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  • Scott's Grille

Scott's Grille

(717) 234-7599

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  • 212 Locust St, Harrisburg, PA 17101
  • Restaurant website
  • American
  • Scott's Grille

  • (717) 234-7599
  • Lunch
  • Dinner
  • Salads
    served with choice of white balsamic vinaigrette, feta cheese vinaigrette, raspberry walnut vinaigrette, bleu cheese, parmesan peppercorn, ranch, or honey mustard dressing
    • House Salad $7.00

      mixed greens, cherry tomatoes, cucumbers, red onion, carrot & alfalfa sprouts with choice of dressing

    • House Salad $8.00

      add grilled or blackened chicken

    • House Salad $8.00

      add grilled or blackened salmon

    • House Salad $9.00

      add seared tuna

    • House Salad $9.00

      add grilled or blackened shrimp

    • Caesar Salad $7.00

      romaine lettuce, caesar dressing, croutons, parmesan & anchovies

    • Caesar Salad $8.00

      add grilled or blackened chicken

    • Caesar Salad $8.00

      add grilled or blackened salmon

    • Caesar Salad $9.00

      add seared tuna

    • Caesar Salad $9.00

      add grilled or blackened shrimp

    • Buffalo Chicken Salad $7.00

      spicy chicken fritters atop mixed greens, with crumbled blue cheese, cherry tomatoes, cucumbers, red onion, carrot & alfalfa sprouts with your choice of dressing

    • Steak Salad $9.00

      mixed greens, mushrooms, cherry tomatoes, red onion & shredded cheeses with grilled bistro tenderloin. Topped with fries & your choice of dressing

    • Cobb Salad $7.00

      grilled chicken, avocado, crumbled bleu cheese, crispy bacon, cherry tomatoes & hard boiled egg, served over mixed greens & drizzled with our own white balsamic vinaigrette

    • Shrimp & Crab Salad $9.00

      shrimp, crab, mixed greens, avocado, cherry tomatoes, red onion & crispy fried tortillas along with your choice of dressing

    • Greek Grilled Chicken Salad $8.00

      grilled chicken, kalamata olives, red onion, cherry tomatoes, pepperoncini & feta cheese, served over mixed greens & Greek feta dressing

    • Taco Salad $7.00

      mixed greens, tomatoes, scallions & shredded cheeses served in a crispy tortilla shell with salsa, sour cream & your choice of beef or chicken

    • House Salad with add Grilled or Blackened Chicken $8.00

    • House Salad with add Grilled or Blackened Salmon $8.00

    • House Salad with add Seared Tuna $9.00

    • House Salad with add Grilled or Blackened Shrimp $9.00

    • Caesar Salad with add Grilled or Blackened Chicken $8.00

    • Caesar Salad with add Grilled or Blackened Salmon $8.00

    • Caesar Salad with add Seared Tuna $9.00

    • Caesar Salad with add Grilled or Blackened Shrimp $9.00

  • Entrees
    • Scotts' Grilled 10oz Ribeye $11.00

      served alongside mashed yukon gold potatoes

    • Grilled 8oz Scotts' Strip Steak $10.00

      served with scotts' steak fries

    • Linguini Louisiana $8.00

      chicken & sweet Italian sausage sauteed in cajun sauce & tossed with linguini

    • Shrimp & Tortellini Alfredo $8.00

      shrimp & cheese tortellini tossed with alfredo sauce

    • Broiled Crabcake $11.00

      served with choice of white rice or mashed yukon gold potatoes

    • Pepper-Crusted Tuna $10.00

      served over rice with a balsamic reduction & snopeas

    • Broiled Tilapia $9.00

      with garlic brown butter & lemon sauce, served over white rice

  • Soups
    • Soup Du Jour $3.00+

      our daily selection crafted in house only the freshest ingredients

    • Shrimp & Sausage Chowder $3.00+

      shrimp, sausage & potatoes in a hearty sherry cream

    • French Onion Soup $5.00

      topped with provolone cheese & broiled til golden Served with scissors!

    • Soup & Side Salad $7.00

      choice of caesar or house

  • Sandwiches
    served with sweet onion chips substitute coleslaw, applesauce, side salad, cup of soup or fries for $1
    • Monte Cristo $6.00

      hot ham, turkey & Swiss cheese between battered sourdough, finished with powdered sugar & raspberry sauce on the side

    • Crabcake Sandwich $9.00

      broiled or fried, accompanied by tartar sauce

    • Tuna Twins $7.00

      English halved & topped with fresh ahi tuna salad, tomato slices & swiss cheese

    • Buffalo Chicken Sandwich $7.00

      spicy chicken fritters topped with crumbled blue cheese & served on a kaiser roll

    • Turkey Club $7.00

      sliced, smoked turkey breast with caramelized bacon, lettuce & tomato served on sourdough Texas toast

    • Shaved Prime Rib Dip $9.00

      thinly sliced shaved prime rib dipped in au jus & placed in a French bread roll topped with provolone & melted til golden brown, served with a side of au jus

    • Marinated Chicken Sandwich $1.00+

      marinated chicken, is grilled & served on a kaiser roll with lettuce, tomato & red onion

    • The Classic Burger $1.00+

      1/2 pound of certified angus beef burger cooked to your liking, served on a kaiser with lettuce & tomato

    • Blackened Bleu Burger $7.00

      blackened 1/2 pound certified angus beef burger cooked to your liking & topped with crumbled bleu cheese

    • Rachel $7.00

      thinly sliced turkey, coleslaw & Swiss cheese, heated & served with toasted marble rye & thousand island dressing

    • Portabella Mushroom Sandwich $7.00

      marinated portabella mushroom, grilled & topped with roasted red peppers, red onion & swiss cheese, served on toasted sourdough bread

    • Chicken Cordon Bleu Wrap $7.00

      hot ham, chicken & swiss wrapped in a flour tortilla with a dijon sauce

    • Fried Fish Sandwich $8.00

      cornmeal crusted tilapia, fried & served in a French roll with lettuce & tomato, accompanied by tartar sauce

    • Open-Faced Steak Sandwich $10.00

      seared bistro tenderloin, caramelized onions, roasted red peppers & mushrooms, topped with provolone cheese & served open-faced on sourdough Texas toast

  • Getting Started
    • Shrimp & Sausage Chowder $6.00

      shrimp, sausage & potatoes in a hearty sherry cream with parmigiana crouton

    • Calamari $9.00

      fresh calamari, dusted with seasoned flour, fried & served atop grilled eggplant & roasted red pepper coulis

    • Spinach Salad $7.00

      fresh baby spinach tossed with enoki mushrooms, sun-dried tomatoes, red onion & spiced walnuts, served with a warm prosciutto & gorgonzola dressing

    • French Onion Soup $6.00

      topped with provolone cheese & broiled til golden brown served with scissors!

    • Jumbo Shrimp & Crab Cocktail $10.00

      served with house-made cocktail sauce

    • Honey-Dipped Andouille $7.00

      grilled, honey-glazed andouille sausage served over buttermilk polenta

    • Scotts' Grilled Flat-Iron $12.00

      grilled, 5oz flat-iron steak, served over roasted garlic bread pudding with a brandy cream

    • Steamed Clams $8.00

      fresh littleneck clams sauteed with garlic & shallots in a smoked chile & white wine broth, served with garlic bread

  • Entrees
    accompanied by your choice of house or caesar salad
    • Three Peppercorn-Crusted Tuna $20.00

      pan-seared pepper-crusted tuna, served medium-rare atop buttermilk polenta & seared baby spinach, finished with a red onion chutney. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Broiled Orange Roughy $18.00

      lightly seasoned orange roughy, broiled 'til golden & served over jasmine rice & grilled asparagus; finished with a roasted garlic, lemon & brown butter sauce

    • Beechnut-Pecan Baked Salmon $17.00

      salmon baked on a beechnut-pecan plank with duchess potatoes & seared baby spinach, finished with a creole mustard beurre blanc. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Broiled Jumbo Lump Crabcakes $24.00

      broiled crabcakes served with grilled asparagus & whipped yukon gold potatoes topped with sauce hollandaise & drizzled with a balsamic reduction

    • Land & Sea $33.00

      grilled petit filet mignon & petit lobster tail served over whipped yukon gold potatoes & grilled asparagus substitute crabcake, shrimp or scallop scampi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Veal Marsala $19.00

      tender cutlets of veal are lightly seared in marsala wine mushroom sauce, accompanied by whipped yukon potatoes & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Chicken in a Sherry Cream Sauce $16.00

      lightly dusted chicken breast prepared with sherry cream sauce & placed atop whipped yukon potatoes & broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Chicken & Cornbread $18.00

      pan-seared airline chicken breast served with scotts' house-made cornbread & grilled asparagus, finished with creamy andouille sausage & black pepper gravy

    • Braised Leg of Duck $22.00

      tender, braised duck leg served with a natural jus, over roasted garlic bread pudding & grilled asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Pork & Apple Braised Cabbage $18.00

      tender roast pork served with apple braised cabbage & whipped yukon gold potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

  • Off the Butcher's Block
    accompanied by your choice of house or caesar salad & a choice of one side dish
    • 16oz Kansas City Strip $28.00

      bone-in beef strip loin, rich beef flavor with even marbling

    • 14 oz New York Strip $26.00

      boneless beef strip loin, rich beef flavor with even marbling

    • 18 oz Porterhouse $32.00

      best of both worlds! on one side filet mignon, the other a tender strip loin

    • Filet Mignon with Certified Angus Beef $27.00+

    • Prime Rib $21.00+

      slow-roasted & tender salt-crusted prime rib

  • Don't Forget to Add
    • Lobster Tail 4 oz $11.00

      consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    • Crab Cake $8.00

      consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness

    • Sauteed Wild Mushrooms $4.00

    • Caramelized Onions $4.00

    • Crumbled Bleu Cheese $3.00

  • Off the Butcher's Block
    • Filet Mignon $22.00

      most tender cut of beef, mild beef flavor 5oz

    • Filet Mignon $27.00+

      certified angus beef,

    • Flatiron Steak 10oz $23.00

      certified angus beef, second most tender cut, rich in beef flavor

    • Bone In Ribeye 18oz $29.00

      certified angus beef, rich in beef flavor with heavy marbling

  • On the Side
    • Baked Potato $4.00

    • Baked Potato with Cheese, Bacon & Scallions $5.00

    • Baked Sweet Potato $4.00

    • Yukon Gold Whipped Potatoes $4.00

    • Jasmine Rice $4.00

    • Broccoli $4.00

    • Broccoli $5.00

      with cheddar

    • Asparagus $5.00

    • Spaghetti & Red Sauce $4.00

    • Broccoli with Cheddar $5.00

  • Pasta
    accompanied by your choice of house or caesar salad
    • Scotts' Seafood Sautee $19.00

      consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Shrimp, sea scallops, clams & lump crab sauteed with red peppers, snopeas & red onion in a sherry wine & basil pesto sauce over linguini

    • Spaghetti & Red Sauce $14.00

      rich house-made red sauce tossed with your choice of sausage, meatballs, or wild mushrooms accompanied by spaghetti

    • Linguini & White Wine Butter Sauce $15.00

      garlic & herbs sauteed in white wine, finished with butter & tossed with your choice of shrimp, chicken or broccoli

    • Crab & Asparagus Alfredo $18.00

      consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Crab & asparagus tips in a creamy parmesan sauce tossed with penne

    • Scallop & Black Truffle Risotto $20.00

      consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Scallops, prosciutto, black truffles, wild mushrooms & sun-dried tomatoes

    • Cheese Tortellini $14.00

      snopeas, baby spinach & toasted pine nuts in a sun-dried tomato cream sauce topped with shaved parmesan

Menu for Scott's Grille provided by Allmenus.com

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