Miller's Ale House menu - Lancaster PA 17601

Miller's Ale House
(717) 803-4004

SPECIALTY COCKTAILS

CURBSIDE PICK UP ONLY MILLERS ALE HOUSE FEATURED COCKTAILS- 2 SERVINGS MUST BE 21 OR OLDER
- TITO'S STRAWBERRY LEMONADE
  
  Tito's Handmade Vodka, Minute Maid® Lemonade and strawberry puree. Garnished with fresh lemon. - 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- ELECTRIC BLUE LONG ISLAND ICE TEA
  
  Smirnoff Vodka, Sauza Silver Tequila, Cruzan Rum, Gin, Blue Curacao, Sour Mix and Sprite® - 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- SAUZA MARGARITA
  
  Sauza Silver Tequila, triple sec, margarita mix and fresh orange juice - 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- WATERMELON MARGARITA
  
  What-a-Melon! Made with Sauza Blue® 100% Agave Tequila, watermelon and margarita mix. Topped with fresh watermelon and limes - 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- RED SANGRIA
  
  A blend of chilled wine, fresh fruit and a splash of fruit juices, served with fresh lime, lemon & cherry 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- WHITE SANGRIA
  
  A blend of chilled wine, fresh fruit and a splash of fruit juices, served with fresh lime, lemon & cherry 2 SERVINGS MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED

LUNCH SPECIALS

Monday - Friday 11 am to 4 pm
- LUNCH DAD'S HOMEMADE MEATLOAF
  
  Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
- LUNCH ENGLISH FISH & CHIPS
  
  Samuel Adams® beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
- SOUTHWESTERN BBQ CHOPPED CHICKEN SALAD
  
  Blackened chicken, corn and black bean salsa, Monterey Jack and cheddar cheeses, pico de gallo, scallions, field greens, Cajun ranch dressing and BBQ sauce, topped with crispy onion tanglers
- CHICKEN SALAD CROISSANT
  
  Baked chicken tenders, celery, scallions, dried cranberries, apple cider mayo, green leaf lettuce, beefsteak tomatoes, on a flaky croissant, with seasoned fries
- BLACKENED MAHI SLIDERS
  
  Three blackened Mahi sliders with sliced green cabbage and garlic-lime crema.
- HALF ITALIAN SAUSAGE AND SPINACH FLATBREAD & SALAD DUO
  
  Sweet Italian sausage and fresh spinach tossed in olive oil and spices with mozzarella cheese on a crisp flatbread. Choice of House or Caesar salad.
- FULL ITALIAN SAUSAGE AND SPINACH FLATBREAD & SALAD DUO
  
  Sweet Italian sausage and fresh spinach tossed in olive oil and spices with mozzarella cheese on a crisp flatbread. Choice of House or Caesar salad.

LIMITED TIME ZINGERS® FEATURED ITEMS

Until April 25th, enjoy our Limited Time ZINGERS® Featured Items!
- CHEESY PUB MOUNTAIN MELT
  
  Our signature mountain melt is now piled even higher with fried cheese, rich & creamy beer cheese & crisp onion tanglers.
- ZINGERS® LASAGNA WITH MARINARA
  
  Rolled lasagna noodles filled with ricotta cheese, garlic parmesan Zingers, flavorful marinara sauce piled high with melted mozzarella and parmesan cheeses.
- ZINGERS® LASAGNA WITH ALFREDO FLORENTINE
  
  Rolled lasagna noodles filled with ricotta cheese, topped with garlic Parmesan Zingers, creamy Alfredo Florentine sauce, diced tomatoes and Parmesan cheese.
- ZINGERS® TACOS
  
  Medium sauce Zingers®, shredded lettuce, blue cheese dressing, Monterey Jack and cheddar cheeses and pico de gallo in flour tortillas. Served with black beans

STARTERS and APPS
- TEX-MEX CHICKEN NACHOS
  
  Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.
- FULLY LOADED CHEESE FRIES
  
  Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
- WARM BAVARIAN PRETZEL
  
  Beer-cheese sauce, English pub mustard.
- POTSTICKERS
  
  Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
- FRIED CALAMARI
  
  Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
- CHEESE CURDS
  
  Crispy fried bite-sized Wisconsin Cheddar Cheese Curds, spiced honey, ranch dressing
- CREAMY SPINACH & ARTICHOKE DIP
  
  Monterey Jack cheese, warm tortilla chips
- MEDITERRANEAN FLATBREAD
  
  Feta, mozzarella, roasted red peppers, Kalamata olives, marinated artichoke hearts, fresh arugula.
- PEPPERONI FLATBREAD
  
  Mozzarella, Parmesan, oregano, marinara sauce.
- ZINGERS® FLATBREAD
  
  Hot garlic sauce, mozzarella, blue cheese, scallions.
- MOZZARELLA STICKS
  
  Tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

ZINGERS® and WINGS

A Miller's Ale House original for 30 years: our
- ZINGERS MOUNTAIN MELT®
  
  Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
- FRESH CHICKEN WINGS- 10 WINGS
  
  Celery sticks.
- FRESH CHICKEN WINGS- 20 WINGS
  
  Celery sticks.
- ZINGERS®
  
  Celery sticks.

HOUSE FAVORITES / MAIN ENTREES
- ATLANTIC SALMON
  
  8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
- DAD'S HOMEMADE MEATLOAF
  
  Housemade signature blend of ground sirloin, bell peppers, onions, oregano and basil, served with mashed potatoes & brown gravy, topped with crispy onion rings., seasonal vegetable.
- ZINGERS® MAC ‘N’ CHEESE
  
  Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs. Served with garlic bread.
- MAHI TACO
  
  Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.
- ENGLISH PUB FISH & CHIPS
  
  Sam Adams® beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
- CAJUN CHICKEN PASTA
  
  Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
- PORK OSSO BUCO
  
  Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
- CREOLE MAHI & SHRIMP
  
  Blackened Mahi filet, roasted shrimp, andouille sausage, spinach, diced Roma tomatoes, creamy cheddar grits, New Orleans creole sauce.
- FETTUCCINE ALFREDO
  
  Option to add Chicken or Shrimp. Broccoli, garlic Parmesan cream sauce, fettuccine,toasted garlic bread. Option to add Chicken or Shrimp.
- CHICKEN PARMESAN ALFREDO
  
  Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
- 35 FRIED SHRIMP
  
  Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.

FAJITAS and STEAKS
- GRILLED MARINATED CHICKEN BREAST FAJITA
- GRILLED STEAK FAJITA*
- STEAK* & CHICKEN COMBO FAJITA
- RIBEYE*
  
  12-ounce choice cut.
- CENTER CUT SIRLOIN*
  
  8-ounce choice cut.
- FILET MIGNON*
  
  8-ounce cut.

BURGERS and SANDWICHES

Served with seasoned fries.
- CLASSIC CHEESEBURGER*
  
  Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
- BACON CHEESEBURGER*
  
  Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
- ‘CUE BACON CHEESEBURGER*
  
  Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
- GARDEIN® CHIPOTLE BLACK BEAN VEGGIE BURGER*
  
  Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.
- BLACK & BLUE BURGER*
  
  Peppered bacon, blue cheese crumbles, melted white American cheese, blue cheese sauce and garlic-lime crema.
- PRIME BURGER*
  
  Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.
- SLOW ROASTED PRIME RIB FRENCH DIP*
  
  Sautéed onions, Swiss cheese, warm hoagie roll, au jus.
- BIG RED®
  
  Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
- GRILLED CHICKEN BLT
  
  Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
- CHICKEN PHILLY
  
  Grilled, sliced chicken, sautéed onions, melted white American cheese, hoagie roll.
- PHILLY CHEESE
  
  Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
- MAHI-MAHI SANDWICH
  
  Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
- NASHVILLE HOT CHICKEN SANDWICH
  
  Hand-breaded chicken breast tossed in Nashville Hot sauce, crunchy sweet celery coleslaw, dill pickles, toasted black and white sesame seed bun.

SOUPS and SALADS
- FRENCH ONION SOUP
  
  Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
- HOUSE SALAD
  
  Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
- CAESAR SALAD
  
  Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
- ZINGERS® SALAD
  
  Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
- APPLE CRANBERRY WALNUT SALAD (OPTION TO ADD CHICKEN OR GRILLED STEAK*)
  
  Blue cheese crumbles, grapes, crisp romaine, apple cider vinaigrette.
- SOUTHWEST SEARED STEAK* SALAD
  
  Garlic-balsamic marinated steak, Monterey Jack and cheddar cheeses, Roma tomatoes, cucumbers, black bean-corn salsa, crispy onion tanglers, field greens, Dijon-horseradish drizzle, balsamic vinaigrette.
- BLACKENED CHICKEN BREAST SALAD
  
  Monterey Jack and cheddar cheeses, black bean- corn salsa, pico de gallo, crispy tortilla strips, field greens, garlic-lime crema, balsamic vinaigrette.
- CHICKEN CAESAR SALAD
  
  Shredded Parmesan, Croutons, Crisp Romaine.
- BLACKENED SHRIMP & CHICKEN COBB SALAD
  
  Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.

FAMILY FEASTS & PARTY PLATTERS
- CHEESEBURGER & CAESAR SALAD
  
  (4) Classic Cheeseburgers, each a half-pound, 100% ground beef sirloin, cooked to medium temperature, topped with melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle on a toasted black and white sesame seed bun served with French Fries. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel
- ZINGERS®, 35 FRIED SHRIMP & CAESAR SALAD
  
  (2) Zingers®: served with your choice of Sauce and Ranch or Blue Cheese dressing. (2) 35 Fried Shrimp: Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge, seasoned French Fries. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel.
- 50 ZINGERS®
  
  Served with your choice of sauce and Ranch or Blue Cheese dressing
- PARTY PLATTER SALAD
  
  CHOICE: HOUSE: Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens. CAESAR: Shredded Parmesan, croutons, crisp romaine, Caesar dressing

SWEETS
- PULL N’ POP DONUTS®
  
  Four layers of warm and airy glazed donut bites with hot fudge and caramel for dipping.
- GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
  
  Served warm with vanilla ice cream, hot fudge sauce.
- CAPT. JACK’S BURIED TREASURE® IN A PINT
  
  An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
- Plastic Cutlery
- KEY LIME PIE
  
  Graham cracker crust, fresh lime and garnished with raspberry puree.

KID'S MENU

All Kids’ Meals (except Spaghetti and Meatballs) include a kids’ beverage (Soda, Tea or Lemonade) and a special Blue Bunny® dessert!
- KIDS GRILLED CHICKEN BREAST
- KIDS CHICKEN FINGERS
- KIDS MAC & CHEESE
- KIDS CHEESE QUESADILLA
- KIDS MINI BURGERS
- KIDS FRIED SHRIMP PLATTER

SIDES and ADD- ONS
- SIDE SEASONAL VEGETABLE
- Shareable French Fries
- Shareable Sweet Potato Fries
- Shareable Onion Rings
- Sauces & Dressings
- Plastic Cutlery

BEVERAGES
- COCA-COLA
- COCA-COLA ZERO
- DIET COKE
- SPRITE
- PIBB EXTRA
- MINUTE MAID LEMONADE
- RASPBERRY LEMONADE
- FUZE RASPBERRY TEA
- FANTA ORANGE
- UNSWEET TEA
- SWEET TEA
- PERRIER
- DASANI
- RED BULL
- SUGAR FREE RED BULL
- MIX & MATCH RED BULL 2 FOR $6

BEER and WINE

CURBSIDE PICK UP ONLY Maximum of (2) 6 Packs or (2) Bottles of Wine
- 6 PACK- COORS LIGHT
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- BUD LIGHT
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- MILLER LITE
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- CORONA
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- MICH ULTRA
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- HEINEKEN
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 6 PACK- WHITE CLAW CAN
  
  ASSORTED FLAVORS: MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED
- 3 PACK- PBR CANS
  
  MUST BE 21 OR OLDER TO PURCHASE. ID WILL BE VERIFIED AT TIME OF PICK UP. FOOD PURCHASE REQUIRED

Menu for Miller's Ale House provided by Allmenus.com

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