella.

Beer-battered fish, tartar sauce and fries.

Blackened chicken, andouille sausage, bell pepper, voodoo sauce and rice pilaf.

Grilled chicken, artichoke, cavatappi, fresh spinach, three-cheese blend, basil, tomato, mushrooms and Alfredo sauce.

Seared ahi tuna steak, Szechwan sauce, cilantro, sauteed vegetables and rice pilaf.

Crispy skewers of cod in panko sesame batter and shrimp fried rice, with a side of Thai chili mayo.

Lemon-Parmesan breaded chicken, Alfredo sauce, rice pilaf, carrot, red pepper and broccoli.

Custom four-cheese blend, macaroni, baked golden with broccoli, bacon or jalapeno.

Key lime like you've never had before, layered with strawberries and cake, served in a moonshine jar.

Louie's oversized classic chocolate cake.