served with warm pita bread

Essentially the Vegetarian Stuffed Grape Leaves is a mixture of short-grain rice, tomatoes, parsley, green onions, green peppers, garlic and crushed red peppers, with lemon juice and olive oil

Pan-Fried eggplant,green pepper,sauteed tomatoes & garlic

Very traditional Levant dish; roasted eggplant mixed with coal grilled peppers, garlic and black pepper.Served with pita bread

Assortment of our vegetarian mezes: hummus,haydari,shakshuka,stuffed vine leaves,babaganoush

Eggplant stuffed with a stew onions,tomatoes and parsley then baked and served with crusty house made bread

Creamy Yogurt,Garlic&Dill

Crispy phyllo rolls, crumbled feta cheese &dill with Paprica White sauce

Traditional Turkish sausage; cooked over hardwood coal.served w/ warm pita bread

Quick fried vegeterian cakes drizzled with paprica yogurt sauce

An Arabic classic; cheakpeas, fava beans, garlic, parsley and tahini mixed together into a ball, then quick fried. served w/tahini sauce

served w/warm pita bread

onion,parsley,garnish

Turkish style scrambled eggs with tomatoes and green pepper

Phyllo roll with spinach and feta

Pan seared calamari with tarator sauce

Chopped Tomatoes, cucumber, green peppers, onion, parsley, olive oil and fresh lemon.

Tomatoes, cucumber, pepper, onion, oregano vinaigrette with feta cheese.

mixed greens, baby arugula, cucumber, cherry tomatoes, roasted artichoke, olive oil, lemon & balsamic dressing

spring mix greens, cherry tomatoes, shrimp, egg, tossed with extra virgin olive oil and fresh lemon juice

Salmon, baby arugula, mixed green, cucumber, cherry tomatoes, fresh lemon, olive oil

Thinly sliced beef and lamb stacked on the vertical rotisserie with tomato, lettuce and pickled cucumber.

Minced chicken threaded on Turkish skewers and grilled over hot coal fire with lettuce, red and green pepper, onion, parsley, tomato

Chicken cubes on Turkish skewers and grilled over hot coals with lettuce, red and green pepper, onion, parsley & tomato

minced beef threaded on Turkish skewer and grilled over a hot coal fire with lettuce, red and green pepper, onion , parsley and tomato

Lamb chunk on Turkish skewer and grilled over hot coal fire with lettuce, red and green pepper, onion, parsley and tomato

Red and green pepper, onion, parsley tomato & tahini dressing

Minced beef threaded on Turkish skewers and grilled over a hot coal fire with red and green pepper, onion, parsley, tomato

Minced chicken threaded on Turkish skewers and grilled over a hot coal fire with red and green pepper, onion, parsley, tomato

Lamb chunks on Turkish skewers and grilled over a hot coal fire with red and green pepper, onion, parsley, tomato

red and green pepper, onion, parsley, tomato & tahini dressing

Thinly sliced beef and lamb stacked on the vertical rotiserrie with tomato, parsley, onion

Spicy minced beef on house made Turkish flat bread

House made dough filled with seasoned ground beef, onion, peppers, and parsley; folded and baked in a 45oven

Mazzeralla cheese

Soudjouk and mozzarella cheese.

MINIMUM 15 MINUTES FOR READY

Sweet dessent pastry made of layers of filo filled with chopped pistachio and held together with syrup.

S.Pellegrino (1 Liter)

Hand minced lamb,shaped over skewer and grilled over charcoal.

Minced chicken threaded on Turkish skewers and grilled over charcoal.

Chicken cubes on Turkish skewers and grilled over a hot coals.

House made spicy kofte; served with rice pilaf & tomato, pepper, parsley, onion.