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A Guest favorite! Our fresh, hot fries topped with melted cheddar cheese, crumbled applewood smoked bacon and sour cream. Served with ranch dressing.
Asian glazed wings, classic Tuesday tenders, Southwestern spring rolls and fried cheese sticks. Served with smoky honey Dijon, ranch and marinara dipping sauces.
A heaping portion of crispy tortilla chips covered with meaty chili and spicy queso sauce. Topped with sour cream and jalapeños.
Loaded cheese fries, classic Tuesday tenders and fried cheese sticks. Served with smoky honey Dijon and marinara dipping sauces.
Jumbo shrimp encrusted with shredded coconut and fried. Paired with sweet and hot ginger sauce.
Lightly breaded and fried to perfection. Served with marinara sauce.
Fried chicken tenders in your choice of Classic or Spicy Buffalo (mild or hot, hot!) flavors
Tender chicken wings are fried and tossed in our sweet and hot ginger sauce. Served with bleu cheese dressing and crunchy celery.
A spicy blend of creamy cheese, spinach and sun - dried tomatoes. Served with crispy tortilla chips!
Tender chicken wings are fried and tossed in Buffalo sauce (mild or hot, hot!). Served with bleu cheese dressing and crunchy celery sticks.
Grilled chicken, cheddar cheese and tomatoes in a grilled flour tortilla. Served with salsa and sour cream. (Jalapeños upon request.)
Asian - spiced dumplings filled with chicken then steam-grilled. Served with Thai peanut sauce.
Flour tortillas filled with chicken, spinach, black beans, cheese, corn and cilantro. Fried until crispy and served with salsa and sour cream.
A creamy blend of cheeses and spinach. Served with crispy tortilla chips!
when purchased with your entrée.
Fried chicken, tomatoes, sugared pecans, cheese and crumbled applewood smoked bacon. Served on a bed of romaine lettuce with your choice of smoky honey Dijon or honey mustard dressing.
Enjoy your favorite combo with The Salad Bar at Ruby Tuesday and your choice of a bowl of soup or loaded baked potato.
Our deli-style turkey served on a toasted bun with lettuce, tomato, pickles and mayonnaise. Served with fries and your choice of salad bar or a bowl of soup.
Pasta with Alfredo sauce, spicy broiled shrimp, diced tomatoes and Parmesan - Romano cheese.
Pasta tossed with Alfredo sauce, grilled chicken and broccoli, then smothered with cheddar cheese and baked.
Pasta tossed with Alfredo sauce, fried chicken breast strips and marinara sauce, then smothered with Parmesan - Romano and Swiss cheeses and baked.
Pasta with spicy Southwestern cheese sauce, grilled chicken, black beans, salsa and diced tomatoes.
Spicy broiled tilapia and shrimp topped with creamy Alfredo sauce. Served with steamed broccoli and rice pilaf with cheese and tomatoes.
Crispy fried coconut shrimp with sweet and hot ginger dipping sauce. Served with steamed broccoli and rice pilaf topped with cheese and tomatoes.
Spicy broiled tilapia served with steamed broccoli and rice pilaf topped with cheese and tomatoes.
A jumbo portion of golden fried shrimp with fresh, hot fries and cole slaw. Served with your choice of cocktail or rémoulade dipping sauce.
Served with fries.
Tender noodles in a creamy cheese sauce.
Breaded chicken tenders served with fries.
American cheese on toasted bread served with fries.
Penne pasta served with marinara sauce.
with entrée only
Grilled chicken with sautéed mushrooms, applewood smoked bacon and Swiss cheese. Served with garlic butter dipping sauce.
Grilled barbecue chicken with cheddar cheese, applewood smoked bacon and diced tomatoes.
A juicy, grilled half pound burger with sautéed mushrooms, Jack cheese and rich brown sauce.
Grilled sirloin tips and rich brown sauce.
A full rack of fork-tender premium baby back ribs. Available in classic BBQ and memphis dry rub flavors
Classic Tuesday tenders, Louisiana fried shrimp and a half rack of Ruby's classic barbecue ribs. Served with smoky honey Dijon and cocktail dipping sauces.
Our chicken tenders are home-style battered and fried until crispy. Available in your choice of Classic or Spicy Buffalo (mild or hot, hot!) flavors.
A smaller version of our irresistible top sirloin.
A seasoned sirloin steak cooked to perfection.
Our juicy ribeye, cooked just the way you like it.
A delicious peppercorn-seasoned top sirloin with sautéed mushrooms and creamy Alfredo sauce.
Ruby's petite sirloin paired with crispy fried coconut shrimp. Served with sweet and hot ginger sauce.
Ruby's succulent ribeye seasoned with Cajun spices and grilled to perfection.
Served with crisp applewood smoked bacon and American cheese.
Topped with American cheese.
Ruby's juicy, half pound beef burger.
Served with crisp applewood smoked bacon and sharp cheddar cheese.
Peppercorn-seasoned and topped with bleu cheese crumbles.
Served with applewood smoked bacon and Jack cheese.
Loaded with barbecue sauce, sharp cheddar cheese, applewood smoked bacon and topped with crispy onion straws. with crispy onion straws
Our succulent peppercorn-seasoned burger topped with Swiss cheese and sautéed mushrooms.
Two half pound burgers on a triple-decker bun with American and Monterey Jack cheeses!
Topped with jalapeños and cheddar cheese, then smothered with meaty chili.
Topped with crisp applewood smoked bacon and Monterey Jack cheese.
Topped with sautéed mushrooms and Swiss cheese.
The boldest, juiciest, most incredible tasting turkey burger you'll find in the world. Just ask LuLu!
Loaded with barbecue sauce, sharp cheddar cheese, applewood smoked bacon and topped with crispy onion straws.
Served with crisp applewood smoked bacon and American cheese.
Peppercorn - seasoned and topped with bleu cheese crumbles.
A bison burger topped with sharp cheddar cheese.
A seasoned grilled chicken breast with Swiss cheese. Served with a side of smoky honey Dijon dressing.
A seasoned grilled chicken breast with barbecue sauce, applewood smoked bacon and Swiss cheese.
A fried chicken breast tossed in Buffalo sauce and topped with Monterey Jack cheese. Served with a side of bleu cheese dressing.
A fried chicken breast with Swiss cheese and crisp applewood smoked bacon.
Spicy broiled tilapia with rémoulade sauce.
A veggie burger with Monterey Jack cheese.
Topped with barbecue sauce and Jack cheese.
each little masterpiece packs a biG burGer taste. Four mini beef burgers topped with American cheese and onion straws on toasted buns and garnished with mayonnaise, mustard, ketchup and pickle.
Menu for Ruby Tuesday provided by Allmenus.com
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