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Pastry stuffed with spiced potatoes and green peas.
Spiced potato patties, onion, chickpeas, yogurt and sweet tamarind sauce.
Homemade cheese tossed with onions, bell peppers, finished with hot tangy soy and chilli sauce.
Crispy calamari stir fried with onion, bell pepper and garlic.
Marinated chicken wings cooked in tandoor.
A platter of chicken and lamb kebabs.
Crispy eggplant, onion, chickpeas, yogurt and sweet tamarind sauce.
Mini cauliflower flowerets tossed with garlic tomato sauce and green curry leaves.
An assortment of veg fritters eggplant, potato, cauliflower, onion and spinach.
Sauteed shrimps tossed n curry leaves tempered with homemade sauce.
Spiced wings tossed with onion, bell peppers and curry leaves.
Masala dosa, mysore dosa and spinach dosa.
Fresh cut of cucumber, tomatoes, carrots, and onions served with chat masala and raita.
Soup made with lentil and vegetables.
Lentil, tomato, and garlic soup seasoned with black pepper.
Chicken cubes broiled in tandoor, cooked with mild creamy tomato sauce.
Chicken, coconut, onion, green chilli and curry leaves.
Tender chicken cubes cooked with herbs and creamy spinach.
Tenders of broiled chicken marinated with ginger, garlic and spices simmered in coconut milk and yogurt sauce.
Tender cubes of chicken in a chef's special mango sauce bhuna chicken.
Chicken tikka with creamy spinach.
Chicken in cashew almond sauce.
Chicken in spicy black pepper and roasted coconut sauce.
Chicken stewed with potatoes and tomatoes in a spicy and tangy sauce.
Chicken tenders cooked with chopped scallions,bell peppers,red onions in a unique blend of spice curry.
Traditional lamb curry lamb pieces in patiala spices and sauteed with chopped tomatoes.
Lamb cooked in creamy cashew almond sauce.
Lamb cooked with bell pepper, red onion, tomato and ginger.
Goat meat on-bone cooked with fresh ground black pepper in a dry masala.
Lamb cooked in hot and sour tomato sauce.
Lamb cooked in delicately spiced spinach gravy.
Goat on the bone cooked with potatoes, carrots and coconuts.
Tandoor grilled lamb chops glazed with creamy nutty gravy flavored with roasted cumin.
Fish cooked in coconut, black tamarind sauce and tempered with curry leaves.
Shrimp cooked in hot and sour tomato sauce.
Shrimp cooked with mango, coconut tempered with curry leaves and mustard.
Shrimp cooked with a creamy spinach sauce.
Chicken on the bone cooked in tandoor.
Chicken marinated in yogurt and cashew paste.
Skewed tender rolls of spiced ground lamb.
A melange of fresh vegetables and paneer grilled in tandoor.
Boneless chicken breast in spiced yogurt marinated.
Jumbo shrimp marinated with yogurt, ginger and spices cooked in tandoor.
A melange of our favorite kebabas.
Whole wheat bread baked in tandoor.
Unleavened bread stuffed with nuts and raisins.
Whole wheat bread stuffed with spiced potatoes.
Whole wheat bread.
Whole wheat bread deep fried puff bread.
Chickpeas cooked with yogurt and black pepper.
Cheese and vegetables dumplings in mild cashew almond sauce.
Fresh cauliflower sauteed with potatoes and spices.
Yellow split lentils with cumin, garlic, ginger and tomato.
Green peas and paneer in creamy tomato sauce.
Garden fresh vegetables in yogurt coconut sauce.
Fresh vegetables cooked in a spicy black pepper and roasted coconut sauce.
Navratan korma fresh vegetables cooked with creamy almond sauce.
Creamy spinach with paneer, mushroom, vegetable and potato or chickpeas.
Mix lentils slow cooked with spices, tomatoes and cream.
Cottage cheese cubes cooked in creamy tomato butter sauce.
Grated paneer, onion, bell pepper in a creamy tomato sauce.
Fresh vegetables cooked in a hot and sour sauce.
Garden fresh vegetables simmered in freshly squeezed coconut milk and yogurt sauce.
Tender pieces of chicken prepared with basmati rice and flavored with saffron and spices.
Shrimp cooked with basmati rice and delicate spices.
Basmati rice with chicken, soya sauce and pepper.
Tender pieces of lamb cooked with basmati rice and spices.
Seasoned vegetables cooked with basmati rice and spices.
Basmati rice with vegetable, soya sauce and pepper.
Spicy Indian mixed pickle.
Sweet and sour mango relish.
Milk puff deep fried soaked in a saffron flavored honey syrup.
Cream cottage cheese prepared in sweetened milk flavored pistachios.
Indian rice pudding.
Menu for Utsav Indian Cuisine provided by Allmenus.com