DaMò Pasta Lab
(267) 687-1410

We make ordering easy.

Special of the month

Limited Edition

Pasta Dishes

Add extras for an additional charge.

Cold Dishes
- Caprese $15.40
  
  Extra virgin olive oil, salt, buffalo mozzarella, fresh tomato, basil.
- Carpese e Prosciutto $18.70
  
  Extra virgin olive oil, buffalo mozzarella, fresh tomato, basil, prosciutto and salt.
- Bresaola Rucola e Parmigiano $14.85
  
  Bresaola, arugula, Parmigiano, lemon vinaigrette.
- Prosciutto e Melone $8.50
  
  Prosciutto di parma, cantaloupe melon.

Fall Special

Desserts

Soups
- Pasta e Fagioli $10.95
  
  Soup. Extra virgin olive oil, garlic, rosemary, sage, thyme, red wine, fennel seeds, black pepper, cannellini beans, maltagliati pasta.
- Pasta E Ceci $10.95
  
  Maltagliati, Extra Virgin Olive Oil, Garlic, Rosemary, Black Pepper, Salt, Chickpeas

Sides
- Focaccia Barese $3.52
  
  Ingredients: Flour, Semolina, Sugar, Extra Virgin Olive Oil, Potatoes, Salt, Dry Yeast, Water, Plum/Cherry Tomatoes, Oregano
- Pasta e Ceci Side $6.00
  
  Maltagliati, Extra Virgin Olive Oil, Garlic, Rosemary, Black Pepper, Salt, Chickpeas
- Pasta e Fagioli Side $6.00
  
  Maltagliati, Extra Virgin Olive Oil, Garlic, Rosemary, Sage, Thyme, Red Wine, Fennel seeds, Black Pepper, and Cannellini Beans.

Menu for DaMò Pasta Lab provided by Allmenus.com

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DaMò Pasta Lab