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Black beans, pico de gallo and crema.
Guajillo tomato broth, chicken, avocado, crema and crispy tortilla.
Spring mix, cucumber, carrot, red onion, pepitas and sherry vinaigrette.
Poached pear, cabrales, candied pecan and sherry vinaigrette.
Heart of palm, avocado, toasted corn, tomato, roasted garlic dressing and crispy tortilla.
Lentil, taro, carrot and smoked onion crema.
Queso mixto, black bean, tomato, crema, pickled jalapeno and pickled red onion.
Short rib, queso fresco, smoked tomato, refried beans and anejo caramelized onions.
Poblano, shallots, salsa roja and crema.
Mole poblano, crema and toasted sesame seeds.
Chayote corn, Shiitake mushrooms and Roasted tomachilla salsa.
Coffee rubbed hanger steak, refried beans, pineapple salsa fresca and tortillas.
Rice, tostones and toasted sesame.
Crispy confit pork belly, cucumber carrot slaw and ginger arbol chile glaze.
Fire roasted rajas, pico de gallo, salsa verde and queso fresco.
Onion, cilantro, crema and queso fresco.
Mahi mahi, avocado, mango pico and plantain crisp.
Achiote lime, crema, cilantro and red onion.
Brussels sprouts, maitaki mushrooms, chayote and lemon crema.
Braised shortrib, house BBQ sauce and jalapeno slaw.
Tempura tilapia, chipotle crema, pickled cabbage, cilantro and lime.
This is a side order of guacamole.
Menu for Los Camaradas provided by Allmenus.com
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