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Almonds, kim chi sauce, and bonito flake.
Terraiyaki drizzle, seasame seeds, chili oil, and togarashi.
Gochujang aioli, cilantro wasabi aioli.
Spicy pork, wilted vegetables, mushrooms, and ginger plum sauce.
Nucor cham, star anise, and aromatics.
6 crispy fried wings tossed in a soy and Japanese pepper marinade.
12 crispy fried wings tossed in a soy and Japanese pepper marinade.
Romaine, shaved carrots, and housemade ginger dressing.
Bulgogi style ribeye, sweet peppers, grilled onions, cheese, and Korean BBQ.
Shrimp tempura, cucumber, avocado, Hawaiian tuna tartare, scallion, and spicy aioli.
Peppers, onions, chili pods, scallions, ginger, garlic, toasted sesame seeds, and served over brown rice.
Sweet and spicy sauce, scallions, and garlic.
Flank steak, carrots, bean sprouts, spinach, dippy egg, Korean BBQ, and brown rice.
Peanuts, lemongrass, scallions, crispy noodles, cilantro, and edamame.
Pork belly, pork shoulder, bamboo shoots, scallion, spinach, soy sauce, egg, and shoyu broth.
Soy glazed udon noodles with protein.
Miso soup and mixed green salad. Choose your protein: Chicken, Pork, Shrimp or Tofu served over ginger fried rice and assorted vegetables.
12 oz. Asian glaze, served with broccoli.
Stir-fried assorted vegetables, served over brown rice. Add your choice of protein or keep it as is for a vegan option.
Crab stick, avocado, and cucumber.
Giant roll with yellowfin tuna, avocado, scallion, tempura flakes, and spicy aioli.
Giant roll with yellowfin tuna, asparagus, scallion, and spicy aioli.
Scottish salmon, cream cheese, and scallion.
Cucumber, avocado, and house teriyaki.
Shrimp temperua, cucumber, topped with spicy tuna, tobiko, tempura flakes, spicy aioli, and house teriyaki.
Scottish salmon, cream cheese, scallion, topped with seared spicy salmon, seaweed salad, tempura flakes, tobiko, spicy aioli, and teriyaki.
Quart (3 servings) of our housemade miso soup topped with fresh scallions
Menu for Social House provided by Allmenus.com
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